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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
17/07/2023 |
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Data da última atualização: |
22/08/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
GUADAGNIN, A. R.; MATIELLO, J. P.; RIBEIRO, R. S.; PEREIRA, L. G. R.; MACHADO, F. S.; TOMICH, T. R.; CAMPOS, M. M.; HEISLER, G.; FISCHER, V. |
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Afiliação: |
ANNE R. GUADAGNIN, Universidade Federal do Rio Grande do Sul; JOAO P. MATIELLO, Universidade Federal do Rio Grande do Sul; RAFAEL S. RIBEIRO, Universidade Federal de São João del-Rei; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; FERNANDA SAMARINI MACHADO, CNPGL; THIERRY RIBEIRO TOMICH, CNPGL; MARIANA MAGALHAES CAMPOS, CNPGL; GUILHERME HEISLER, Universidade Federal do Rio Grande do Sul; VIVIAN FISCHER, Universidade Federal do Rio Grande do Sul. |
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Título: |
Assessment of heat production and methane emission using infrared thermography in lactating Holstein and Gyrolando-F1 (½ Holstein ½ Gyr) crossbreed cows. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Journal of Thermal Biology, v. 115, 103628, 2023. |
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DOI: |
https://doi.org/10.1016/j.jtherbio.2023.103628 |
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Idioma: |
Inglês |
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Conteúdo: |
Infrared thermography (IRT) is a non-invasive and efficient tool to detect changes in the animal?s body surface temperature, which is directly associated with the animal?s energy loss. Methane emission represents a significant energy loss, particularly in ruminants, as well as heat production. Therefore, the aim of this study was to correlate skin temperature measured using IRT with heat production (HP) and methane emission in lactating Holstein and crossbred ½ Holstein x ½ Gyr (Gyrolando-F1) cows. Six Gyrolando-F1 and four Holstein cows, all primiparous, at mid lactation were used to evaluate daily HP and methane emission using indirect calorimetry in respiratory chambers. Thermographic images were taken at anus, vulva, ribs (on the right side), left flank, right flank, right front foot, upper lip, masseter and eye; IRT was performed every hour during 8 h after the morning feeding. Cows received the same diet ad libitum. Daily methane emission was positively correlated with IRT taken at the right front foot 1 h after feeding in Gyrolando-F1 cows (r = 0.85, P < 0.05) and with IRT taken at the eye 5 h after feeding in Holstein cows (r = 0.88, P < 0.05). HP was positively correlated with IRT taken at the eye 6 h after feeding in Gyrolando-F1 cows (r = 0.85, P < 0.05) and with IRT taken at the eye 5 h after feeding in Holstein cows (r = 0.90, P < 0.05). Infrared thermography was positively correlated with HP and methane emission in both Holstein and Gyrolando-F1 lactating cows, although the anatomical points and times of image acquisition yielding the greatest correlation coefficients varies among breeds. MenosInfrared thermography (IRT) is a non-invasive and efficient tool to detect changes in the animal?s body surface temperature, which is directly associated with the animal?s energy loss. Methane emission represents a significant energy loss, particularly in ruminants, as well as heat production. Therefore, the aim of this study was to correlate skin temperature measured using IRT with heat production (HP) and methane emission in lactating Holstein and crossbred ½ Holstein x ½ Gyr (Gyrolando-F1) cows. Six Gyrolando-F1 and four Holstein cows, all primiparous, at mid lactation were used to evaluate daily HP and methane emission using indirect calorimetry in respiratory chambers. Thermographic images were taken at anus, vulva, ribs (on the right side), left flank, right flank, right front foot, upper lip, masseter and eye; IRT was performed every hour during 8 h after the morning feeding. Cows received the same diet ad libitum. Daily methane emission was positively correlated with IRT taken at the right front foot 1 h after feeding in Gyrolando-F1 cows (r = 0.85, P < 0.05) and with IRT taken at the eye 5 h after feeding in Holstein cows (r = 0.88, P < 0.05). HP was positively correlated with IRT taken at the eye 6 h after feeding in Gyrolando-F1 cows (r = 0.85, P < 0.05) and with IRT taken at the eye 5 h after feeding in Holstein cows (r = 0.90, P < 0.05). Infrared thermography was positively correlated with HP and methane emission in both Holstein and Gyrolando-F1 lactating cows,... Mostrar Tudo |
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Palavras-Chave: |
Bioenergética; Bioenergetics; Precision technology. |
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Thesagro: |
Gado Gir; Gado Holandês; Gado Leiteiro; Lactação; Metano; Vaca. |
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Thesaurus Nal: |
Dairy cows; Greenhouse gases. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02720naa a2200361 a 4500
001 2154977
005 2023-08-22
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.jtherbio.2023.103628$2DOI
100 1 $aGUADAGNIN, A. R.
245 $aAssessment of heat production and methane emission using infrared thermography in lactating Holstein and Gyrolando-F1 (½ Holstein ½ Gyr) crossbreed cows.$h[electronic resource]
260 $c2023
520 $aInfrared thermography (IRT) is a non-invasive and efficient tool to detect changes in the animal?s body surface temperature, which is directly associated with the animal?s energy loss. Methane emission represents a significant energy loss, particularly in ruminants, as well as heat production. Therefore, the aim of this study was to correlate skin temperature measured using IRT with heat production (HP) and methane emission in lactating Holstein and crossbred ½ Holstein x ½ Gyr (Gyrolando-F1) cows. Six Gyrolando-F1 and four Holstein cows, all primiparous, at mid lactation were used to evaluate daily HP and methane emission using indirect calorimetry in respiratory chambers. Thermographic images were taken at anus, vulva, ribs (on the right side), left flank, right flank, right front foot, upper lip, masseter and eye; IRT was performed every hour during 8 h after the morning feeding. Cows received the same diet ad libitum. Daily methane emission was positively correlated with IRT taken at the right front foot 1 h after feeding in Gyrolando-F1 cows (r = 0.85, P < 0.05) and with IRT taken at the eye 5 h after feeding in Holstein cows (r = 0.88, P < 0.05). HP was positively correlated with IRT taken at the eye 6 h after feeding in Gyrolando-F1 cows (r = 0.85, P < 0.05) and with IRT taken at the eye 5 h after feeding in Holstein cows (r = 0.90, P < 0.05). Infrared thermography was positively correlated with HP and methane emission in both Holstein and Gyrolando-F1 lactating cows, although the anatomical points and times of image acquisition yielding the greatest correlation coefficients varies among breeds.
650 $aDairy cows
650 $aGreenhouse gases
650 $aGado Gir
650 $aGado Holandês
650 $aGado Leiteiro
650 $aLactação
650 $aMetano
650 $aVaca
653 $aBioenergética
653 $aBioenergetics
653 $aPrecision technology
700 1 $aMATIELLO, J. P.
700 1 $aRIBEIRO, R. S.
700 1 $aPEREIRA, L. G. R.
700 1 $aMACHADO, F. S.
700 1 $aTOMICH, T. R.
700 1 $aCAMPOS, M. M.
700 1 $aHEISLER, G.
700 1 $aFISCHER, V.
773 $tJournal of Thermal Biology$gv. 115, 103628, 2023.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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Biblioteca |
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| Registros recuperados : 8 | |
| 2. |  | ANGELO, I. D. V.; ZANELA, M. B.; RIBEIRO, M. E. R.; ROSA, P. P.; HEISLER, G. Efeito da agitação, local de coleta e tempo de resfriamento na qualidade do leite de vacas Jersey - Effect of agitation, gathering place and cooling time on milk quality of Jersey cows. Revista electrónica de Veterinaria, v. 19, n. 5, p. 1-15, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 3 |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 4. | | GUADAGNIN, A. R.; MATIELLO, J. P.; RIBEIRO, R. S.; PEREIRA, L. G. R.; MACHADO, F. S.; TOMICH, T. R.; CAMPOS, M. M.; HEISLER, G.; FISCHER, V. Assessment of heat production and methane emission using infrared thermography in lactating Holstein and Gyrolando-F1 (½ Holstein ½ Gyr) crossbreed cows. Journal of Thermal Biology, v. 115, 103628, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 5. | | PARIS, M. de; STIVANIN, S. C. B.; HEISLER, G.; ANGELO, I. D. V.; BETTENCOURT, A. F.; MATTÉ, C.; KLEIN, C. P.; ZANELA, M. B.; FISCHER, V. Plant extracts supplied to pre-weaned dairy calves influence their redox status. Semina Ciências Agrárias, Londrina, v. 45, n. 1, p. 193-206, jan./fev. 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 4 |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 6. | | PARIS, M. DE; STIVANIN, S. C. B.; KLEIN, C. P.; VIZZOTTO, E. F.; PASSOS, L. T.; ANGELO, I. D. V.; ZANELA, M. B.; STONE, V.; MATTÉ, C.; HEISLER, G.; FISCHER, V. Calves fed with milk from cows receiving plant extracts improved redox status. Livestock Science, v. 242, Dec. 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 7. | | VIZZOTTO, E. F.; STIVANIN, S. C. B.; MATIELLO, J. P.; MACHADO, F. S.; CAMPOS, M. M.; TOMICH, T. R.; PEREIRA, L. G. R.; STONE, V.; KLEIN, C. P.; MATTÉ, C.; HEISLER, G.; FISCHER, V. Feed intake, performance and redox status in Holstein and Girolando F1 heifers presenting high body condition score during the transition period. Livestock Science, v. 254, 104732, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 8. | | MATIELLO, J. P.; GUADAGNIN, A. R.; VIZZOTTO, E. F.; STIVANIN, S. C. B.; HEISLER, G.; BETTENCOURT, A. F.; CAMPOS, M. M.; TOMICH, T. R.; MACHADO, F. S.; PEREIRA, L. G. R.; FISCHER, V. Intake, digestibility, energy and nitrogen utilisation, and enteric methane emission in Holstein and Girolando-F1 cows during the transition period. Archives of Animal Nutrition, v. 78, n. 1, p. 16-29, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| Registros recuperados : 8 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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