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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
19/06/2000 |
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Data da última atualização: |
19/06/2000 |
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Autoria: |
DELIZA, R.; MacFIE, H.; HEDDERLEY, D. |
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Afiliação: |
Embrapa-CTAA; BBSRC-IFR; Statistics Research & Consulting Centre, Massey University. |
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Título: |
An investigation using the repertory grid and focus group methods of the package features affecting consumer perception |
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Ano de publicação: |
1999 |
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Fonte/Imprenta: |
Brazilian Journal of Food Technology, v.2, n.1,2, p.63-71, Campinas, 1999 |
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ISSN: |
1516-7275 |
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Idioma: |
Inglês |
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Conteúdo: |
The identification of the features of the package which may affect consumer product perception is important, because it may offer the possibility of consuming a product which more closely matches his/her expectation. The identification of such attributes was achieved by using the Repertory Grid (RGM) and Focus Group (FG) Mrthods. British fruit juice consumers were invited to take part in the study. Three FG interviews were run and seven consumers participated in each. The sessions identified the features of the packages which were important for consumers and the expected sensory atributes deduced from the package. The sessions were tape recorded and the data transcribed. The RGM used twenty-four consumers and a large number of constructs were generated, relating to the package and the expected attributes. |
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Palavras-Chave: |
Consumer perception; Focus group; Fruit juice; Percepcao do consumidor; Repertory grid. |
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Thesagro: |
Embalagem; Suco de Fruta. |
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Thesaurus Nal: |
packaging. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01557naa a2200253 a 4500
001 1635799
005 2000-06-19
008 1999 bl uuuu u00u1 u #d
022 $a1516-7275
100 1 $aDELIZA, R.
245 $aAn investigation using the repertory grid and focus group methods of the package features affecting consumer perception
260 $c1999
520 $aThe identification of the features of the package which may affect consumer product perception is important, because it may offer the possibility of consuming a product which more closely matches his/her expectation. The identification of such attributes was achieved by using the Repertory Grid (RGM) and Focus Group (FG) Mrthods. British fruit juice consumers were invited to take part in the study. Three FG interviews were run and seven consumers participated in each. The sessions identified the features of the packages which were important for consumers and the expected sensory atributes deduced from the package. The sessions were tape recorded and the data transcribed. The RGM used twenty-four consumers and a large number of constructs were generated, relating to the package and the expected attributes.
650 $apackaging
650 $aEmbalagem
650 $aSuco de Fruta
653 $aConsumer perception
653 $aFocus group
653 $aFruit juice
653 $aPercepcao do consumidor
653 $aRepertory grid
700 1 $aMacFIE, H.
700 1 $aHEDDERLEY, D.
773 $tBrazilian Journal of Food Technology$gv.2, n.1,2, p.63-71, Campinas, 1999
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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Biblioteca |
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Origem |
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Classificação |
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Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Gado de Leite; Embrapa Semiárido. |
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Data corrente: |
27/01/2016 |
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Data da última atualização: |
03/02/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
NEVES, A. L. A.; SANTOS, R. D. dos; PEREIRA, L. G. R.; TABOSA, J. N.; ALBUQUERQUE, I. R. R. de; NEVES, A. L. A.; OLIVEIRA, G. F. de; VERNEQUE, R. da S. |
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Afiliação: |
ANDRE LUIS ALVES NEVES, CNPGL; RAFAEL DANTAS DOS SANTOS, CPATSA; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; José Nildo Tabosa, IPA - PE; Ítalo Reneu Rosas de Albuquerque, UFBA - BA; Anselmo Luis Alves Neves, Agro - BA; Getulio Figueiredo de Oliveira, UFS - SE; RUI DA SILVA VERNEQUE, CNPGL. |
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Título: |
Agronomic characteristics of corn cultivars for silage production. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Semina: Ciências Agrárias, v. 36, n. 3, p. 1799-1806, 2015. |
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Idioma: |
Inglês
Português |
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Conteúdo: |
The objective of this study was to assess agronomic characteristics of five corn cultivars (BRS 1055, BRS 3035, BRS 2022, SÃO JOSÉ and BRS CAIMBÉ) recommended for silage production in Pernambuco State. At this productivity of green matter (PGM), productivity of dry matter (PDM), number of corn ears (NCE), plant height (PH), ear insertion height (EIH), plant population (PP), percentage of broken plants (PBP) and proportions of ear, stem, and leaf in the GM and DM were determined. The experiment was set up in a randomized block design with five treatments (cultivars) and five replications. SÃO JOSÉ was prominent for PH, EIH, and PBP, with mean values of 2.05 m, 1.15 m, and 7.62%, respectively. BRS 3035, BRS 2022, and BRS CAIMBÉ attained the highest PDM (9.68, 9.66, and 8.62 Mg ha-1, respectively). The evaluated cultivars had a good balance of leaf:stem:ear ratios and were in accordance with those exhibited by corn cultivars selected for silage production in different Brazilian regions. In general, the cultivars BRS 2022, BRS 3035, and BRS CAIMBÉ excelled in the most agronomic characteristics for silage production in the Borborema Plateau, a semiarid zone of Pernambuco State, when compared with the other cultivars. |
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Palavras-Chave: |
Ruminant; Semiarid; Semiárido. |
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Thesagro: |
Forragem; Milho; Nutrição animal; Produção animal; Silagem; Zea Mays. |
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Thesaurus NAL: |
Animal production; forage; nutrition; silage. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/137885/1/Cnpgl-2015-Semina-Agronomic.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/138829/1/Rafael-2015.pdf
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Marc: |
LEADER 02202naa a2200361 a 4500
001 2035322
005 2024-02-03
008 2015 bl uuuu u00u1 u #d
100 1 $aNEVES, A. L. A.
245 $aAgronomic characteristics of corn cultivars for silage production.$h[electronic resource]
260 $c2015
520 $aThe objective of this study was to assess agronomic characteristics of five corn cultivars (BRS 1055, BRS 3035, BRS 2022, SÃO JOSÉ and BRS CAIMBÉ) recommended for silage production in Pernambuco State. At this productivity of green matter (PGM), productivity of dry matter (PDM), number of corn ears (NCE), plant height (PH), ear insertion height (EIH), plant population (PP), percentage of broken plants (PBP) and proportions of ear, stem, and leaf in the GM and DM were determined. The experiment was set up in a randomized block design with five treatments (cultivars) and five replications. SÃO JOSÉ was prominent for PH, EIH, and PBP, with mean values of 2.05 m, 1.15 m, and 7.62%, respectively. BRS 3035, BRS 2022, and BRS CAIMBÉ attained the highest PDM (9.68, 9.66, and 8.62 Mg ha-1, respectively). The evaluated cultivars had a good balance of leaf:stem:ear ratios and were in accordance with those exhibited by corn cultivars selected for silage production in different Brazilian regions. In general, the cultivars BRS 2022, BRS 3035, and BRS CAIMBÉ excelled in the most agronomic characteristics for silage production in the Borborema Plateau, a semiarid zone of Pernambuco State, when compared with the other cultivars.
650 $aAnimal production
650 $aforage
650 $anutrition
650 $asilage
650 $aForragem
650 $aMilho
650 $aNutrição animal
650 $aProdução animal
650 $aSilagem
650 $aZea Mays
653 $aRuminant
653 $aSemiarid
653 $aSemiárido
700 1 $aSANTOS, R. D. dos
700 1 $aPEREIRA, L. G. R.
700 1 $aTABOSA, J. N.
700 1 $aALBUQUERQUE, I. R. R. de
700 1 $aNEVES, A. L. A.
700 1 $aOLIVEIRA, G. F. de
700 1 $aVERNEQUE, R. da S.
773 $tSemina: Ciências Agrárias$gv. 36, n. 3, p. 1799-1806, 2015.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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