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Biblioteca(s): |
Embrapa Amapá. |
Data corrente: |
12/12/2017 |
Data da última atualização: |
12/12/2017 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SANTOS, J. E. V. dos; JESUS-BARROS, C. R. de; BARIANI, A. |
Afiliação: |
JHULIE EMILLE VELOSO DOS SANTOS, Fama; CRISTIANE RAMOS DE JESUS BARROS, CPAF-AP; ADRIANA BARIANI, CPAF-AP. |
Título: |
Biologia de Bactrocera carambolae Drew & Hancock, 1994: duração do período embrionário em laboratório. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
In: JORNADA CIENTÍFICA DA EMBRAPA AMAPÁ, 3., 2017, Macapá. Resumos... Macapá: Embrapa Amapá, 2017. |
Páginas: |
p. 26 |
Idioma: |
Português |
Palavras-Chave: |
Mosca da carambola. |
Thesagro: |
Biologia; Embrião; Mosca das frutas; Praga quarentenária. |
Categoria do assunto: |
O Insetos e Entomologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/168811/1/CPAF-AP-2017-Biologia-de-Bactrocera.pdf
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Marc: |
LEADER 00669nam a2200193 a 4500 001 2082322 005 2017-12-12 008 2017 bl uuuu u00u1 u #d 100 1 $aSANTOS, J. E. V. dos 245 $aBiologia de Bactrocera carambolae Drew & Hancock, 1994$bduração do período embrionário em laboratório.$h[electronic resource] 260 $aIn: JORNADA CIENTÍFICA DA EMBRAPA AMAPÁ, 3., 2017, Macapá. Resumos... Macapá: Embrapa Amapá$c2017 300 $ap. 26 650 $aBiologia 650 $aEmbrião 650 $aMosca das frutas 650 $aPraga quarentenária 653 $aMosca da carambola 700 1 $aJESUS-BARROS, C. R. de 700 1 $aBARIANI, A.
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Embrapa Amapá (CPAF-AP) |
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Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
26/03/2018 |
Data da última atualização: |
25/02/2019 |
Autoria: |
SILVA, R. C. da; VIEIRA, E. S. N.; PANOBIANCO, M. |
Afiliação: |
Rosemeire Carvalho da Silva, Instituto Federal do Paraná; ELISA SERRA NEGRA VIEIRA, CNPF; Maristela Panobianco, Universidade Federal do Paraná/Departamento de Fitotecnia e Fitossanitarismo. |
Título: |
Morphophysiological characteristics of guanandi fruit and seeds during ripening and harvesting time. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 53, n. 2, p. 212-220, Fev. 2018. |
Idioma: |
Inglês |
Notas: |
Título em português: Características morfofisiológicas dos frutos e das sementes de guanandi durante a maturação e o ponto de coleta. |
Conteúdo: |
The objective of this work was to determine the relationship of the morphological and physiological characteristics of guanandi (Calophyllum brasiliense) fruit and seeds with ripening and harvesting time. The reproductive cycle of a native plant population, located in the coast of the state of Paraná, Brazil, was monitored from anthesis until fruit dispersion, during three years. Monthly harvests were performed, and the morphological and physical aspects (color, size, dry mass, and moisture content) of fruit and embryos were evaluated, as well as the physiological ones (germination and vigor) of seeds. The ripening process of guanandi seeds occurred between 200 and 240 days after anthesis (DAA), with anthesis peak in February and fruit dispersion in October. The maximum dry matter mass accumulation was not synchronized with the maximum physiological potential of the seeds. Germination potential was reached close to the middle of the maturation process, and maximum vigor at the end of the cycle. Fruit external color did not change from 110 DAA onwards. The morphological characteristics related to harvesting time are fruit pulp and embryo weakly adherent to the endocarp and to the tegument, respectively, as well as the dark-brown color of these tissues. |
Palavras-Chave: |
Fenologia reprodutiva; Maturidade fisiológica. |
Thesaurus NAL: |
Calophyllum brasiliense; vigor. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/174556/1/Morphophysiological-characteristics-of-guanandi-fruit-and-seeds.pdf
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Marc: |
LEADER 02066naa a2200205 a 4500 001 2089713 005 2019-02-25 008 2018 bl uuuu u00u1 u #d 100 1 $aSILVA, R. C. da 245 $aMorphophysiological characteristics of guanandi fruit and seeds during ripening and harvesting time.$h[electronic resource] 260 $c2018 500 $aTítulo em português: Características morfofisiológicas dos frutos e das sementes de guanandi durante a maturação e o ponto de coleta. 520 $aThe objective of this work was to determine the relationship of the morphological and physiological characteristics of guanandi (Calophyllum brasiliense) fruit and seeds with ripening and harvesting time. The reproductive cycle of a native plant population, located in the coast of the state of Paraná, Brazil, was monitored from anthesis until fruit dispersion, during three years. Monthly harvests were performed, and the morphological and physical aspects (color, size, dry mass, and moisture content) of fruit and embryos were evaluated, as well as the physiological ones (germination and vigor) of seeds. The ripening process of guanandi seeds occurred between 200 and 240 days after anthesis (DAA), with anthesis peak in February and fruit dispersion in October. The maximum dry matter mass accumulation was not synchronized with the maximum physiological potential of the seeds. Germination potential was reached close to the middle of the maturation process, and maximum vigor at the end of the cycle. Fruit external color did not change from 110 DAA onwards. The morphological characteristics related to harvesting time are fruit pulp and embryo weakly adherent to the endocarp and to the tegument, respectively, as well as the dark-brown color of these tissues. 650 $aCalophyllum brasiliense 650 $avigor 653 $aFenologia reprodutiva 653 $aMaturidade fisiológica 700 1 $aVIEIRA, E. S. N. 700 1 $aPANOBIANCO, M. 773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 53, n. 2, p. 212-220, Fev. 2018.
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