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| Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sudeste. Para informações adicionais entre em contato com cppse.biblioteca@embrapa.br. |
Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Pecuária Sudeste. |
Data corrente: |
16/11/2018 |
Data da última atualização: |
29/01/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LOPES, L. G.; SILVA, M. H.; FIGUEIREDO, A.; CANUTO, K. M.; BRITO, E. S. de; RIBEIRO, P. R. V.; SOUZA, A. S. Q.; BARIONI JUNIOR, W.; ESTEVES, S. N.; CHAGAS, A. C. de S. |
Afiliação: |
Louyse G. Lopes, UNICEP; Matheus H. Silva, UNICEP; Amanda Figueiredo, UNESP; KIRLEY MARQUES CANUTO, CNPAT; EDY SOUSA DE BRITO, CNPAT; PAULO RICELI VASCONCELOS RIBEIRO, CNPAT; Ana S.Q. Souza, Universidade de Fortaleza; WALDOMIRO BARIONI JUNIOR, CPPSE; SERGIO NOVITA ESTEVES, CPPSE; ANA CAROLINA DE SOUZA CHAGAS, CPPSE. |
Título: |
The intake of dry cashew apple fiber reduced fecal egg counts in Haemonchus contortus-infected sheep. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Experimental Parasitology, v. 195, p. 38-43, 2018. |
Idioma: |
Inglês |
Conteúdo: |
Helminthiasis is a common disease in which parasite resistance is frequently caused by inadequate administration of anthelmintics in small ruminant production. Since phytotherapy may be an adjuvant for parasite control, we assessed whether the ingestion of cashew apple fiber (Anacardium occidentale) would reduce Haemonchus contortus infection in Santa Inês sheep. Twenty-one male sheep with mean age of 240 ± 9.7 days were dewormed, infected with 4000 L3 of H. contortus Embrapa2010 (day 0 ? D0) and on D28 were divided into three equally sized experimental groups: 1) control (no treatment), 2) treated with anthelmintic (monepantel, 2.5 mg/kg PV) and 3) cashew apple fiber (0.3% BW) for 7 days of adaptation plus 28 days (D63). The animals were weighed weekly for diet adjustment and individual EPGs were performed twice a week. Corn silage was given ad libitum after each animal had eaten all the cashew apple fiber, which always occurred due to its palatable flavor. The silage, cashew apple fiber and leftovers were weighed daily and the samples were analyzed for dry matter. In cashew apple fiber, the total polyphenol contents were determined spectrophotometrically and the phenol compounds were identified by LC-MS. Cashew apple fiber contained 93.6% DM, 13.0% CP, 68.7% NDF, 47.6% FDA, 1.3% MM, 1.9% EE and 22.3% LIG. Twenty phenolic compounds were detected, among them phenolic acids and flavonoids, including glycosylated ones. The general EPG averages were statistically different among control, anthelmintic and cashew groups (3449, 14 and 2070, respectively), while the mean total weight gain did not differ (3.21, 3.20 and 1.94 kg, respectively) (p < 0.05). In relation to the control group, the anthelmintic showed efficacy of 99.6% and the cashew apple fiber 40.8%. Phenolic compounds appear to play an important role in the anthelmintic activity of cashew apple fiber. Thus, its use as an adjuvant in the control of H. contortus can be encouraged in regions where it is available at low cost, mitigating the use of veterinary drugs, reducing environmental contamination by agroindustrial residues and promoting the more sustainable production of small ruminants. MenosHelminthiasis is a common disease in which parasite resistance is frequently caused by inadequate administration of anthelmintics in small ruminant production. Since phytotherapy may be an adjuvant for parasite control, we assessed whether the ingestion of cashew apple fiber (Anacardium occidentale) would reduce Haemonchus contortus infection in Santa Inês sheep. Twenty-one male sheep with mean age of 240 ± 9.7 days were dewormed, infected with 4000 L3 of H. contortus Embrapa2010 (day 0 ? D0) and on D28 were divided into three equally sized experimental groups: 1) control (no treatment), 2) treated with anthelmintic (monepantel, 2.5 mg/kg PV) and 3) cashew apple fiber (0.3% BW) for 7 days of adaptation plus 28 days (D63). The animals were weighed weekly for diet adjustment and individual EPGs were performed twice a week. Corn silage was given ad libitum after each animal had eaten all the cashew apple fiber, which always occurred due to its palatable flavor. The silage, cashew apple fiber and leftovers were weighed daily and the samples were analyzed for dry matter. In cashew apple fiber, the total polyphenol contents were determined spectrophotometrically and the phenol compounds were identified by LC-MS. Cashew apple fiber contained 93.6% DM, 13.0% CP, 68.7% NDF, 47.6% FDA, 1.3% MM, 1.9% EE and 22.3% LIG. Twenty phenolic compounds were detected, among them phenolic acids and flavonoids, including glycosylated ones. The general EPG averages were statistically different amon... Mostrar Tudo |
Palavras-Chave: |
Resíduos agroindustriais. |
Thesagro: |
Fitoterapia. |
Thesaurus Nal: |
Gastrointestinal nematodes; Medicinal plants; Phytotherapy. |
Categoria do assunto: |
-- L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 03048naa a2200289 a 4500 001 2099466 005 2019-01-29 008 2018 bl uuuu u00u1 u #d 100 1 $aLOPES, L. G. 245 $aThe intake of dry cashew apple fiber reduced fecal egg counts in Haemonchus contortus-infected sheep.$h[electronic resource] 260 $c2018 520 $aHelminthiasis is a common disease in which parasite resistance is frequently caused by inadequate administration of anthelmintics in small ruminant production. Since phytotherapy may be an adjuvant for parasite control, we assessed whether the ingestion of cashew apple fiber (Anacardium occidentale) would reduce Haemonchus contortus infection in Santa Inês sheep. Twenty-one male sheep with mean age of 240 ± 9.7 days were dewormed, infected with 4000 L3 of H. contortus Embrapa2010 (day 0 ? D0) and on D28 were divided into three equally sized experimental groups: 1) control (no treatment), 2) treated with anthelmintic (monepantel, 2.5 mg/kg PV) and 3) cashew apple fiber (0.3% BW) for 7 days of adaptation plus 28 days (D63). The animals were weighed weekly for diet adjustment and individual EPGs were performed twice a week. Corn silage was given ad libitum after each animal had eaten all the cashew apple fiber, which always occurred due to its palatable flavor. The silage, cashew apple fiber and leftovers were weighed daily and the samples were analyzed for dry matter. In cashew apple fiber, the total polyphenol contents were determined spectrophotometrically and the phenol compounds were identified by LC-MS. Cashew apple fiber contained 93.6% DM, 13.0% CP, 68.7% NDF, 47.6% FDA, 1.3% MM, 1.9% EE and 22.3% LIG. Twenty phenolic compounds were detected, among them phenolic acids and flavonoids, including glycosylated ones. The general EPG averages were statistically different among control, anthelmintic and cashew groups (3449, 14 and 2070, respectively), while the mean total weight gain did not differ (3.21, 3.20 and 1.94 kg, respectively) (p < 0.05). In relation to the control group, the anthelmintic showed efficacy of 99.6% and the cashew apple fiber 40.8%. Phenolic compounds appear to play an important role in the anthelmintic activity of cashew apple fiber. Thus, its use as an adjuvant in the control of H. contortus can be encouraged in regions where it is available at low cost, mitigating the use of veterinary drugs, reducing environmental contamination by agroindustrial residues and promoting the more sustainable production of small ruminants. 650 $aGastrointestinal nematodes 650 $aMedicinal plants 650 $aPhytotherapy 650 $aFitoterapia 653 $aResíduos agroindustriais 700 1 $aSILVA, M. H. 700 1 $aFIGUEIREDO, A. 700 1 $aCANUTO, K. M. 700 1 $aBRITO, E. S. de 700 1 $aRIBEIRO, P. R. V. 700 1 $aSOUZA, A. S. Q. 700 1 $aBARIONI JUNIOR, W. 700 1 $aESTEVES, S. N. 700 1 $aCHAGAS, A. C. de S. 773 $tExperimental Parasitology$gv. 195, p. 38-43, 2018.
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Embrapa Agroindústria Tropical (CNPAT) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com cnpgc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Gado de Corte. |
Data corrente: |
19/02/2008 |
Data da última atualização: |
10/03/2008 |
Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
Circulação/Nível: |
-- - -- |
Autoria: |
SILVA, L. O. C; ALENCAR, M. M. de; TORRES JÚNIOR, R. A. de A.; ROSA, A. do N. |
Afiliação: |
Luiz Otávio Campos da Silva, CNPGC; Maurício Mello de Alencar, CPPSE; Roberto Augusto de Almeida Torres Júnior, CNPGC; Antônio do Nascimento Rosa, CNPGC. |
Título: |
Características de importância econômica em gado de corte. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
In: SIMPÓSIO SOBRE BOVINOCULTURA DE CORTE, 6., 2007, Piracicaba, SP. Requisitos de qualidade na bovinocultura de corte: anais... Piracicaba, SP: FEALQ, 2007. |
Páginas: |
p. 145-161 |
Idioma: |
Português |
Notas: |
CNPGC. |
Palavras-Chave: |
Animal behaviour; Aspecto econômico; Avaliação; Bovino de corte; Carcasses; Economic situation; Evaluation; Genetic parameters; Growing; Growth curve; Herdabilidade; Maciez; Management; Navel; Perímetro escrotal; Quality; Scrotal circumference; Selection; Tenderness. |
Thesagro: |
Carcaça; Carne; Comportamento Animal; Crescimento; Curva de Crescimento; Desmama; Eficiência Reprodutiva; Ganho de Peso; Intervalo de Parto; Manejo; Melhoramento Genético Animal; Nutrição Animal; Parâmetro Genético; Peso; Produção Animal; Qualidade; Seleção; Umbigo. |
Thesaurus NAL: |
animal breeding; animal nutrition; animal production; beef cattle; heritability; meat; parturition interval; reproductive performance; weaning; weight; weight gain. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02021naa a2200745 a 4500 001 1326455 005 2008-03-10 008 2007 bl --- 0-- u #d 100 1 $aSILVA, L. O. C 245 $aCaracterísticas de importância econômica em gado de corte. 260 $c2007 300 $ap. 145-161 500 $aCNPGC. 650 $aanimal breeding 650 $aanimal nutrition 650 $aanimal production 650 $abeef cattle 650 $aheritability 650 $ameat 650 $aparturition interval 650 $areproductive performance 650 $aweaning 650 $aweight 650 $aweight gain 650 $aCarcaça 650 $aCarne 650 $aComportamento Animal 650 $aCrescimento 650 $aCurva de Crescimento 650 $aDesmama 650 $aEficiência Reprodutiva 650 $aGanho de Peso 650 $aIntervalo de Parto 650 $aManejo 650 $aMelhoramento Genético Animal 650 $aNutrição Animal 650 $aParâmetro Genético 650 $aPeso 650 $aProdução Animal 650 $aQualidade 650 $aSeleção 650 $aUmbigo 653 $aAnimal behaviour 653 $aAspecto econômico 653 $aAvaliação 653 $aBovino de corte 653 $aCarcasses 653 $aEconomic situation 653 $aEvaluation 653 $aGenetic parameters 653 $aGrowing 653 $aGrowth curve 653 $aHerdabilidade 653 $aMaciez 653 $aManagement 653 $aNavel 653 $aPerímetro escrotal 653 $aQuality 653 $aScrotal circumference 653 $aSelection 653 $aTenderness 700 1 $aALENCAR, M. M. de 700 1 $aTORRES JÚNIOR, R. A. de A. 700 1 $aROSA, A. do N. 773 $tIn: SIMPÓSIO SOBRE BOVINOCULTURA DE CORTE, 6., 2007, Piracicaba, SP. Requisitos de qualidade na bovinocultura de corte: anais... Piracicaba, SP: FEALQ, 2007.
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