|
Registro Completo |
|
Biblioteca(s): |
Embrapa Meio Ambiente. |
|
Data corrente: |
05/01/2009 |
|
Data da última atualização: |
11/11/2016 |
|
Tipo da produção científica: |
Autoria/Organização/Edição de Livros |
|
Autoria: |
BOYD, C. E.; LIM, C.; QUEIROZ, J. F. de; SALIE, K.; WET, L. de; McNEVIN, A. |
|
Afiliação: |
Claude E. Boyd, Department of Fisheries and Allied Aquacultures-Auburn University; Chhorn Lim, USDA/ARS; JULIO FERRAZ DE QUEIROZ, CNPMA; Khalid Salie, Faculty of Agricultural Sciences-University of Stellenbosch; Lorens de Wet, Faculty of Agricultural Sciences-University of Stellenbosch; Aaron McNevin, World Wildlife Foundation. |
|
Título: |
Best management practices for responsible aquaculture. |
|
Ano de publicação: |
2008 |
|
Fonte/Imprenta: |
Washington: USAID: Aquaculture Collaborative Research Support Program, 2008. |
|
Páginas: |
47p. |
|
Idioma: |
Inglês |
|
Conteúdo: |
1. Production statistics. 2. Production methodology. 3. Resource use. 4. Environmental issues. 5. Social issues. 6. Food safety issues. 7. Environmental management in aquaculture. 8. Codes of practice. 9. BMP development. |
|
Thesagro: |
Aquicultura. |
|
Categoria do assunto: |
A Sistemas de Cultivo |
|
URL: |
https://pdacrsp.oregonstate.edu/pubs/featured_titles/boyd.pdf
|
|
Marc: |
LEADER 00762nam a2200193 a 4500
001 1015996
005 2016-11-11
008 2008 bl uuuu 00u1 u #d
100 1 $aBOYD, C. E.
245 $aBest management practices for responsible aquaculture.$h[electronic resource]
260 $aWashington: USAID: Aquaculture Collaborative Research Support Program$c2008
300 $a47p.
520 $a1. Production statistics. 2. Production methodology. 3. Resource use. 4. Environmental issues. 5. Social issues. 6. Food safety issues. 7. Environmental management in aquaculture. 8. Codes of practice. 9. BMP development.
650 $aAquicultura
700 1 $aLIM, C.
700 1 $aQUEIROZ, J. F. de
700 1 $aSALIE, K.
700 1 $aWET, L. de
700 1 $aMcNEVIN, A.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Meio Ambiente (CNPMA) |
