Consulta: (autoria:"HOFFMANN, T. G.")
Registros recuperados: 1
Data/hora: 01/06/2024 12:25:22

MUELLER, E.; HOFFMANN, T. G.; SCHMITZ, F. R. W.; HELM, C. V.; ROY, S.; BERTOLI, S. L.; SOUZA, C. K. de. Development of ternary polymeric films based on cassava starch, pea flour and green banana flour for food packaging. International Journal of Biological Macromolecules, v. 256, p. 1-12, 2024.
Biblioteca(s): Embrapa Florestas.