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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
30/11/2022 |
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Data da última atualização: |
30/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
HALLERMAN, E. M.; BREDLAU, J. P.; CAMARGO, L. S. de A.; DAGLI, M. L. Z.; KAREMBU, M.; NGURE, G.; ROMERO-ALDEMITA, R.; ROCHA-SALAVARRIETA, P. J.; TIZARD, M.; WALTON, M.; WRAY-CAHEN, D. |
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Afiliação: |
ERIC M. HALLERMAN, Virginia Polytechnic Institute and State University; JUSTIN P. BREDLAU, U.S. Department of Agriculture; LUIZ SERGIO DE ALMEIDA CAMARGO, CNPGL; MARIA LUCIA ZAIDAN DAGLI, Universidade de São Paulo; MARGARET KAREMBU, International Service for the Acquisition of Agri-Biotech Applications AfriCenter; GODFREY NGURE, International Service for the Acquisition of Agri-Biotech Applications AfriCenter; RHODORA ROMERO-ALDEMITA, ISAAA SEAsia Center; PEDRO JESÚS ROCHA-SALAVARRIETA, InterAmerican Institute for Cooperation On Agriculture; MARK TIZARD, Commonwealth Scientific and Industrial Research Organisation; MARK WALTON, AquaBounty; DIANE WRAY-CAHEN, U.S. Department of Agriculture. |
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Título: |
Towards progressive regulatory approaches for agricultural applications of animal biotechnology. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Transgenic Research, v. 31, n. 2, p. 167-199, 2022. |
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DOI: |
https://doi.org/10.1007/s11248-021-00294-3 |
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Idioma: |
Inglês |
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Conteúdo: |
Traditional breeding techniques, applied incrementally over thousands of years, have yielded huge benefits in the characteristics of agricultural animals. This is a result of significant, measurable changes to the genomes of those animal species and breeds. Genome editing techniques may now be applied to achieve targeted DNA sequence alterations, with the potential to affect traits of interest to production of agricultural animals in just one generation. New opportunities arise to improve characteristics difficult to achieve or not amenable to traditional breeding, including disease resistance, and traits that can improve animal welfare, reduce environmental impact, or mitigate impacts of climate change. Countries and supranational institutions are in the process of defining regulatory approaches for genome edited animals and can benefit from sharing approaches and experiences to institute progressive policies in which regulatory oversight is scaled to the particular level of risk involved. To facilitate information sharing and discussion on animal biotechnology, an international community of researchers, developers, breeders, regulators, and communicators recently held a series of seven virtual workshop sessions on applications of biotechnology for animal agriculture, food and environmental safety assessment, regulatory approaches, and market and consumer acceptance. In this report, we summarize the topics presented in the workshop sessions, as well as discussions coming out of the breakout sessions. This is framed within the context of past and recent scientific and regulatory developments. This is a pivotal moment for determination of regulatory approaches and establishment of trust across the innovation through-chain, from researchers, developers, regulators, breeders, farmers through to consumers. MenosTraditional breeding techniques, applied incrementally over thousands of years, have yielded huge benefits in the characteristics of agricultural animals. This is a result of significant, measurable changes to the genomes of those animal species and breeds. Genome editing techniques may now be applied to achieve targeted DNA sequence alterations, with the potential to affect traits of interest to production of agricultural animals in just one generation. New opportunities arise to improve characteristics difficult to achieve or not amenable to traditional breeding, including disease resistance, and traits that can improve animal welfare, reduce environmental impact, or mitigate impacts of climate change. Countries and supranational institutions are in the process of defining regulatory approaches for genome edited animals and can benefit from sharing approaches and experiences to institute progressive policies in which regulatory oversight is scaled to the particular level of risk involved. To facilitate information sharing and discussion on animal biotechnology, an international community of researchers, developers, breeders, regulators, and communicators recently held a series of seven virtual workshop sessions on applications of biotechnology for animal agriculture, food and environmental safety assessment, regulatory approaches, and market and consumer acceptance. In this report, we summarize the topics presented in the workshop sessions, as well as discussions coming ou... Mostrar Tudo |
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Palavras-Chave: |
Genetic modification; Genome editing; Public acceptance; Regulatory cooperation. |
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Thesagro: |
Biotecnologia; Genética Animal. |
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Thesaurus Nal: |
Genetic engineering; International trade; Livestock; Public policy. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1149036/1/Towards-progressive-regulatory-approaches-for-agricultural-applications-of-animal-biotechnology.pdf
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Marc: |
LEADER 02943naa a2200373 a 4500
001 2149036
005 2022-11-30
008 2022 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1007/s11248-021-00294-3$2DOI
100 1 $aHALLERMAN, E. M.
245 $aTowards progressive regulatory approaches for agricultural applications of animal biotechnology.$h[electronic resource]
260 $c2022
520 $aTraditional breeding techniques, applied incrementally over thousands of years, have yielded huge benefits in the characteristics of agricultural animals. This is a result of significant, measurable changes to the genomes of those animal species and breeds. Genome editing techniques may now be applied to achieve targeted DNA sequence alterations, with the potential to affect traits of interest to production of agricultural animals in just one generation. New opportunities arise to improve characteristics difficult to achieve or not amenable to traditional breeding, including disease resistance, and traits that can improve animal welfare, reduce environmental impact, or mitigate impacts of climate change. Countries and supranational institutions are in the process of defining regulatory approaches for genome edited animals and can benefit from sharing approaches and experiences to institute progressive policies in which regulatory oversight is scaled to the particular level of risk involved. To facilitate information sharing and discussion on animal biotechnology, an international community of researchers, developers, breeders, regulators, and communicators recently held a series of seven virtual workshop sessions on applications of biotechnology for animal agriculture, food and environmental safety assessment, regulatory approaches, and market and consumer acceptance. In this report, we summarize the topics presented in the workshop sessions, as well as discussions coming out of the breakout sessions. This is framed within the context of past and recent scientific and regulatory developments. This is a pivotal moment for determination of regulatory approaches and establishment of trust across the innovation through-chain, from researchers, developers, regulators, breeders, farmers through to consumers.
650 $aGenetic engineering
650 $aInternational trade
650 $aLivestock
650 $aPublic policy
650 $aBiotecnologia
650 $aGenética Animal
653 $aGenetic modification
653 $aGenome editing
653 $aPublic acceptance
653 $aRegulatory cooperation
700 1 $aBREDLAU, J. P.
700 1 $aCAMARGO, L. S. de A.
700 1 $aDAGLI, M. L. Z.
700 1 $aKAREMBU, M.
700 1 $aNGURE, G.
700 1 $aROMERO-ALDEMITA, R.
700 1 $aROCHA-SALAVARRIETA, P. J.
700 1 $aTIZARD, M.
700 1 $aWALTON, M.
700 1 $aWRAY-CAHEN, D.
773 $tTransgenic Research$gv. 31, n. 2, p. 167-199, 2022.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
10/05/2016 |
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Data da última atualização: |
06/02/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
FERNANDES, M. H. de A.; OLIVEIRA, J. E. de M.; COSTA, V. A.; MENEZES, K. O. de. |
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Afiliação: |
MARIA HERLÂNDIA DE ARAÚJO FERNANDES, Pós-graduanda da UNIVASF; JOSE EUDES DE MORAIS OLIVEIRA, CPATSA; VALMIR ANTÔNIO COSTA, Instituto Biológico - Centro Experimental Central do Instituto Biológico, Campinas, SP; KAREN OLIVEIRA DE MENEZES, Bolsista FACEPE. |
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Título: |
Coccidoxenoides perminutus parasitizing Planococcus citri on vine in Brazil. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Ciência Rural, Santa Maria, v. 46, n. 7, p. 1130-1133, jul. 2016. |
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DOI: |
10.1590/0103-8478cr20150357 |
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Idioma: |
Inglês |
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Conteúdo: |
From those of the mealybug family, the citrus mealybug, Planococcus citri Risso, 1813 (Hemiptera: Pseudococcidae) is frequently held responsible for various diseases occurring in vineyards. This is a first time report in Brazil, on the occurrence of a parasitoid controlling P. citri. In our search for the natural enemies of P. citri, bunches of grapes with the vine were collected every week for one month, in those regions where table grapes were produced, like Petrolina, Pernambuco, Brazil. In these samples, among the natural pest infestations Coccidoxenoides perminutus Girault, 1915 (Hymenoptera: Encyrtidae) was the only natural enemy species reported. In this research, we attempted to study the potential of parasitism as well as the strategies that this natural agent uses in pest control. |
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Palavras-Chave: |
Coccidoxenoides perminutus; Cochonilha-farinhenta; Parasitoide; Ptaga. |
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Thesagro: |
Controle biológico; Inimigo Natural; Inseto; Uva. |
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Thesaurus NAL: |
Biological control; Grapes. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/142863/1/Eudes-2016.pdf
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Marc: |
LEADER 01649naa a2200289 a 4500
001 2044693
005 2017-02-06
008 2016 bl uuuu u00u1 u #d
024 7 $a10.1590/0103-8478cr20150357$2DOI
100 1 $aFERNANDES, M. H. de A.
245 $aCoccidoxenoides perminutus parasitizing Planococcus citri on vine in Brazil.$h[electronic resource]
260 $c2016
520 $aFrom those of the mealybug family, the citrus mealybug, Planococcus citri Risso, 1813 (Hemiptera: Pseudococcidae) is frequently held responsible for various diseases occurring in vineyards. This is a first time report in Brazil, on the occurrence of a parasitoid controlling P. citri. In our search for the natural enemies of P. citri, bunches of grapes with the vine were collected every week for one month, in those regions where table grapes were produced, like Petrolina, Pernambuco, Brazil. In these samples, among the natural pest infestations Coccidoxenoides perminutus Girault, 1915 (Hymenoptera: Encyrtidae) was the only natural enemy species reported. In this research, we attempted to study the potential of parasitism as well as the strategies that this natural agent uses in pest control.
650 $aBiological control
650 $aGrapes
650 $aControle biológico
650 $aInimigo Natural
650 $aInseto
650 $aUva
653 $aCoccidoxenoides perminutus
653 $aCochonilha-farinhenta
653 $aParasitoide
653 $aPtaga
700 1 $aOLIVEIRA, J. E. de M.
700 1 $aCOSTA, V. A.
700 1 $aMENEZES, K. O. de
773 $tCiência Rural, Santa Maria$gv. 46, n. 7, p. 1130-1133, jul. 2016.
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Embrapa Semiárido (CPATSA) |
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