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Registro Completo |
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Biblioteca(s): |
Embrapa Pantanal. |
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Data corrente: |
04/07/1996 |
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Data da última atualização: |
04/07/1996 |
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Autoria: |
HOLECHECK, J. L.; VAVRA, M.; ARTHUN, D. |
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Título: |
Relationships between performance, intake, diet nutritive quality and fecal nutritive quality of cattle on mountain range. |
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Ano de publicação: |
1982 |
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Fonte/Imprenta: |
Journal of Range Management, v.35, n.6, p.741-744, Nov. 1982. |
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Idioma: |
Inglês |
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Conteúdo: |
Correlations were developed between average daily gain (ADG), forage organic matter intake (INT), fistula sample in vitro organic matter digestibility (DID), fistula sample nitrogen (DN), fecal sample in vitro digestibility (FID), and fecal sample nitrogen (FN) of cattle on forest and grassland range in northeastern Oregon. FN and FID were more closely associated with ADG and INT than DN or DID. Linear regression equations were developed between fistula and fecal samples for both N (r2 = .83) and ID (r2 = .71). The inclusion of FN as an independent variable with FID improved the equation for predicting fistula sample (ID (R2 = .83). Forage intakecould not be well prediction from either FN or FID in either simple or multiple regression equations. The closer relationship between fecal sample nutritive quality and ADG compared to fistula sample nutritive quality and ADG is attributed to greater sampling precision for fecal nutritive quality. Fecal N and ID appear to be closely associate with DN and DID when grasses comprise most of the ruminant diet but this relationship may not hold when the diet is dominated by forbs and shrubs. Nutritive evaluation of feces shows potential for monitoring trends in ruminant diet quality and performance but much more research is needed before these procedures can be applied. |
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Palavras-Chave: |
Desempenho; Diet nutritive qaulity; Fecal; Intake. |
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Thesagro: |
Dieta; Gado; Nutrição; Performance; Qualidade. |
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Thesaurus Nal: |
cattle. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02048naa a2200265 a 4500
001 1789267
005 1996-07-04
008 1982 bl --- 0-- u #d
100 1 $aHOLECHECK, J. L.
245 $aRelationships between performance, intake, diet nutritive quality and fecal nutritive quality of cattle on mountain range.
260 $c1982
520 $aCorrelations were developed between average daily gain (ADG), forage organic matter intake (INT), fistula sample in vitro organic matter digestibility (DID), fistula sample nitrogen (DN), fecal sample in vitro digestibility (FID), and fecal sample nitrogen (FN) of cattle on forest and grassland range in northeastern Oregon. FN and FID were more closely associated with ADG and INT than DN or DID. Linear regression equations were developed between fistula and fecal samples for both N (r2 = .83) and ID (r2 = .71). The inclusion of FN as an independent variable with FID improved the equation for predicting fistula sample (ID (R2 = .83). Forage intakecould not be well prediction from either FN or FID in either simple or multiple regression equations. The closer relationship between fecal sample nutritive quality and ADG compared to fistula sample nutritive quality and ADG is attributed to greater sampling precision for fecal nutritive quality. Fecal N and ID appear to be closely associate with DN and DID when grasses comprise most of the ruminant diet but this relationship may not hold when the diet is dominated by forbs and shrubs. Nutritive evaluation of feces shows potential for monitoring trends in ruminant diet quality and performance but much more research is needed before these procedures can be applied.
650 $acattle
650 $aDieta
650 $aGado
650 $aNutrição
650 $aPerformance
650 $aQualidade
653 $aDesempenho
653 $aDiet nutritive qaulity
653 $aFecal
653 $aIntake
700 1 $aVAVRA, M.
700 1 $aARTHUN, D.
773 $tJournal of Range Management$gv.35, n.6, p.741-744, Nov. 1982.
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Registro original: |
Embrapa Pantanal (CPAP) |
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| Registros recuperados : 7 | |
| 3. |  | VILLAIN, L.; SARAH, J. L.; HERNANDEZ, A.; CHARMETANT, P.; BERTRAND, B.; ANTHONY, F.; TOPART, P.; LASHERMES, P.; ANZUETO, F.; CARNEIRO, R. M. D. G. Biodiversity of root knot nematodes, Meloidogyne spp., on Coffee in Central America. In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 21., 2006, Montpellier, France. Table of contents... Montpellier, France: Association for Science and Information on Coffee, 2006.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
|   |
| 4. | | VILLAIN, L.; SARAH, J. L.; HERNANDEZ, A.; CHARMETANT, P.; BERTRAND, B.; ANTHONY, F.; TOPART, P.; LASHERMES, P.; ANZUETO, F.; CARNEIRO, R. M. D. G. Biodiversity of root knot nematodes, meloidogyne spp., on coffee in Central America. INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 21., 2006, Montpellier, France. Table of contents... Montpellier, France: Association for Science and Information on Coffee, 2006.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
|  |
| 5. | | DULLOO, M. E.; EBERT, A. W.; DUSSERT, S.; GOTOR, E.; ASTORGA, C.; VASQUEZ, N.; RAKOTOMALALA, J. J.; RABEMIAFARA, A.; EIRA, M. T. S. da; BELLACHEW, B.; OMONDI, C.; ENGELMANN, F.; ANTHONY, F.; WATTS, J.; QUAMAR, Z.; SNOOK, L. Cost efficiency of cryopreservation as a long-term conservation method for coffee genetic resources. In.: CROP SCIENCE, v.49, nov-dec. 2009.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Café. |
| |
| 6. | | DULOO, M. E.; EBERT, A. W.; DUSSERT, S.; GOTOR, E.; ASTORGA, C.; VASQUEZ, N.; RAKOTOMALALA, J. J.; RABEMIAFARA, A.; EIRA, M. T. S. da; BELLACHEW, B.; OMONDI, C.; ENGELMANN, F.; ANTHONY, F.; WATTS, J.; QAMAR, Z.; SNOOK, L. Cost efficiency of cryopreservation as a long-term conservation method for coffee genetic resources. Crop Science, v. 49, p. 2123-2138, 2009.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
| |
| 7. | | DENOEUD, F.; CARRETERO-PAULET, L.; DEREEPER, A.; DROC, G.; GUYOT, R.; PIETRELLA, M.; ZHENG, C.; ALBERTI, A.; ANTHONY, F.; APREA, G.; AURY, J. M.; BENTO, P.; BERNARD, M.; BOCS, S.; CAMPA, C.; CENCI, A.; COMBES, M. C.; CROUZILLAT, D.; SILVA, C. da; DADDIEGO, L.; BELLIS, F. de; DUSSERT, S.; GARSMEUR, O.; GAYRAUD, T.; GUIGNON, V.; JAHN, K.; JAMILLOUX, V.; JOËT, T.; LABADIE, K.; LAN, T.; LECLERCQ, J.; LEPELLEY, M.; LEROY, T.; LI, L. T.; LIBRADO, P.; LOPEZ, L.; MUÑOZ, A.; NOEL, B.; PALLAVICINI, A.; PERROTTA, G.; PONCET, V.; POT, D.; PRIYONO; RIGOREAU, M.; ROUARD, M.; ROZAS, J.; TRANCHANT-DUBREUIL, C.; VANBUREN, R.; ZHANG, Q.; ANDRADE, A. C.; ARGOUT, X.; BERTRAND, B.; KOCHKO, A. de; GRAZIOSI, G.; HENRY, R. J.; JAYARAMA; MING, R.; NAGAI, C.; ROUNSLEY, S.; SANKOFF, D.; GIULIANO, G.; ALBERT, V. A.; WINCKER, P.; LASHERMES, P. The coffee genome provides insight into the convergent evolution of caffeine biosynthesis. Science, v. 345, n. 6201, p. 1181-1184, 2014.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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| Registros recuperados : 7 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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