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Registro Completo |
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
08/10/2020 |
Data da última atualização: |
14/10/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LUIS, A. I. S.; CAMPOS, E. V. R.; OLIVEIRA, J. L. de; GUILGER-CASAGRANDE, M.; LIMA, R. de; CASTANHA, R. F.; CASTRO, V. L. S. S. de; FRACETO, L. F. |
Afiliação: |
ANGÉLICA IRASEMA SIBAJA LUIS, ICT-UNESP; ESTEFÂNIA VANGELIE RAMOS CAMPOS, UFABC; JHONES LUIZ DE OLIVEIRA, ICT-UNESP; MARIANA GUILGER-CASAGRANDE, Universidade de Sorocaba; RENATA DE LIMA, Universidade de Sorocaba; RODRIGO FERNANDES CASTANHA, CNPMA; VERA LUCIA SCHERHOLZ S DE CASTRO, CNPMA; LEONARDO FERNANDES FRACETO, ICT-UNESP. |
Título: |
Zein nanoparticles impregnated with eugenol and garlic essential oils for treating fish pathogens. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
ACS Omega, v. 5, n. 25, p. 15557-15566, 2020. |
DOI: |
https://doi.org/10.1021/acsomega.0c01716 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The supply of food derived from aquaculture has increased significantly in recent years. The aim of this industrial sector is to produce sustainable products to meet the needs of consumers, providing food security and nutritional benefits. The development of aquaculture has faced challenges including disease outbreaks that can cause substantial economic losses. These diseases can be controlled using chemicals such as antibiotics. However, the indiscriminate use of these substances can have major negative impacts on human health and the environment with the additional risk of the emergence of resistant organisms. The present manuscript describes the use of phytotherapy in association with nanotechnology in order to obtain a more effective and less harmful system for the control of bacterial diseases in fish. Zein nanoparticles associated with eugenol and garlic essential oil were prepared through antisolvent precipitation and characterized. Zein nanoparticles are promising carrier systems as zein proteins are biodegradable and biocompatible and, in this way, good candidates for encapsulation of active ingredients. The system presented good physicochemical properties with an average particle diameter of approximately 150 nm, a polydispersity index lower than 0.2, and a zeta potential of approximately 30 mV. High encapsulation efficiency was obtained for the active compounds with values higher than 90%, and the compounds were protected against degradation during storage (90 days). The nanoparticle formulations containing the botanical compounds also showed less toxicity in the tests performed with a biomarker (Artemia salina). In addition, the systems showed bactericidal activity against the important fish pathogenic bacteria Aeromonas hydrophila, Edwardsiella tarda, and Streptococcus iniaein vitro. The present study opens new perspectives for the use of botanical compounds in combination with nanotechnology to treat fish diseases caused by bacteria, contributing to a more sustainable fish chain production. MenosAbstract: The supply of food derived from aquaculture has increased significantly in recent years. The aim of this industrial sector is to produce sustainable products to meet the needs of consumers, providing food security and nutritional benefits. The development of aquaculture has faced challenges including disease outbreaks that can cause substantial economic losses. These diseases can be controlled using chemicals such as antibiotics. However, the indiscriminate use of these substances can have major negative impacts on human health and the environment with the additional risk of the emergence of resistant organisms. The present manuscript describes the use of phytotherapy in association with nanotechnology in order to obtain a more effective and less harmful system for the control of bacterial diseases in fish. Zein nanoparticles associated with eugenol and garlic essential oil were prepared through antisolvent precipitation and characterized. Zein nanoparticles are promising carrier systems as zein proteins are biodegradable and biocompatible and, in this way, good candidates for encapsulation of active ingredients. The system presented good physicochemical properties with an average particle diameter of approximately 150 nm, a polydispersity index lower than 0.2, and a zeta potential of approximately 30 mV. High encapsulation efficiency was obtained for the active compounds with values higher than 90%, and the compounds were protected against degradation during stora... Mostrar Tudo |
Thesagro: |
Alho; Aquicultura; Bactéria; Doença Animal; Fitoterapia; Peixe de Água Doce; Zeína. |
Thesaurus Nal: |
Emulsions; Eugenol; Fish diseases; Garlic; Lipids; Microencapsulation; Nanoparticles; Phytotherapy; Zein. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/216507/1/Castanha-Zein-Nanoparticles-2020.pdf
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Marc: |
LEADER 03173naa a2200409 a 4500 001 2125374 005 2020-10-14 008 2020 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1021/acsomega.0c01716$2DOI 100 1 $aLUIS, A. I. S. 245 $aZein nanoparticles impregnated with eugenol and garlic essential oils for treating fish pathogens.$h[electronic resource] 260 $c2020 520 $aAbstract: The supply of food derived from aquaculture has increased significantly in recent years. The aim of this industrial sector is to produce sustainable products to meet the needs of consumers, providing food security and nutritional benefits. The development of aquaculture has faced challenges including disease outbreaks that can cause substantial economic losses. These diseases can be controlled using chemicals such as antibiotics. However, the indiscriminate use of these substances can have major negative impacts on human health and the environment with the additional risk of the emergence of resistant organisms. The present manuscript describes the use of phytotherapy in association with nanotechnology in order to obtain a more effective and less harmful system for the control of bacterial diseases in fish. Zein nanoparticles associated with eugenol and garlic essential oil were prepared through antisolvent precipitation and characterized. Zein nanoparticles are promising carrier systems as zein proteins are biodegradable and biocompatible and, in this way, good candidates for encapsulation of active ingredients. The system presented good physicochemical properties with an average particle diameter of approximately 150 nm, a polydispersity index lower than 0.2, and a zeta potential of approximately 30 mV. High encapsulation efficiency was obtained for the active compounds with values higher than 90%, and the compounds were protected against degradation during storage (90 days). The nanoparticle formulations containing the botanical compounds also showed less toxicity in the tests performed with a biomarker (Artemia salina). In addition, the systems showed bactericidal activity against the important fish pathogenic bacteria Aeromonas hydrophila, Edwardsiella tarda, and Streptococcus iniaein vitro. The present study opens new perspectives for the use of botanical compounds in combination with nanotechnology to treat fish diseases caused by bacteria, contributing to a more sustainable fish chain production. 650 $aEmulsions 650 $aEugenol 650 $aFish diseases 650 $aGarlic 650 $aLipids 650 $aMicroencapsulation 650 $aNanoparticles 650 $aPhytotherapy 650 $aZein 650 $aAlho 650 $aAquicultura 650 $aBactéria 650 $aDoença Animal 650 $aFitoterapia 650 $aPeixe de Água Doce 650 $aZeína 700 1 $aCAMPOS, E. V. R. 700 1 $aOLIVEIRA, J. L. de 700 1 $aGUILGER-CASAGRANDE, M. 700 1 $aLIMA, R. de 700 1 $aCASTANHA, R. F. 700 1 $aCASTRO, V. L. S. S. de 700 1 $aFRACETO, L. F. 773 $tACS Omega$gv. 5, n. 25, p. 15557-15566, 2020.
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Registro original: |
Embrapa Meio Ambiente (CNPMA) |
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Registro Completo
Biblioteca(s): |
Embrapa Trigo. |
Data corrente: |
25/11/2021 |
Data da última atualização: |
26/11/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
C - 0 |
Autoria: |
CASTRO, R. L. de; CAIERAO, E.; PIRES, J. L. F.; SCHEEREN, P. L.; TOIGO, M de C.; AIRES, R. F. |
Afiliação: |
RICARDO LIMA DE CASTRO, CNPT; EDUARDO CAIERAO, CNPT; JOAO LEONARDO FERNANDES PIRES, CNPT; PEDRO LUIZ SCHEEREN, CNPT; MARCELO DE CARLI TOIGO, DDPA/SEAPDR, C.P. 20, 95.200-970 Vacaria, Rio Grande do Sul, Brazil; ROGÉRIO FERREIRA AIRES, DDPA/SEAPDR, C.P. 20, 95.200-970 Vacaria, Rio Grande do Sul, Brazil. |
Título: |
Performance of wheat cultivars in the state of Rio Grande do Sul, Brazil, 2019. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Annual Wheat Newsletter, v. 67, p. 7, 2021. |
Idioma: |
Inglês |
Conteúdo: |
The Brazilian Commission of Wheat and Triticale Research (BCWTR) annually conducts the State Test of Wheat Cultivars in the state of Rio Grande do Sul (STWC-RS), to support the indications of cultivars. |
Palavras-Chave: |
Ametista; BRS 327; BRS Belajoia; BRS Marcante; BRS Reponte; CD 1303; Celebra; Esporão; FPS Amplitude; FPS Certero; Inova; LG Cromo; LG Fortaleza; LG Oro; LG Supra; ORS 1401; ORS 1402; ORS 1403; ORS 1405; ORS Citrino; ORS Madrepérola; ORS Vintecinco; TBIO Audaz; TBIO Iguaçu; TBIO Ponteiro; TBIO Sintonia; TBIO Sinuelo; TBIO Sonic; TBIO Sossego; TBIO Toruk; Wheat Cultivars. |
Thesagro: |
Triticale. |
Thesaurus NAL: |
Wheat. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/228137/1/Caierao-AWN-21-p7.pdf
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Marc: |
LEADER 01616naa a2200577 a 4500 001 2136590 005 2021-11-26 008 2021 bl uuuu u00u1 u #d 100 1 $aCASTRO, R. L. de 245 $aPerformance of wheat cultivars in the state of Rio Grande do Sul, Brazil, 2019.$h[electronic resource] 260 $c2021 520 $aThe Brazilian Commission of Wheat and Triticale Research (BCWTR) annually conducts the State Test of Wheat Cultivars in the state of Rio Grande do Sul (STWC-RS), to support the indications of cultivars. 650 $aWheat 650 $aTriticale 653 $aAmetista 653 $aBRS 327 653 $aBRS Belajoia 653 $aBRS Marcante 653 $aBRS Reponte 653 $aCD 1303 653 $aCelebra 653 $aEsporão 653 $aFPS Amplitude 653 $aFPS Certero 653 $aInova 653 $aLG Cromo 653 $aLG Fortaleza 653 $aLG Oro 653 $aLG Supra 653 $aORS 1401 653 $aORS 1402 653 $aORS 1403 653 $aORS 1405 653 $aORS Citrino 653 $aORS Madrepérola 653 $aORS Vintecinco 653 $aTBIO Audaz 653 $aTBIO Iguaçu 653 $aTBIO Ponteiro 653 $aTBIO Sintonia 653 $aTBIO Sinuelo 653 $aTBIO Sonic 653 $aTBIO Sossego 653 $aTBIO Toruk 653 $aWheat Cultivars 700 1 $aCAIERAO, E. 700 1 $aPIRES, J. L. F. 700 1 $aSCHEEREN, P. L. 700 1 $aTOIGO, M de C. 700 1 $aAIRES, R. F. 773 $tAnnual Wheat Newsletter$gv. 67, p. 7, 2021.
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