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Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
01/08/1992 |
Data da última atualização: |
01/08/1992 |
Autoria: |
KIRMSE, R. D.; PROVENZA, F. D.; MALECHEK, J. C. |
Título: |
Clearcutting brazilian semiarid tropics: observations on its effects on small ruminant nutrition during the dry season. |
Edição: |
5 |
Ano de publicação: |
1987 |
Fonte/Imprenta: |
Journal of Range Management, v.40, n.5, p.428-432, 1987. |
Idioma: |
Inglês |
Conteúdo: |
Small ruminant production in northeast Brazil is limited by ( prolonged nutritional stress during the dry season. Our study assessed the effects of clearcutting woody vegetation on the nutrition of goats and sheep during the initial dry season following a ciearing. Dry matter intake (g eday.l) was higher for animaIs on (cleared than on uncleared areas (818 vs. 627; P<0.05). Extrusa a from esophageally fistulated animaIs grazing cleared, as opposed f to uncleared, areas was more digestible (52 vs. 47%; P<0.05), was c similar in crude protein (7.1 vs. 7.1%; P>0.05), and was lower in r neutral detergent fiber (49 vs. 51%; P<0.05) and lignin (14 vs. 16%; P<0.05). Intake and diet quality declined on both cleared and uncleared areas as forage availability declined. AnimaIs on cleared areas benefitted from increased availability of herbs and of biomass from palatable trees that coppiced and retained green leaves throughout much of the dry season. AnimaIs on uncleared areas relied heavily on lest lifter from trees, which provided a poorer quality, but persistent, source of forage throughout the dry season.
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Palavras-Chave: |
Brasil; Coppice; Deferred grazing; Disponiblidade; Estacao seca; Leaf litter; Nordeste; Semiarid tropics. |
Thesagro: |
Caprino; Consumo; Dieta; Ovino; Pastejo. |
Thesaurus Nal: |
clearcutting; dry season; goats; nutrition; sheep. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02075naa a2200373 a 4500 001 1516491 005 1992-08-01 008 1987 bl uuuu u00u1 u #d 100 1 $aKIRMSE, R. D. 245 $aClearcutting brazilian semiarid tropics$bobservations on its effects on small ruminant nutrition during the dry season. 250 $a5 260 $c1987 520 $aSmall ruminant production in northeast Brazil is limited by ( prolonged nutritional stress during the dry season. Our study assessed the effects of clearcutting woody vegetation on the nutrition of goats and sheep during the initial dry season following a ciearing. Dry matter intake (g eday.l) was higher for animaIs on (cleared than on uncleared areas (818 vs. 627; P<0.05). Extrusa a from esophageally fistulated animaIs grazing cleared, as opposed f to uncleared, areas was more digestible (52 vs. 47%; P<0.05), was c similar in crude protein (7.1 vs. 7.1%; P>0.05), and was lower in r neutral detergent fiber (49 vs. 51%; P<0.05) and lignin (14 vs. 16%; P<0.05). Intake and diet quality declined on both cleared and uncleared areas as forage availability declined. AnimaIs on cleared areas benefitted from increased availability of herbs and of biomass from palatable trees that coppiced and retained green leaves throughout much of the dry season. AnimaIs on uncleared areas relied heavily on lest lifter from trees, which provided a poorer quality, but persistent, source of forage throughout the dry season. 650 $aclearcutting 650 $adry season 650 $agoats 650 $anutrition 650 $asheep 650 $aCaprino 650 $aConsumo 650 $aDieta 650 $aOvino 650 $aPastejo 653 $aBrasil 653 $aCoppice 653 $aDeferred grazing 653 $aDisponiblidade 653 $aEstacao seca 653 $aLeaf litter 653 $aNordeste 653 $aSemiarid tropics 700 1 $aPROVENZA, F. D. 700 1 $aMALECHEK, J. C. 773 $tJournal of Range Management$gv.40, n.5, p.428-432, 1987.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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Registro Completo
Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
Data corrente: |
08/05/2017 |
Data da última atualização: |
30/03/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
BRAND, G. D.; PIRES, D. A. T.; FURTADO JUNIOR, J. R.; COOPER, A.; FREITAS, S. M.; BLOCH JUNIOR, C. |
Afiliação: |
G. D. BRAND, UNB; D. A. T. PIRES, INSTITUTO FEDERAL DE EDUCAÇÃO; J. R. FURTADO JUNIOR, DEPARTAMENTO DE POLÍCIA FEDERAL; A. COOPER, UNIVERSITY OF GLASGOW, UK; S. M. FREITAS, UNB; CARLOS BLOCH JUNIOR, Cenargen. |
Título: |
Oligomerization affects the kinetics and thermodynamics of the interaction of a Bowman-Birk inhibitor with proteases. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Archives of Biochemistry and Biophysics, v. 618, p. 9-14, 2017. |
DOI: |
10.1016/j.abb.2017.01.009 |
Idioma: |
Inglês |
Palavras-Chave: |
BBI; Isothermal titration calorimetry; Protease inhibitors. |
Thesaurus NAL: |
Protein-protein interactions; Surface plasmon resonance. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/159608/1/1-s2.0-S0003986116304775-main.pdf
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Marc: |
LEADER 00809naa a2200241 a 4500 001 2069333 005 2023-03-30 008 2017 bl uuuu u00u1 u #d 024 7 $a10.1016/j.abb.2017.01.009$2DOI 100 1 $aBRAND, G. D. 245 $aOligomerization affects the kinetics and thermodynamics of the interaction of a Bowman-Birk inhibitor with proteases.$h[electronic resource] 260 $c2017 650 $aProtein-protein interactions 650 $aSurface plasmon resonance 653 $aBBI 653 $aIsothermal titration calorimetry 653 $aProtease inhibitors 700 1 $aPIRES, D. A. T. 700 1 $aFURTADO JUNIOR, J. R. 700 1 $aCOOPER, A. 700 1 $aFREITAS, S. M. 700 1 $aBLOCH JUNIOR, C. 773 $tArchives of Biochemistry and Biophysics$gv. 618, p. 9-14, 2017.
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Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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