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Registro Completo |
Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
16/10/2001 |
Data da última atualização: |
16/01/2013 |
Autoria: |
STOUT, B. A.; LOUDON, T. L. |
Título: |
Energy from organic residues. |
Ano de publicação: |
1976 |
Fonte/Imprenta: |
In: UNEP/FAO SEMINAR ON RESIDUE UTILIZATION MANAGEMENT OF AGRICULTURAL AND AGRO-INDUSTRIAL WASTES, 1976, East Leasing, Michigan. |
Páginas: |
51p. |
Idioma: |
Inglês |
Conteúdo: |
Agriculture's energy needs; Energy sources for agriculture; Availability of organic residues; Conversion processes; Dry (non-biological) processes; Combustion in excess air; Combustion in a controlled atmosphere; Heating in the absence of oxygen; Destructive distilation; Pyrolysis; Conversion under pressure; Hydrogasification; Hydrogenation; Anaerobic fermentation; Description; Possibile substrates; Biology; Equipment; Skills required; The gas; Utilization of biogas; Feasibility and economics. |
Palavras-Chave: |
Organic residues; Residuos organicos. |
Thesagro: |
Energia; Fermentação. |
Thesaurus Nal: |
energy; fermentation. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01088nam a2200205 a 4500 001 1440145 005 2013-01-16 008 1976 bl uuuu u0uu1 u #d 100 1 $aSTOUT, B. A. 245 $aEnergy from organic residues. 260 $aIn: UNEP/FAO SEMINAR ON RESIDUE UTILIZATION MANAGEMENT OF AGRICULTURAL AND AGRO-INDUSTRIAL WASTES, 1976, East Leasing, Michigan.$c1976 300 $a51p. 520 $aAgriculture's energy needs; Energy sources for agriculture; Availability of organic residues; Conversion processes; Dry (non-biological) processes; Combustion in excess air; Combustion in a controlled atmosphere; Heating in the absence of oxygen; Destructive distilation; Pyrolysis; Conversion under pressure; Hydrogasification; Hydrogenation; Anaerobic fermentation; Description; Possibile substrates; Biology; Equipment; Skills required; The gas; Utilization of biogas; Feasibility and economics. 650 $aenergy 650 $afermentation 650 $aEnergia 650 $aFermentação 653 $aOrganic residues 653 $aResiduos organicos 700 1 $aLOUDON, T. L.
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Embrapa Suínos e Aves (CNPSA) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Meio-Norte. Para informações adicionais entre em contato com cpamn.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Meio-Norte. |
Data corrente: |
05/05/2017 |
Data da última atualização: |
18/05/2022 |
Tipo da produção científica: |
Nota Técnica/Nota Científica |
Autoria: |
LEGAT, J. F. A.; LEGAT, A. P.; GOMES, C. H. A. de M.; SÜHNEL, S.; MELO, C. M. R. de. |
Afiliação: |
JEFFERSON FRANCISCO ALVES LEGAT, CPAMN; ANGELA PUCHNICK LEGAT, CPAMN; CARLOS HENRIQUE ARAUJO DE MIRANDA GOMES, UFSC; SIMONE SÜHNEL, UFSC; CLAUDIO MANOEL RODRIGUES DE MELO, UFSC. |
Título: |
Effects of salinity on fertilization and larviculture of the mangrove oyster, Crassostrea gasar in the laboratory. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Aquaculture, v. 468, p. 545-548, 2017. |
Idioma: |
Inglês |
Conteúdo: |
The mangrove oyster Crassostrea gasar is the main native oyster species cultivated in Brazil. C. gasar culture is based on seed and juvenile capture from the environment. However, its capture using artificial collectors is difficult due to overlapping settlement periods with other oyster species. Therefore, research on seed production techniques of C. gasar in hatcheries is needed. This study evaluated the effect of salinity on fertilization and larviculture of C. gasar in salinities 7, 14, 21, 28 and 35 from December 2013 to April 2014. Fertilization and larva-D development occurred between salinities 21 and 35. Larval development fromlarva-D to umbo occurred with no significant differences in length and height between salinities 14 and 35. Only larvae cultivated in salinities 28 and 35 reached the settlement stage by the end of the experiment, after 25 days of larviculture. Fertilization, embryonic and larval development presented best results in salinity 28. |
Palavras-Chave: |
Desenvolvimento embrionário; Desenvolvimento larval; Ostra nativa brasileira. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 01629naa a2200205 a 4500 001 2069255 005 2022-05-18 008 2017 bl uuuu u00u1 u #d 100 1 $aLEGAT, J. F. A. 245 $aEffects of salinity on fertilization and larviculture of the mangrove oyster, Crassostrea gasar in the laboratory.$h[electronic resource] 260 $c2017 520 $aThe mangrove oyster Crassostrea gasar is the main native oyster species cultivated in Brazil. C. gasar culture is based on seed and juvenile capture from the environment. However, its capture using artificial collectors is difficult due to overlapping settlement periods with other oyster species. Therefore, research on seed production techniques of C. gasar in hatcheries is needed. This study evaluated the effect of salinity on fertilization and larviculture of C. gasar in salinities 7, 14, 21, 28 and 35 from December 2013 to April 2014. Fertilization and larva-D development occurred between salinities 21 and 35. Larval development fromlarva-D to umbo occurred with no significant differences in length and height between salinities 14 and 35. Only larvae cultivated in salinities 28 and 35 reached the settlement stage by the end of the experiment, after 25 days of larviculture. Fertilization, embryonic and larval development presented best results in salinity 28. 653 $aDesenvolvimento embrionário 653 $aDesenvolvimento larval 653 $aOstra nativa brasileira 700 1 $aLEGAT, A. P. 700 1 $aGOMES, C. H. A. de M. 700 1 $aSÜHNEL, S. 700 1 $aMELO, C. M. R. de 773 $tAquaculture$gv. 468, p. 545-548, 2017.
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