Consulta: (autoria:"HILL, L. E.")
Registros recuperados: 1
Data/hora: 25/06/2024 08:53:42

PEREIRA, M. C.; OLIVEIRA, D. A.; HILL, L. E.; ZAMBIAZI, R. C.; BORGES, C. D.; VIZZOTTO, M.; MERTENS-TALCOTT, S.; TALCOTT, S.; GOMES, C. L. Effect of nanoencapsulation using PLGA on antioxidant and antimicrobial activities of guabiroba fruit phenolic extract. Food Chemistry, v. 240, p. 396-404, 2018.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/171341/1/nanoPLGA.pdf
Biblioteca(s): Embrapa Clima Temperado.