|
|
Registro Completo |
Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
Data corrente: |
27/07/2017 |
Data da última atualização: |
30/03/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
AZANI, N.; BABINEAU, M.; BAILEY, C. D.; BANKS, H.; BARBOSA, A. R.; PINTO, R. B.; BOATWRIGHT, J. S.; BORGES, L. M.; BROWN, G. K.; BRUNEAU, A.; CANDIDO, E.; CARDOSO, D.; CHUNG, K.-F.; CLARK, R. P.; CONCEIÇÃO, A. de S.; CRISP, M.; CUBAS, P.; DELGADO-SALINAS, A.; DEXTER, K. G.; DOYLE, J. J.; DUMINIL, J.; EGAN, A. N.; ESTRELLA, M. de la; FALCÃO, M. J.; FILATOV, D. A.; FORTUNA-PEREZ, A. P.; FORTUNATO, R. H.; GAGNON, E.; GASSON, P.; RANDO, J. G.; TOZZI, A. M. G. de A.; GUNN, B.; HARRIS, D.; HASTON, E.; HAWKINS, J. A.; HERENDEEN, P. S.; HUGHES, C. E.; IGANCI, J. R. V.; JAVADI, F.; KANU, S. A.; KAZEMPOUR-OSALOO, S.; KITE, G. C.; KLITGAARD, B. B.; KOCHANOVSKI, F. J.; KOENEN, E. J. M.; KOVAR, L.; LAVIN, M.; ROUX, M. LE; LEWIS, G. P.; LIMA, H. C. DE; LÓPEZ-ROBERTS, M. C.; MACKINDER, B.; MAIA, V. H.; MALÉCOT, V.; MANSANO, V. F.; MARAZZI, B.; MATTAPHA, S.; MILLER, J. T.; MITSUYUKI, C.; MOURA, T.; MURPHY, D. J.; NAGESWARA-RAO, M.; NEVADO, B.; NEVES, D.; OJEDA, D. I.; PENNINGTON, R. T.; PRADO, D. E.; PRENNER, G.; QUEIROZ, L. P. de; RAMOS, G.; FILARDI, F. L. R.; RIBEIRO, P. G.; RICO-ARCE, M. DE L.; SANDERSON, M. J.; SANTOS-SILVA, J.; SÃO-MATEUS, W. M. B.; SILVA, M. J. S.; SIMON, M. F.; SINOU, C.; SNAK, C.; SOUZA, É. R. DE; SPRENT, J.; STEELE, K. P.; STEIER, J. E.; STEEVES, R.; STIRTON, C. H.; TAGANE, S.; TORKE, B. M.; TOYAMA, H.; CRUZ, D. T. da; VATANPARAST, M.; WIERINGA, J. J.; WINK, M.; WOJCIECHOWSKI, M. F.; YAHARA, T.; YI, T.; ZIMMERMAN, E. |
Afiliação: |
NASIM AZANI, UNIVERSITY OF TEHRAN, IRAN; MARIELLE BABINEAU, UNIVERSITÉ DE MONTRÉAL, CANADA; C. DONOVAN BAILEY, NEW MEXICO STATE UNIVERSITY, U.S.A.; HANNAH BANKS, ROYAL BOTANIC GARDENS, U.K.; ARIANE R. BARBOSA, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; RAFAEL BARBOSA PINTO, UNIVERSIDADE ESTADUAL DE CAMPINAS; JAMES S. BOATWRIGHT, UNIVERSITY OF THE WESTERN CAPE, SOUTH AFRICA; LEONARDO M. BORGES, UNIVERSIDADE FEDERAL DE SÃO CARLOS; GILLIAN K. BROWN, UNIVERSITY OF MELBOURNE, AUSTRALIA; ANNE BRUNEAU, UNIVERSITÉ DE MONTRÉAL, CANADA; ELISA CANDIDO, UNIVERSIDADE ESTADUAL DE CAMPINAS; DOMINGOS CARDOSO, UNIVERSIDADE FEDERAL DA BAHIA; KUO-FANG CHUNG, NATIONAL TAIWAN UNIVERSITY, TAIWAN; RUTH P. CLARK, ROYAL BOTANIC GARDENS, U.K.; ADILVA DE S. CONCEIÇÃO, UNIVERSIDADE DO ESTADO DA BAHIA; MICHAEL CRISP, THE AUSTRALIAN NATIONAL UNIVERSITY, AUSTRALIA; PALOMA CUBAS, UNIVERSIDAD COMPLUTENSE, SPAIN; ALFONSO DELGADO-SALINAS, UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO, MÉXICO; KYLE G. DEXTER, UNIVERSITY OF EDINBURGH, U.K.; JEFF J. DOYLE, CORNELL UNIVERSITY, ITHACA, NEW YORK, U.S.A.; JÉRÔME DUMINIL, UNIVERSITÉ LIBRE DE BRUXELLES, BELGIUM; ASHLEY N. EGAN, SMITHSONIAN INSTITUTION, NATIONAL MUSEUM OF NATURAL HISTORY, WASHINGTON D.C., U.S.A.; MANUEL DE LA ESTRELLA, ROYAL BOTANIC GARDENS, U.K.; MARCUS J. FALCÃO, INSTITUTO DE PESQUISAS, JARDIM BOTÂNICO DO RIO DE JANEIRO; DMITRY A. FILATOV, UNIVERSITY OF OXFORD, U.K.; ANA PAULA FORTUNA-PEREZ, UNIVERSIDADE ESTADUAL PAULISTA, BOTUCATU; RENÉE H. FORTUNATO, CONICET & UNIVERSITY OF MORÓN, ARGENTINA; EDELINE GAGNON, UNIVERSITÉ DE MONTRÉAL, CANADA; PETER GASSON, ROYAL BOTANIC GARDENS, U.K.; JULIANA GASTALDELLO RANDO, UNIVERSIDADE FEDERAL DO OESTE DA BAHIA; ANA MARIA GOULART DE AZEVEDO TOZZI, UNIVERSIDADE ESTADUAL DE CAMPINAS; BEE GUNN, THE AUSTRALIAN NATIONAL UNIVERSITY, AUSTRALIA; DAVID HARRIS, ROYAL BOTANIC GARDENS, EDINBURGH, U.K.; ELSPETH HASTON, ROYAL BOTANIC GARDENS, EDINBURGH, U.K.; JULIE A. HAWKINS, UNIVERSITY OF READING, U.K.; PATRICK S. HERENDEEN, CHICAGO BOTANIC GARDEN, U.S.A.; COLIN E. HUGHES, UNIVERSITY OF ZURICH, SWITZERLAND; JOÃO R. V. IGANCI, UNIVERSIDADE FEDERAL DO RIO GRANDE DO SUL; FIROUZEH JAVADI, KYUSHU UNIVERSITY, JAPAN; SHEKU ALFRED KANU, UNIVERSITY OF SOUTH AFRICA, SOUTH AFRICA; SHAHROKH KAZEMPOUR-OSALOO, TARBIAT MODARES UNIVERSITY, IRAN; GEOFFREY C. KITE, ROYAL BOTANIC GARDENS, U.K.; BENTE B. KLITGAARD, ROYAL BOTANIC GARDENS, U.K.; FÁBIO J. KOCHANOVSKI, UNIVERSIDADE ESTADUAL DE CAMPINAS; ERIK J. M. KOENEN, UNIVERSITY OF ZURICH, SWITZERLAND; LYNSEY KOVAR, NEW MEXICO STATE UNIVERSITY, U.S.A.; MATT LAVIN, MONTANA STATE UNIVERSITY, U.S.A.; MARIANNE LE ROUX, UNIVERSITY OF JOHANNESBURG, SOUTH AFRICA; GWILYM P. LEWIS, ROYAL BOTANIC GARDENS, U.K.; HAROLDO C. DE LIMA, JARDIM BOTÂNICO DO RIO DE JANEIRO; MARIA CRISTINA LÓPEZ-ROBERTS, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; BARBARA MACKINDER, ROYAL BOTANIC GARDENS, U.K.; VITOR HUGO MAIA, PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO; VALÉRY MALÉCOT, UNIVERSITÉ D’ANGERS, FRANCE; VIDAL F. MANSANO, JARDIM BOTÂNICO DO RIO DE JANEIRO; BRIGITTE MARAZZI, MUSEO CANTONALE DI STORIA NATURALE, LUGANO, SWITZERLAND; SAWAI MATTAPHA, UNIVERSITY OF READING, U.K.; JOSEPH T. MILLER, NATIONAL SCIENCE FOUNDATION, U.S.A.; CHIKA MITSUYUKI, KYUSHU UNIVERSITY, JAPAN; TANIA MOURA, MISSOURI BOTANICAL GARDEN, U.S.A.; DANIEL J. MURPHY, ROYAL BOTANIC GARDENS VICTORIA, AUSTRALIA; MADHUGIRI NAGESWARA-RAO, NEW MEXICO STATE UNIVERSITY, U.S.A.; BRUNO NEVADO, UNIVERSITY OF OXFORD, U.K.; DANILO NEVES, ROYAL BOTANIC GARDENS, U.K.; DARIO I. OJEDA, UNIVERSITÉ LIBRE DE BRUXELLES, BELGIUM; R. TOBY PENNINGTON, ROYAL BOTANIC GARDENS, U.K.; DARIÉN E. PRADO, UNIVERSIDAD NACIONAL DE ROSARIO, ARGENTINA; GERHARD PRENNER, ROYAL BOTANIC GARDENS, U.K.; LUCIANO PAGANUCCI DE QUEIROZ, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; GUSTAVO RAMOS, UNIVERSIDADE FEDERAL DA BAHIA; FABIANA L. RANZATO FILARDI, JARDIM BOTÂNICO DO RIO DE JANEIRO; PÉTALA G. RIBEIRO, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; MARÍA DE LOURDES RICO-ARCE, ROYAL BOTANIC GARDENS, U.K.; MICHAEL J. SANDERSON, UNIVERSITY OF ARIZONA, TUCSON, U.S.A.; JULIANA SANTOS-SILVA, UNIVERSIDADE DO ESTADO DA BAHIA; WALLACE M. B. SÃO-MATEUS, UNIVERSIDADE FEDERAL DO RIO GRANDE DO NORTE; MARCOS J. S. SILVA, UNIVERSIDADE FEDERAL DE GOIÁS; MARCELO FRAGOMENI SIMON, CENARGEN; CAROLE SINOU, UNIVERSITÉ DE MONTRÉAL, CANADA; CRISTIANE SNAK, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; ÉLVIA R. DE SOUZA, UNIVERSIDADE DO ESTADO DA BAHIA; JANET SPRENT, UNIVERSITY OF DUNDEE, U.K.; KELLY P. STEELE, ARIZONA STATE UNIVERSITY POLYTECHNIC, U.S.A.; JULIA E. STEIER, ARIZONA STATE UNIVERSITY, U.S.A.; ROYCE STEEVES, UNIVERSITÉ DE MONTRÉAL, CANADA; CHARLES H. STIRTON, UNIVERSITY OF CAPE TOWN, RONDEBOSCH, SOUTH AFRICA; SHUICHIRO TAGANE, KYUSHU UNIVERSITY, JAPAN; BENJAMIN M. TORKE, THE NEW YORK BOTANICAL GARDEN, U.S.A.; HIRONORI TOYAMA, KYUSHU UNIVERSITY, JAPAN; DAIANE TRABUCO DA CRUZ, UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA; MOHAMMAD VATANPARAST, NATIONAL MUSEUM OF NATURAL HISTORY, U.S.A.; JAN J. WIERINGA, NATURALIS BIODIVERSITY CENTER, THE NETHERLANDS; MICHAEL WINK, HEIDELBERG UNIVERSITY, GERMANY; MARTIN F. WOJCIECHOWSKI, ARIZONA STATE UNIVERSITY, U.S.A.; TETSUKAZU YAHARA, KYUSHU UNIVERSITY, JAPAN; TINGSHUANG YI, ACADEMY OF SCIENCES, CHINA; ERIN ZIMMERMAN, UNIVERSITÉ DE MONTRÉAL, CANADA. |
Título: |
A new subfamily classification of the Leguminosae based on a taxonomically comprehensive phylogeny. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Taxon, v. 66, n. 1, p. 44-77, 2017. |
DOI: |
10.12705/661.3 |
Idioma: |
Inglês |
Palavras-Chave: |
Cercidoideae; Detarioideae; Dialioideae; Duparquetioideae; Mimosoid clade; Plastid matK phylogeny. |
Thesagro: |
Papilionoideae. |
Thesaurus Nal: |
Caesalpinioideae. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/162155/1/s4.pdf
|
Marc: |
LEADER 03537naa a2201369 a 4500 001 2073235 005 2023-03-30 008 2017 bl uuuu u00u1 u #d 024 7 $a10.12705/661.3$2DOI 100 1 $aAZANI, N. 245 $aA new subfamily classification of the Leguminosae based on a taxonomically comprehensive phylogeny.$h[electronic resource] 260 $c2017 650 $aCaesalpinioideae 650 $aPapilionoideae 653 $aCercidoideae 653 $aDetarioideae 653 $aDialioideae 653 $aDuparquetioideae 653 $aMimosoid clade 653 $aPlastid matK phylogeny 700 1 $aBABINEAU, M. 700 1 $aBAILEY, C. D. 700 1 $aBANKS, H. 700 1 $aBARBOSA, A. R. 700 1 $aPINTO, R. B. 700 1 $aBOATWRIGHT, J. S. 700 1 $aBORGES, L. M. 700 1 $aBROWN, G. K. 700 1 $aBRUNEAU, A. 700 1 $aCANDIDO, E. 700 1 $aCARDOSO, D. 700 1 $aCHUNG, K.-F. 700 1 $aCLARK, R. P. 700 1 $aCONCEIÇÃO, A. de S. 700 1 $aCRISP, M. 700 1 $aCUBAS, P. 700 1 $aDELGADO-SALINAS, A. 700 1 $aDEXTER, K. G. 700 1 $aDOYLE, J. J. 700 1 $aDUMINIL, J. 700 1 $aEGAN, A. N. 700 1 $aESTRELLA, M. de la 700 1 $aFALCÃO, M. J. 700 1 $aFILATOV, D. A. 700 1 $aFORTUNA-PEREZ, A. P. 700 1 $aFORTUNATO, R. H. 700 1 $aGAGNON, E. 700 1 $aGASSON, P. 700 1 $aRANDO, J. G. 700 1 $aTOZZI, A. M. G. de A. 700 1 $aGUNN, B. 700 1 $aHARRIS, D. 700 1 $aHASTON, E. 700 1 $aHAWKINS, J. A. 700 1 $aHERENDEEN, P. S. 700 1 $aHUGHES, C. E. 700 1 $aIGANCI, J. R. V. 700 1 $aJAVADI, F. 700 1 $aKANU, S. A. 700 1 $aKAZEMPOUR-OSALOO, S. 700 1 $aKITE, G. C. 700 1 $aKLITGAARD, B. B. 700 1 $aKOCHANOVSKI, F. J. 700 1 $aKOENEN, E. J. M. 700 1 $aKOVAR, L. 700 1 $aLAVIN, M. 700 1 $aROUX, M. LE 700 1 $aLEWIS, G. P. 700 1 $aLIMA, H. C. DE 700 1 $aLÓPEZ-ROBERTS, M. C. 700 1 $aMACKINDER, B. 700 1 $aMAIA, V. H. 700 1 $aMALÉCOT, V. 700 1 $aMANSANO, V. F. 700 1 $aMARAZZI, B. 700 1 $aMATTAPHA, S. 700 1 $aMILLER, J. T. 700 1 $aMITSUYUKI, C. 700 1 $aMOURA, T. 700 1 $aMURPHY, D. J. 700 1 $aNAGESWARA-RAO, M. 700 1 $aNEVADO, B. 700 1 $aNEVES, D. 700 1 $aOJEDA, D. I. 700 1 $aPENNINGTON, R. T. 700 1 $aPRADO, D. E. 700 1 $aPRENNER, G. 700 1 $aQUEIROZ, L. P. de 700 1 $aRAMOS, G. 700 1 $aFILARDI, F. L. R. 700 1 $aRIBEIRO, P. G. 700 1 $aRICO-ARCE, M. DE L. 700 1 $aSANDERSON, M. J. 700 1 $aSANTOS-SILVA, J. 700 1 $aSÃO-MATEUS, W. M. B. 700 1 $aSILVA, M. J. S. 700 1 $aSIMON, M. F. 700 1 $aSINOU, C. 700 1 $aSNAK, C. 700 1 $aSOUZA, É. R. DE 700 1 $aSPRENT, J. 700 1 $aSTEELE, K. P. 700 1 $aSTEIER, J. E. 700 1 $aSTEEVES, R. 700 1 $aSTIRTON, C. H. 700 1 $aTAGANE, S. 700 1 $aTORKE, B. M. 700 1 $aTOYAMA, H. 700 1 $aCRUZ, D. T. da 700 1 $aVATANPARAST, M. 700 1 $aWIERINGA, J. J. 700 1 $aWINK, M. 700 1 $aWOJCIECHOWSKI, M. F. 700 1 $aYAHARA, T. 700 1 $aYI, T. 700 1 $aZIMMERMAN, E. 773 $tTaxon$gv. 66, n. 1, p. 44-77, 2017.
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Registro original: |
Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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Registro Completo
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
18/03/2009 |
Data da última atualização: |
08/02/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
Internacional - A |
Autoria: |
BRITO, J. R. F.; SANTOS, E. M. P.; ARCURI, E. F.; LANGE, C. C.; BRITO, M. A. V. P.; SOUZA, G. N.; CERQUEIRA, M. M. O. P.; BELTRAN, J. M. S.; CALL, J. E.; LIU, Y.; PORTO-FETT, A. C. S.; LUCHANSKY, J. B. |
Afiliação: |
José Renaldi Feitosa Brito, Embrapa Gado de Leite; Emília Maricato Pedro dos Santos, UFMG; Edna Froeder Arcuri, Embrapa Gado de Leite; Carla Christine Lange, Embrapa Gado de Leite; Maria Aparecida Vasconcelos Paiva e Brito, Embrapa Gado de Leite; Guilherme Nunes de Souza, Embrapa Gado de Leite; Mônica Maria Oliveira Pinho Cerqueira, UFMG; J. Marcela Soto Beltran Centro de Investigación en Alimentación y Desarrolo Unidad Culiacán Mexico; Jeffrey E. Call U.S. Department of Agriculture ARS Eastern Regional Research Center MFSRU Wyndmoor Pennsylvania; Yanhong Liu U.S. Department of Agriculture ARS Eastern Regional Research Center MFSRU Wyndmoor Pennsylvania; Anna C. S. Porto-Fett U.S. Department of Agriculture ARS Eastern Regional Research Center MFSRU Wyndmoor Pennsylvania; John B. Luchansky U.S. Department of Agriculture ARS Eastern Regional Research Center MFSRU Wyndmoor Pennsylvania. |
Título: |
Retail survey of Brazilian milk and minas frescal cheese and a contaminated dairy plant to establish prevalence, relatedness, and sources of listeria monocytogenes isolates. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
Applied and Environmental Microbiology, v. 74, n. 15, p. 4954-4961, 2008. |
DOI: |
https://doi.org/10.1128/AEM.01828-07 |
Idioma: |
Inglês |
Conteúdo: |
A study was designed to recover Listeria monocytogenes from pasteurized milk and Minas frescal cheese (MFC) sampled at retail establishments (REs) and to identify the contamination source(s) of these products in the corresponding dairy processing plant. Fifty milk samples (9 brands) and 55 MFC samples (10 brands) were tested from REs located in Juiz de Fora, Minas Gerais, Brazil. All milk samples and 45 samples from 9 of 10 MFC brands tested negative for L. monocytogenes; however, “brand F” of MFC obtained from REs 119 and 159 tested positive. Thus, the farm/plant that produced brand F MFC was sampled; all samples from the milking parlor tested negative for L. monocytogenes, whereas several sites within the processing plant and the MFC samples tested positive. All 344 isolates recovered from retail MFC, plant F MFC, and plant F environmental samples were serotype 1/2a and displayed the same AscI or ApaI fingerprints. Since these results established that the storage coolers served as the contamination source of the MFC, plant F was closed so that corrective renovations could be made. Following renovation, samples from sites that previously tested positive for the pathogen were collected from the processing environment and from MFC on multiple visits; all tested negative for L. monocytogenes. In addition, on subsequent visits to REs 159 and 119, all MFC samples tested negative for the pathogen. Studies are ongoing to quantify the prevalence, levels, and types of L. monocytogenes in MFC and associated processing plants to lessen the likelihood of listeriosis in Brazil. MenosA study was designed to recover Listeria monocytogenes from pasteurized milk and Minas frescal cheese (MFC) sampled at retail establishments (REs) and to identify the contamination source(s) of these products in the corresponding dairy processing plant. Fifty milk samples (9 brands) and 55 MFC samples (10 brands) were tested from REs located in Juiz de Fora, Minas Gerais, Brazil. All milk samples and 45 samples from 9 of 10 MFC brands tested negative for L. monocytogenes; however, “brand F” of MFC obtained from REs 119 and 159 tested positive. Thus, the farm/plant that produced brand F MFC was sampled; all samples from the milking parlor tested negative for L. monocytogenes, whereas several sites within the processing plant and the MFC samples tested positive. All 344 isolates recovered from retail MFC, plant F MFC, and plant F environmental samples were serotype 1/2a and displayed the same AscI or ApaI fingerprints. Since these results established that the storage coolers served as the contamination source of the MFC, plant F was closed so that corrective renovations could be made. Following renovation, samples from sites that previously tested positive for the pathogen were collected from the processing environment and from MFC on multiple visits; all tested negative for L. monocytogenes. In addition, on subsequent visits to REs 159 and 119, all MFC samples tested negative for the pathogen. Studies are ongoing to quantify the prevalence, levels, and types of L. monocytogen... Mostrar Tudo |
Palavras-Chave: |
Contamination sources; Minas frescal cheese. |
Thesaurus NAL: |
pasteurized milk. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/596295/1/Retail-survey-of-brazilian-milk-and-minas-frescal-cheese.pdf
|
Marc: |
LEADER 02608naa a2200301 a 4500 001 1596295 005 2024-02-08 008 2008 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1128/AEM.01828-07$2DOI 100 1 $aBRITO, J. R. F. 245 $aRetail survey of Brazilian milk and minas frescal cheese and a contaminated dairy plant to establish prevalence, relatedness, and sources of listeria monocytogenes isolates.$h[electronic resource] 260 $c2008 520 $aA study was designed to recover Listeria monocytogenes from pasteurized milk and Minas frescal cheese (MFC) sampled at retail establishments (REs) and to identify the contamination source(s) of these products in the corresponding dairy processing plant. Fifty milk samples (9 brands) and 55 MFC samples (10 brands) were tested from REs located in Juiz de Fora, Minas Gerais, Brazil. All milk samples and 45 samples from 9 of 10 MFC brands tested negative for L. monocytogenes; however, “brand F” of MFC obtained from REs 119 and 159 tested positive. Thus, the farm/plant that produced brand F MFC was sampled; all samples from the milking parlor tested negative for L. monocytogenes, whereas several sites within the processing plant and the MFC samples tested positive. All 344 isolates recovered from retail MFC, plant F MFC, and plant F environmental samples were serotype 1/2a and displayed the same AscI or ApaI fingerprints. Since these results established that the storage coolers served as the contamination source of the MFC, plant F was closed so that corrective renovations could be made. Following renovation, samples from sites that previously tested positive for the pathogen were collected from the processing environment and from MFC on multiple visits; all tested negative for L. monocytogenes. In addition, on subsequent visits to REs 159 and 119, all MFC samples tested negative for the pathogen. Studies are ongoing to quantify the prevalence, levels, and types of L. monocytogenes in MFC and associated processing plants to lessen the likelihood of listeriosis in Brazil. 650 $apasteurized milk 653 $aContamination sources 653 $aMinas frescal cheese 700 1 $aSANTOS, E. M. P. 700 1 $aARCURI, E. F. 700 1 $aLANGE, C. C. 700 1 $aBRITO, M. A. V. P. 700 1 $aSOUZA, G. N. 700 1 $aCERQUEIRA, M. M. O. P. 700 1 $aBELTRAN, J. M. S. 700 1 $aCALL, J. E. 700 1 $aLIU, Y. 700 1 $aPORTO-FETT, A. C. S. 700 1 $aLUCHANSKY, J. B. 773 $tApplied and Environmental Microbiology$gv. 74, n. 15, p. 4954-4961, 2008.
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Embrapa Gado de Leite (CNPGL) |
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