| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Gado de Corte. |
|
Data corrente: |
05/05/2021 |
|
Data da última atualização: |
25/05/2021 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
MIRABALLES, C.; BARROS, A. T. M. de; LUCAS, M.; KLAFKE, G. M.; DOMINGUES, L. N.; RIET-CORREA. |
|
Afiliação: |
CECILIA MIRABALLES, Instituto Nacional de Investigación Agropecuaria (INIA), Plataforma de Salud Animal, Estación Experimental INIA Tacuarembó, Ruta 50 Km 11, Colonia, 39173, Uruguay.; ANTONIO THADEU MEDEIROS DE BARROS, CNPGC; MARTIN LUCAS, Instituto Nacional de Investigación Agropecuaria (INIA), Plataforma de Salud Animal, Estación Experimental INIA Tacuarembó, Ruta 50 Km 11, Colonia, 39173, Uruguay.; GUILHERME M. KLAFKE, Centro de Pesquisa em Saúde Animal, Instituto de Pesquisas Veterinárias, Eldorado do Sul.; LUÍSA N. DOMINGUES, USDA-ARS Knipling-Bushland U.S. Livestock Insects Research Laboratory, 2700 Fredericksburg Road, Kerrville, TX, USA 78028.; FRANKLIN RIET-CORREA, Graduate Program in Animal Science in the Tropics, Escola de Medicina Veterinária e Zootecnia, Universidade Federal da Bahia (UFBA). |
|
Título: |
Susceptibility of field populations of Haematobia irritans to fipronil in Uruguay. |
|
Ano de publicação: |
2021 |
|
Fonte/Imprenta: |
Pesquisa Veterinária Brasileira, n. 41:e06821, 2021 |
|
Idioma: |
Inglês |
|
Palavras-Chave: |
Hematobia irritans. |
|
Thesaurus Nal: |
Bioassays; Fipronil; Integrated pest management. |
|
Categoria do assunto: |
-- |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/223078/1/Miraballes-et-al-2021-Susceptibility-GC.pdf
|
|
Marc: |
LEADER 00647naa a2200217 a 4500
001 2131698
005 2021-05-25
008 2021 bl uuuu u00u1 u #d
100 1 $aMIRABALLES, C.
245 $aSusceptibility of field populations of Haematobia irritans to fipronil in Uruguay.$h[electronic resource]
260 $c2021
650 $aBioassays
650 $aFipronil
650 $aIntegrated pest management
653 $aHematobia irritans
700 1 $aBARROS, A. T. M. de
700 1 $aLUCAS, M.
700 1 $aKLAFKE, G. M.
700 1 $aDOMINGUES, L. N.
700 1 $aRIET-CORREA
773 $tPesquisa Veterinária Brasileira$gn. 41:e06821, 2021
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Gado de Corte (CNPGC) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
Registro Completo
|
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
|
Data corrente: |
16/02/2011 |
|
Data da última atualização: |
18/08/2022 |
|
Tipo da produção científica: |
Artigo em Anais de Congresso |
|
Autoria: |
GODOY, R. C. B. de; WASZCZYNSKY, N.; SILVA, S. de O. e; OLIVEIRA, L. A. de. |
|
Afiliação: |
ROSSANA CATIE BUENO DE GODOY, CNPF; NINA WASZCZYNSKY, Aposentada; Sebastião de Oliveira e Silva, CNPMF; LUCIANA ALVES DE OLIVEIRA, CNPMF. |
|
Título: |
Physical-chemical characterization of banana varieties resistant to black-sigatoka for industrial purposes. |
|
Ano de publicação: |
2010 |
|
Fonte/Imprenta: |
In: REUNIÓN INTERNACIONAL ACORBAT, 19., 2010, Medellín. Memorias... Medellín: AUGURA, 2010. p. 425-428. |
|
ISBN: |
97895899167-4-2 |
|
Idioma: |
Inglês |
|
Conteúdo: |
The adoption of a new banana variety resistant to black-Sigatoka depends on its agronomical and physical-chemical characteristics. The potencial of a new cultivar can only be known upon evaluation. The objective of this study was to characterize seven banana varieties that were resistant to the diseaseby comparing them to a variety which is traditionally used by industries. The following variables were evaluated: pH, TIA, TSSITTA, total sugars, reducing sugars and non-recuclnqsuqars, humidity, total solids and yield. The data were evaluated by single and multivariate analyses. Thap variety showed a better performance çompared tolhe Grande Nainevariety, surpassing it,ln the leveis oftotal soluble soJids,reducing sugars, total $ugars and humidity. The Caipira and FHIA2 varíetles also stoocout In the correlation analysis the pH Vias the significant and high correlation variable. The greatest diversity among these varieties occurred in regard to sugar composition and the total solids. The (3rande Naine variety was found to be close to the varieties of the Gross Michel subgroup (Bucaneiro, , Ambrosia and Calipso) and the Caipira variety in the cluster analysis, since they ali come from the same AAAgenomic group. |
|
Palavras-Chave: |
Caracteristica fisico-química. |
|
Thesagro: |
Banana. |
|
Thesaurus NAL: |
Musa. |
|
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
|
Marc: |
LEADER 01902nam a2200193 a 4500
001 1877567
005 2022-08-18
008 2010 bl uuuu u00u1 u #d
020 $a97895899167-4-2
100 1 $aGODOY, R. C. B. de
245 $aPhysical-chemical characterization of banana varieties resistant to black-sigatoka for industrial purposes.$h[electronic resource]
260 $aIn: REUNIÓN INTERNACIONAL ACORBAT, 19., 2010, Medellín. Memorias... Medellín: AUGURA, 2010. p. 425-428.$c2010
520 $aThe adoption of a new banana variety resistant to black-Sigatoka depends on its agronomical and physical-chemical characteristics. The potencial of a new cultivar can only be known upon evaluation. The objective of this study was to characterize seven banana varieties that were resistant to the diseaseby comparing them to a variety which is traditionally used by industries. The following variables were evaluated: pH, TIA, TSSITTA, total sugars, reducing sugars and non-recuclnqsuqars, humidity, total solids and yield. The data were evaluated by single and multivariate analyses. Thap variety showed a better performance çompared tolhe Grande Nainevariety, surpassing it,ln the leveis oftotal soluble soJids,reducing sugars, total $ugars and humidity. The Caipira and FHIA2 varíetles also stoocout In the correlation analysis the pH Vias the significant and high correlation variable. The greatest diversity among these varieties occurred in regard to sugar composition and the total solids. The (3rande Naine variety was found to be close to the varieties of the Gross Michel subgroup (Bucaneiro, , Ambrosia and Calipso) and the Caipira variety in the cluster analysis, since they ali come from the same AAAgenomic group.
650 $aMusa
650 $aBanana
653 $aCaracteristica fisico-química
700 1 $aWASZCZYNSKY, N.
700 1 $aSILVA, S. de O. e
700 1 $aOLIVEIRA, L. A. de
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
