Registro Completo |
Biblioteca(s): |
Embrapa Meio-Norte. |
Data corrente: |
14/05/1996 |
Data da última atualização: |
14/05/1996 |
Autoria: |
KOO, R. C. J.; YOUNG, T. W. |
Título: |
Effects of age and position on mineral composition of mango leaves. |
Ano de publicação: |
1972 |
Fonte/Imprenta: |
Journal of the American Society of Horticultural Science, v.97, n.6, p.792-794, 1972. |
Idioma: |
Inglês |
Conteúdo: |
As mango leaves increased in age, lower P and k contents were found, while Ca content was higher. The basal leaf was lower in N and Ca but higher in P and K contents when compared with the terminal leaf of the same shoots. Only small differences were observed when leaves were compared from fruiting and nonfruiting shoots. The practical application of data in sampling mango leaves is discussed. |
Thesagro: |
Análise Foliar; Manga; Nutrição. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00882naa a2200169 a 4500 001 1052265 005 1996-05-14 008 1972 bl --- 0-- u #d 100 1 $aKOO, R. C. J. 245 $aEffects of age and position on mineral composition of mango leaves. 260 $c1972 520 $aAs mango leaves increased in age, lower P and k contents were found, while Ca content was higher. The basal leaf was lower in N and Ca but higher in P and K contents when compared with the terminal leaf of the same shoots. Only small differences were observed when leaves were compared from fruiting and nonfruiting shoots. The practical application of data in sampling mango leaves is discussed. 650 $aAnálise Foliar 650 $aManga 650 $aNutrição 700 1 $aYOUNG, T. W. 773 $tJournal of the American Society of Horticultural Science$gv.97, n.6, p.792-794, 1972.
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Embrapa Meio-Norte (CPAMN) |
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