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Registro Completo |
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Biblioteca(s): |
Embrapa Café. |
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Data corrente: |
15/05/2020 |
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Data da última atualização: |
15/05/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FANTAZZINI, T. B.; ROSA, S. D. V. F. da; CARVALHO, G. R.; LISKA, G. R.; CARVALHO, M. L. M. de; COELHO, S. V. B.; CIRILLO, M. A.; RIBEIRO, F. A. S. |
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Afiliação: |
TATIANA BOTELHO FANTAZZINI, UFLA; STTELA DELLYZETE VEIGA F DA ROSA, CNPCa; GLADYSTON RODRIGUES CARVALHO, EPAMIG; GILBERTO RODRIGUES LISKA, UNIPAMPA; MARIA LAENE MOREIRA DE CARVALHO, UFLA; STEFÂNIA VILAS BOAS COELHO, UFLA; MARCELO ÂNGELO CIRILLO, UFLA; FERNANDO AUGUSTO SALES RIBEIRO, UFLA. |
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Título: |
Correlation between historical data of the germination test and of the tetrazolium test in coffee seeds by GAMLSS. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Seed Science and Technology, v. 48, n. 2, p. 179-188, Apr. 2020. |
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DOI: |
https://doi.org/10.15258/sst.2020.48.2.05 |
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Idioma: |
Inglês |
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Conteúdo: |
In the Brazilian National System of Seeds and Seedlings, coffee seeds are evaluated by the germination or tetrazolium test. However, differences have been observed between the results of these tests in various studies, especially when the seeds have a lower level of quality. Given this situation, the aim of this study was to evaluate the correlation between historical data of results of the germination test and of the tetrazolium test in samples of coffee seeds using Generalized Additive Models for Location, Scale and Shape (GAMLSS). Historical data of results of the germination test and of the tetrazolium test of coffee seeds originating from different cultivars and different crop seasons were used. The zero-or-one inflated beta GAMLSS is suitable for fitting data from the germination test and from the tetrazolium test. The estimate of viability by the tetrazolium test varies according to the germination percentage class. There are greater GAMLSS correlations between the percentages of normal seedlings and of viability in the tetrazolium test for germination values above 70%, and low correlations below this value, showing that evaluation of coffee seeds based only on the tetrazolium test may not correspond to actual physiological performance. |
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Thesagro: |
Café; Germinação; Teste de Sementes. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/213051/1/correlation-between-historical-data-of-the-germination-test.pdf
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Marc: |
LEADER 02074naa a2200253 a 4500
001 2122355
005 2020-05-15
008 2020 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.15258/sst.2020.48.2.05$2DOI
100 1 $aFANTAZZINI, T. B.
245 $aCorrelation between historical data of the germination test and of the tetrazolium test in coffee seeds by GAMLSS.$h[electronic resource]
260 $c2020
520 $aIn the Brazilian National System of Seeds and Seedlings, coffee seeds are evaluated by the germination or tetrazolium test. However, differences have been observed between the results of these tests in various studies, especially when the seeds have a lower level of quality. Given this situation, the aim of this study was to evaluate the correlation between historical data of results of the germination test and of the tetrazolium test in samples of coffee seeds using Generalized Additive Models for Location, Scale and Shape (GAMLSS). Historical data of results of the germination test and of the tetrazolium test of coffee seeds originating from different cultivars and different crop seasons were used. The zero-or-one inflated beta GAMLSS is suitable for fitting data from the germination test and from the tetrazolium test. The estimate of viability by the tetrazolium test varies according to the germination percentage class. There are greater GAMLSS correlations between the percentages of normal seedlings and of viability in the tetrazolium test for germination values above 70%, and low correlations below this value, showing that evaluation of coffee seeds based only on the tetrazolium test may not correspond to actual physiological performance.
650 $aCafé
650 $aGerminação
650 $aTeste de Sementes
700 1 $aROSA, S. D. V. F. da
700 1 $aCARVALHO, G. R.
700 1 $aLISKA, G. R.
700 1 $aCARVALHO, M. L. M. de
700 1 $aCOELHO, S. V. B.
700 1 $aCIRILLO, M. A.
700 1 $aRIBEIRO, F. A. S.
773 $tSeed Science and Technology$gv. 48, n. 2, p. 179-188, Apr. 2020.
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Registro original: |
Embrapa Café (CNPCa) |
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Origem |
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Registro |
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Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão; Embrapa Tabuleiros Costeiros. |
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Data corrente: |
13/09/2012 |
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Data da última atualização: |
05/05/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
PEREIRA, H. S.; WENDLAND, A.; MELO, L. C.; DEL PELOSO, M. J.; FARIA, L. C. de; COSTA, J. G. C. da; NASCENTE, A. S.; CABRERA DIAZ, J. L.; CARVALHO, H. W. L. de; ALMEIDA, V. M. de; MELO, C. L. P. de; COSTA, A. F. da; POSSE, S. C. P.; SOUZA, J. F. de; ABREU, A. de F. B.; MAGALDI, M. C. de S.; GUIMARÃES, C. M.; OLIVEIRA, J. P. de. |
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Afiliação: |
HELTON SANTOS PEREIRA, CNPAF; ADRIANE WENDLAND FERREIRA, CNPAF; LEONARDO CUNHA MELO, CNPAF; MARIA JOSE DEL PELOSO, CNPAF; LUIS CLAUDIO DE FARIA, CNPAF; JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF; ADRIANO STEPHAN NASCENTE, CNPAF; JOSE LUIS CABRERA DIAZ, CNPAF; HELIO WILSON LEMOS DE CARVALHO, CPATC; VALTER MARTINS DE ALMEIDA, EMPRESA MATO-GROSSENSE DE PESQUISA, Várzea Grande-MT; CARLOS LASARO PEREIRA DE MELO, CPAO; ANTONIO FELIX DA COSTA, IPA; SHEILA CRISTINA PRUCOLI POSSE, INCAPER; JUAREZ FERNANDEZ DE SOUZA, FEPAGRO; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; MARIANA CRUZICK DE S MAGALDI, CNPAF; CLEBER MORAIS GUIMARAES, CNPAF; JAISON PEREIRA DE OLIVEIRA, CNPAF. |
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Título: |
BRS Notável: a medium-early-maturing, disease-resistant Carioca common bean cultivar with high yield potential. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Crop Breeding and Applied Biotechnology, v. 12, n. 3, p. 220-223, jul./ago. 2012. |
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Idioma: |
Português |
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Conteúdo: |
BRS Notável is a common bean cultivar with carioca grain, suitable for cultivation in 20 Brazilian states. It is a medium early-maturing cultivar, with an average yield of 2,261 kg ha-1, 8.5% higher than the controls, a high yield potential (4,472 kg ha-1), lodging tolerance and resistance to anthracnose, fusarium wilt, common bacterial blight, and curtobacterium wilt. |
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Palavras-Chave: |
Bean; BRS Notável. |
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Thesagro: |
FEIJÃO; Melhoramento genético vegetal; Phaseolus vulgaris; Variedade. |
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Categoria do assunto: |
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G Melhoramento Genético |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/66199/1/brsnotavel.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/74960/1/BRSnotavel.pdf
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Marc: |
LEADER 01564naa a2200397 a 4500
001 1933562
005 2022-05-05
008 2012 bl uuuu u00u1 u #d
100 1 $aPEREIRA, H. S.
245 $aBRS Notável$ba medium-early-maturing, disease-resistant Carioca common bean cultivar with high yield potential.$h[electronic resource]
260 $c2012
520 $aBRS Notável is a common bean cultivar with carioca grain, suitable for cultivation in 20 Brazilian states. It is a medium early-maturing cultivar, with an average yield of 2,261 kg ha-1, 8.5% higher than the controls, a high yield potential (4,472 kg ha-1), lodging tolerance and resistance to anthracnose, fusarium wilt, common bacterial blight, and curtobacterium wilt.
650 $aFEIJÃO
650 $aMelhoramento genético vegetal
650 $aPhaseolus vulgaris
650 $aVariedade
653 $aBean
653 $aBRS Notável
700 1 $aWENDLAND, A.
700 1 $aMELO, L. C.
700 1 $aDEL PELOSO, M. J.
700 1 $aFARIA, L. C. de
700 1 $aCOSTA, J. G. C. da
700 1 $aNASCENTE, A. S.
700 1 $aCABRERA DIAZ, J. L.
700 1 $aCARVALHO, H. W. L. de
700 1 $aALMEIDA, V. M. de
700 1 $aMELO, C. L. P. de
700 1 $aCOSTA, A. F. da
700 1 $aPOSSE, S. C. P.
700 1 $aSOUZA, J. F. de
700 1 $aABREU, A. de F. B.
700 1 $aMAGALDI, M. C. de S.
700 1 $aGUIMARÃES, C. M.
700 1 $aOLIVEIRA, J. P. de
773 $tCrop Breeding and Applied Biotechnology$gv. 12, n. 3, p. 220-223, jul./ago. 2012.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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