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Registro Completo |
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Biblioteca(s): |
Embrapa Meio-Norte. |
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Data corrente: |
24/05/2004 |
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Data da última atualização: |
24/05/2004 |
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Autoria: |
GUNASENA, H. P. M.; HUGHES, A. |
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Título: |
Tamarind (Tamarindus indica L.). |
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Ano de publicação: |
2000 |
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Fonte/Imprenta: |
Southampton, UK: International Centre for Underutilised Crops, 2000. 171 p. |
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Série: |
(Fruits for the Future, 1). |
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ISBN: |
0854327274 |
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Idioma: |
Inglês |
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Conteúdo: |
Tropical fruit trees are important crops which supplement and improve the quality of diets. Many of the species have multi-purpose uses, in that they produce non-food products for small-holders . Harvesting from these trees enables rural people to provide nutrition for a balanced diet and generate income thus alleviating poverty. The potencial of indigenous tropical fruits has not been fully realised. The purpose of this book is to assemble information on production, processing, marketing and utilisation of tamarind, to highlight the importance of the species for nutrition and poverty alleviation. This information will be disseminated to a wide audience in both developed and developing countries. An extension manual is currently in preparation for dissemination to farmers, extension workers and policy makers. |
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Palavras-Chave: |
Commercial exploitation; Exploração comercial; Tamarind. |
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Thesagro: |
Tamarindo. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01371nam a2200193 a 4500
001 1066538
005 2004-05-24
008 2000 bl uuuu 00u1 u #d
020 $a0854327274
100 1 $aGUNASENA, H. P. M.
245 $aTamarind (Tamarindus indica L.).
260 $aSouthampton, UK: International Centre for Underutilised Crops, 2000. 171 p.$c2000
490 $a(Fruits for the Future, 1).
520 $aTropical fruit trees are important crops which supplement and improve the quality of diets. Many of the species have multi-purpose uses, in that they produce non-food products for small-holders . Harvesting from these trees enables rural people to provide nutrition for a balanced diet and generate income thus alleviating poverty. The potencial of indigenous tropical fruits has not been fully realised. The purpose of this book is to assemble information on production, processing, marketing and utilisation of tamarind, to highlight the importance of the species for nutrition and poverty alleviation. This information will be disseminated to a wide audience in both developed and developing countries. An extension manual is currently in preparation for dissemination to farmers, extension workers and policy makers.
650 $aTamarindo
653 $aCommercial exploitation
653 $aExploração comercial
653 $aTamarind
700 1 $aHUGHES, A.
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Registro original: |
Embrapa Meio-Norte (CPAMN) |
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| 1. |  | GARIBALDI, L. A; PÉREZ-MÉNDEZ, N.; CORDEIRO, G. D.; HUGHES, A.; ORR, M.; SANTOS, I. A. dos; FREITAS, B. M.; OLIVEIRA, F. F. de; LEBUHN, G.; BARTOMEUS, I.; AIZEN, M. A.; ANDRADE, P. B.; BLOCHTEIN, B.; BOSCOLO, D.; DRUMOND, P. M.; GAGLIANONE, M. C.; HERREN, B. G.; HALINSKI, R.; KRUG, C.; MAUES, M. M.; KIILL, L. H. P.; PINHEIRO, M.; PIRES, C. S. S.; VIANA, B. F. Negative impacts of dominance on bee communities: does the influence of invasive honey bees differ from native bees?. Ecology, v. 102, n. 12, e03526, Aug. 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Amazônia Ocidental; Embrapa Amazônia Oriental; Embrapa Meio-Norte; Embrapa Recursos Genéticos e Biotecnologia; Embrapa Semiárido. |
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