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Registro Completo |
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
19/08/2013 |
Data da última atualização: |
19/08/2013 |
Autoria: |
REDDY, B. V. S; ASHOK KUMAR, A. A.; REDDY, C. R.; RAO, P. P.; PATIL, J. V. (ed.). |
Afiliação: |
Belum V S Reddy, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India.; A. Ashok Kumar, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India.; Ch Ravinder Reddy, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India.; P. Parthasarathy Rao, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India.; J. V. Patil, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India. |
Título: |
Developing a sweet sorghum ethanol value chain. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Patancheru, India: ICRISAT, 2013. |
Páginas: |
225 p. |
Descrição Física: |
il |
ISBN: |
978-92-9066-555-7 |
Idioma: |
Inglês |
Conteúdo: |
Sweet sorghum is a fascinating crop by virtue of its rapid growth, high biomass production potential, and adaptability to a range of conditions, high water use efficiency and its multipurpose use. Although scientists have been working on sweet sorghum for many years, the focus was mainly on its fodder value and use. Recognition of its utility as biofuel feedstock is a recent development. Considering the energy requirements, particularly of a rapidly growing economy like India and its ethanol blending commitments, attention to sweet sorghum as an alternative feedstock for bioethanol production is a perfect choice. Keeping this in view, a sub-project on ?Sweet sorghum ethanol value chain development? was developed with the help of consortium partners that included the Directorate of Sorghum Research (DSR), Central Research Institute for Dryland Agriculture (CRIDA), Indian Institute of Chemical Technology (IICT), International Livestock Research Institute (ILRI), Sri Venkateshwara Veterinary University (SVVU) and Rusni Distilleries, which was eventually approved for funding by the National Agricultural Innovation Project under the Indian Council for Agricultural Research (NAIP (ICAR)). Taking a cue from the on-going genetic and crop management research on sweet sorghum, the sub-project was built on developing a sustainable sweet sorghum ethanol value chain by exploring the various options to increase onfarm productivity, enhance the harvest window, plug loopholes in the supply chain, increase the juice extraction efficiency and its storage, mechanize sweet sorghum production and processing, and efficiently utilize the by-products. These major activities were shared among the partners based on their competencies, and were implemented in letter and spirit to build a successful sweet sorghum ethanol value chain. The economic competitiveness of sweet sorghum vis-à-vis other feedstocks; economics of sweet sorghum for ethanol production, and the biofuel policy of India are also discussed in detail. The progress made in this endeavor, the experiences gained and lessons learned are thoroughly documented and presented in this book. A few critical issues include favorable policy intervention in terms of stalk pricing (subsidizing raw material cost to the industry) and ethanol pricing (subsidizing current ethanol production cost at an optimum level until the initial teething problems are overcome) and institutional support to help the industry to scale up the processing of sweet sorghum for bioethanol production more rapidly. xi This is a joint work of all the partners in the consortium and we have cherished working together. We thank the NAIP (ICAR) for funding this work and providing us an opportunity to work together to provide a road map for promotion of sweet sorghum towards ethanol production. We are confident that this report gives a realistic depiction of state-of-the-art technologies, the progress made in developing sweet sorghum, the opportunities and issues involved and the way forward to make the sweet sorghum ethanol value chain successful and sustainable. MenosSweet sorghum is a fascinating crop by virtue of its rapid growth, high biomass production potential, and adaptability to a range of conditions, high water use efficiency and its multipurpose use. Although scientists have been working on sweet sorghum for many years, the focus was mainly on its fodder value and use. Recognition of its utility as biofuel feedstock is a recent development. Considering the energy requirements, particularly of a rapidly growing economy like India and its ethanol blending commitments, attention to sweet sorghum as an alternative feedstock for bioethanol production is a perfect choice. Keeping this in view, a sub-project on ?Sweet sorghum ethanol value chain development? was developed with the help of consortium partners that included the Directorate of Sorghum Research (DSR), Central Research Institute for Dryland Agriculture (CRIDA), Indian Institute of Chemical Technology (IICT), International Livestock Research Institute (ILRI), Sri Venkateshwara Veterinary University (SVVU) and Rusni Distilleries, which was eventually approved for funding by the National Agricultural Innovation Project under the Indian Council for Agricultural Research (NAIP (ICAR)). Taking a cue from the on-going genetic and crop management research on sweet sorghum, the sub-project was built on developing a sustainable sweet sorghum ethanol value chain by exploring the various options to increase onfarm productivity, enhance the harvest window, plug loopholes in the supply ... Mostrar Tudo |
Palavras-Chave: |
Cultivar options; Produção de biomassa; Sorgo sacarino. |
Thesagro: |
Álcool; Cadeia Produtiva; Etanol; Planta produtora de açucar; Produção; Sistema de Produção; Sorgo açucareiro. |
Thesaurus Nal: |
Ethanol; Sweet sorghum. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 03956nam a2200325 a 4500 001 1964315 005 2013-08-19 008 2013 bl uuuu 00u1 u #d 020 $a978-92-9066-555-7 100 1 $aREDDY, B. V. S 245 $aDeveloping a sweet sorghum ethanol value chain. 260 $aPatancheru, India: ICRISAT$c2013 300 $a225 p.$cil 520 $aSweet sorghum is a fascinating crop by virtue of its rapid growth, high biomass production potential, and adaptability to a range of conditions, high water use efficiency and its multipurpose use. Although scientists have been working on sweet sorghum for many years, the focus was mainly on its fodder value and use. Recognition of its utility as biofuel feedstock is a recent development. Considering the energy requirements, particularly of a rapidly growing economy like India and its ethanol blending commitments, attention to sweet sorghum as an alternative feedstock for bioethanol production is a perfect choice. Keeping this in view, a sub-project on ?Sweet sorghum ethanol value chain development? was developed with the help of consortium partners that included the Directorate of Sorghum Research (DSR), Central Research Institute for Dryland Agriculture (CRIDA), Indian Institute of Chemical Technology (IICT), International Livestock Research Institute (ILRI), Sri Venkateshwara Veterinary University (SVVU) and Rusni Distilleries, which was eventually approved for funding by the National Agricultural Innovation Project under the Indian Council for Agricultural Research (NAIP (ICAR)). Taking a cue from the on-going genetic and crop management research on sweet sorghum, the sub-project was built on developing a sustainable sweet sorghum ethanol value chain by exploring the various options to increase onfarm productivity, enhance the harvest window, plug loopholes in the supply chain, increase the juice extraction efficiency and its storage, mechanize sweet sorghum production and processing, and efficiently utilize the by-products. These major activities were shared among the partners based on their competencies, and were implemented in letter and spirit to build a successful sweet sorghum ethanol value chain. The economic competitiveness of sweet sorghum vis-à-vis other feedstocks; economics of sweet sorghum for ethanol production, and the biofuel policy of India are also discussed in detail. The progress made in this endeavor, the experiences gained and lessons learned are thoroughly documented and presented in this book. A few critical issues include favorable policy intervention in terms of stalk pricing (subsidizing raw material cost to the industry) and ethanol pricing (subsidizing current ethanol production cost at an optimum level until the initial teething problems are overcome) and institutional support to help the industry to scale up the processing of sweet sorghum for bioethanol production more rapidly. xi This is a joint work of all the partners in the consortium and we have cherished working together. We thank the NAIP (ICAR) for funding this work and providing us an opportunity to work together to provide a road map for promotion of sweet sorghum towards ethanol production. We are confident that this report gives a realistic depiction of state-of-the-art technologies, the progress made in developing sweet sorghum, the opportunities and issues involved and the way forward to make the sweet sorghum ethanol value chain successful and sustainable. 650 $aEthanol 650 $aSweet sorghum 650 $aÁlcool 650 $aCadeia Produtiva 650 $aEtanol 650 $aPlanta produtora de açucar 650 $aProdução 650 $aSistema de Produção 650 $aSorgo açucareiro 653 $aCultivar options 653 $aProdução de biomassa 653 $aSorgo sacarino 700 1 $aASHOK KUMAR, A. A. 700 1 $aREDDY, C. R. 700 1 $aRAO, P. P. 700 1 $aPATIL, J. V.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Registros recuperados : 188 | |
121. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ADÃO, N. F. M.; SANTOS, M. R. A. dos; ROCHA, R. B.; CAIXETA, E. T.; SILVA, L. de F. Regeneração de plantas duplo-haploides a partir de anteras de Coffea canephora. In: ENCONTRO DE INICIAÇÃO À PESQUISA DA EMBRAPA RONDÔNIA, 11.; ENCONTRO DE PÓS-GRADUAÇÃO, 6., 2021, Porto Velho. Anais... Porto Velho: Embrapa Rondônia, 2021. p. 63-71. Editores: Ana Karina Dias Salman; Henrique Nery Cipriani.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Rondônia. |
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125. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | FERREIRA, M. das G. R.; SANTOS, M. R. A. dos; ROCHA, R. B.; BRAGADO, A. C. R. Indução de calos em explantes florais de Theobroma grandiflorum Schum. In: CONGRESSO BRASILEIRO DE FLORICULTURA E PLANTAS ORNAMENTAIS, 17.; CONGRESSO BRASILEIRO DE CULTURA DE TECIDOS DE PLANTAS, 4., 2009, Aracaju. Ciência, inovação e sustentabilidade: anais. Aracaju: Embrapa Tabuleiros Costeiros, 2009.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Rondônia. |
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129. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | VIEIRA JÚNIOR, J. R.; CÔRTES, R. A.; SILVEIRA, S. F. da; FERNANDES, C. de F.; SANTOS, M. R. A. dos. Detecção de inibidores da germinação, sideróforos e compostos voláteis produzidos por rizobactérias de maracujazeiro amarelo. In: REUNIÃO AMAZÔNICA DE AGROECOLOGIA, 1., 2007, Manaus, AM. A agroecologia no contexto amazônico: relatos de experiência. Manaus: Embrapa Amazônia Ocidental, 2007. 1 CD-ROM.Tipo: Artigo em Anais de Congresso / Nota Técnica | Circulação/Nível: -- - -- |
Biblioteca(s): Embrapa Rondônia. |
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130. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SOUZA, C. A. de; MAGALHÃES, G. M. de O.; SOUZA, P.; PAZ, E. S.; SANTOS, M. R. A. dos. Padrão de crescimento de calos friáveis de folhas, entrenó e nó de Capsicum annuum var. annuum cv. iberaba Jalapeño. In: JORNADA CIENTÍFICA CEDSA, 10., 2015, Porto Velho. [Anais...]. Porto Velho: Unir, 2015.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Rondônia. |
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131. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SANTOS, I. H. V. da S.; AZEVEDO, M. S. de; BASTOS, W. R.; SANTOS, M. R. A. dos. Nutritional value in processed products of acai (Euterpe precatoria), an Amazonian fruit. International Journal Of Current Research, v. 8, n. 12, p.42809 - 42814, Dec., 2016.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Rondônia. |
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133. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SILVA, A. P. F. F. da; BENTES-GAMA, M. de M.; SANTOS, M. R. A. dos; FOTOPOULOS, I. G. Potencial agroecológico de uma floresta ombrófila aberta em Jacy-Paraná, Rondônia, Brasil. In: REUNIÃO AMAZÔNICA DE AGROECOLOGIA, 1., 2007, Manaus. A agroecologia no contexto amazônico: palestras, relatos de experiência e resumos. Manaus: Embrapa Amazônia Ocidental, 2007. 1 CD ROM. Parceria: FARO; UNIR.Tipo: Artigo em Anais de Congresso / Nota Técnica |
Biblioteca(s): Embrapa Rondônia. |
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135. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | BARROSO, G. R. P.; MARCOLAN, A. L.; CARVALHO, J. O. M.; SANTOS, M. R. A. dos; FERREIRA, M. das G. R. Atributos químicos de um latossolo em função da adubação verde. In: REUNIÃO AMAZÔNICA DE AGROECOLOGIA, 1., 2007, Manaus. A agroecologia no contexto amazônico: palestras, relatos de experiência e resumos. Manaus: Embrapa Amazônia Ocidental, 2007. 1 CD ROM. Parceria: UNIR.Tipo: Artigo em Anais de Congresso / Nota Técnica | Circulação/Nível: -- - -- |
Biblioteca(s): Embrapa Rondônia. |
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136. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | BARROSO, G. R. P.; CARVALHO, J. O. M.; SANTOS, M. R. A. dos; FERREIRA, M. das G. R.; MARCOLAN, A. L. Acúmulo de macronutrientes em plantas utilizadas na adubação verde num latossolo-vermelho-amarelo. In: REUNIÃO AMAZÔNICA DE AGROECOLOGIA, 1., 2007, Manaus. A agroecologia no contexto amazônico: palestras, relatos de experiência e resumos. Manaus: Embrapa Amazônia Ocidental, 2007. 1 CD ROM. Parceria UNIR.Tipo: Artigo em Anais de Congresso / Nota Técnica | Circulação/Nível: -- - -- |
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137. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SANTOS, M. R. A. dos; LIMA, R. A.; FERREIRA, M. das G. R.; ROCHA, R. F.; ESPINDULA, M. C.; ALVES, E. A. Aclimatização de mudas micropropagadas de Coffea canephora. Journal of Biotechnology and Biodiversity, Gurupi, v. 5, n.1: p. 12-19, Fev. 2014.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 4 |
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138. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | REIS, N. D.; TAGLIANI, L. A. A.; FERNANDES, C. de F.; VIEIRA JÚNIOR, J. R.; SANTOS, M. R. A. dos; FERNANDES, C. F. C.; FACUNDO, V. A. Atividade antibacteriana do óleo essencial de Schinus terebinthifolius Raddi. In: ENCONTRO DE INICIAÇÃO À PESQUISA E EXTENSÃO DA FIMCA, 1, 2008, Porto Velho. [Resumos...]. Porto Velho: FIMCA, 2008. Versão eletrônica.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Rondônia. |
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139. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | CORREIA, A. de O.; SANTOS, M. R. A. dos; FERREIRA, M. das G. R.; ROCHA, J. F. da; CORREA, K. C. de S. Balanço hormonal para calogênese em explantes de foliares de pupunheira. In: CONGRESSO BRASILEIRO DE FLORICULTURA E PLANTAS ORNAMENTAIS, 17.; CONGRESSO BRASILEIRO DE CULTURA DE TECIDOS DE PLANTAS, 4., 2009, Aracaju. Ciência, inovação e sustentabilidade: anais. Aracaju: Embrapa Tabuleiros Costeiros, 2009.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Rondônia. |
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140. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SANTOS, M. R. A. dos; FERREIRA, M. das G. R.; GUIMARÃES, M. C. M.; LIMA, R. A.; OLIVEIRA, C. L. L. G. Callogenesis in leaves of Kalanchoe pinnata Lam. by 2,4-D and BA action. Revista Brasileira de Plantas Medicinais, Campinas, v.16, n.3, supl. I, p.760-764, 2014.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
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