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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Ocidental. |
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Data corrente: |
23/11/2000 |
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Data da última atualização: |
04/12/2018 |
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Autoria: |
HANAGARTH, W.; HOFER, H.; MARTIUS, C. |
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Afiliação: |
Staaliches Museum fur Naturkinde Kalrsruhe-SMNK; Center for Development Research-ZEF. |
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Título: |
Management of plant residues and its effect on soil macrofauna and decomposition: different approaches. |
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Ano de publicação: |
2000 |
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Fonte/Imprenta: |
In; GERMAN-BRAZILIAN WORKSHOP ON NEOTROPICAL ECOSYSTEMS, 2000, Hamburg. Program and abstracts... Hamburg: University, 2000. |
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Páginas: |
p. 60 |
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Idioma: |
Inglês |
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Conteúdo: |
Study on management of plant residues and its effects on soil macrofauna and decompostion in Amazon forest in Manaus-AM (Brasil). |
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Palavras-Chave: |
Amazonas; Brasil; Manaus. |
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Thesagro: |
Fauna Edáfica; Floresta Tropical Úmida; Matéria Orgânica. |
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Thesaurus Nal: |
organic matter; soil fauna; tropical rain forests. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00929naa a2200265 a 4500
001 1669982
005 2018-12-04
008 2000 bl uuuu u00u1 u #d
100 1 $aHANAGARTH, W.
245 $aManagement of plant residues and its effect on soil macrofauna and decomposition$bdifferent approaches.
260 $c2000
300 $ap. 60
520 $aStudy on management of plant residues and its effects on soil macrofauna and decompostion in Amazon forest in Manaus-AM (Brasil).
650 $aorganic matter
650 $asoil fauna
650 $atropical rain forests
650 $aFauna Edáfica
650 $aFloresta Tropical Úmida
650 $aMatéria Orgânica
653 $aAmazonas
653 $aBrasil
653 $aManaus
700 1 $aHOFER, H.
700 1 $aMARTIUS, C.
773 $tIn; GERMAN-BRAZILIAN WORKSHOP ON NEOTROPICAL ECOSYSTEMS, 2000, Hamburg. Program and abstracts... Hamburg: University, 2000.
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Registro original: |
Embrapa Amazônia Ocidental (CPAA) |
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Registro Completo
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
18/07/2022 |
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Data da última atualização: |
18/07/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 2 |
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Autoria: |
VARGAS, R. T.; ANDRADE, P. V. D.; CERQUEIRA, M. M. O. P.; SOUZA, F. N.; GUIMARÃES, J. R.; LADEIRA, C. V. G.; MELO, M. M.; FACURY FILHO, E. J.; BRANDAO, H. de M.; GUIMARÃES, A. S. |
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Afiliação: |
RENISON TELES VARGAS, Instituto Federal de Minas Gerais; PATRÍCIA VILHENA DIAS ANDRADE, Caseum Queijos; MÔNICA MARIA OLIVEIRA PINHO CERQUEIRA, Universidade Federal de Minas Gerais; FERNANDO NOGUEIRA SOUZA, Universidade Federal da Paraíba; JULIANA RIBEIRO GUIMARÃES, Instituto Federal de Minas Gerais; CRISTIANE VIANA GUIMARÃES LADEIRA, Epamig; MARÍLIA MARTINS MELO, Instituto Federal de Minas Gerais; ELIAS JORGE FACURY FILHO, Instituto Federal de Minas Gerais; HUMBERTO DE MELLO BRANDAO, CNPGL; ALESSANDRO DE SA GUIMARAES, CNPGL. |
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Título: |
Influence of reactive oxygen species on udder health and milk quality: a review. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Revista do Instituto de Laticínios Cândido Tostes, v. 76, n. 2, p. 131-141, abr./jun. 2021. |
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DOI: |
http://doi.org/10.14295/2238-6416.v76i2.851 |
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Idioma: |
Inglês |
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Conteúdo: |
Mastitis is considered the most common disease affecting dairy herds. It causes relevant economic losses to producers and decreases milk quality and yield for the dairy industry. Regarding this matter, little is discussed about the formation of reactive species of oxygen and nitrogen in the mammary gland and the negative effects of these compounds on milk quality. Nevertheless, studies reveal that a series of chemical reactions happen in the mastitis-related inflammatory process, leading to enzyme alterations and toxic compound formation. Long-term consumption of those compounds in milk may pose consumer health risks. Thus, the present study outlines the deleterious effect of oxidative compounds on milk quality and its potential implications for udder health. |
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Palavras-Chave: |
Composição do leite; Estresse oxidativo; Mastite. |
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Thesagro: |
Antioxidante; Gado Leiteiro. |
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Thesaurus NAL: |
Antioxidants; Mastitis; Milk composition; Oxidative stress. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1144763/1/Influence-of-reactive-oxygen-species-on-udder-health-and-milk-quality.pdf
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Marc: |
LEADER 01832naa a2200349 a 4500
001 2144763
005 2022-07-18
008 2021 bl uuuu u00u1 u #d
024 7 $ahttp://doi.org/10.14295/2238-6416.v76i2.851$2DOI
100 1 $aVARGAS, R. T.
245 $aInfluence of reactive oxygen species on udder health and milk quality$ba review.$h[electronic resource]
260 $c2021
520 $aMastitis is considered the most common disease affecting dairy herds. It causes relevant economic losses to producers and decreases milk quality and yield for the dairy industry. Regarding this matter, little is discussed about the formation of reactive species of oxygen and nitrogen in the mammary gland and the negative effects of these compounds on milk quality. Nevertheless, studies reveal that a series of chemical reactions happen in the mastitis-related inflammatory process, leading to enzyme alterations and toxic compound formation. Long-term consumption of those compounds in milk may pose consumer health risks. Thus, the present study outlines the deleterious effect of oxidative compounds on milk quality and its potential implications for udder health.
650 $aAntioxidants
650 $aMastitis
650 $aMilk composition
650 $aOxidative stress
650 $aAntioxidante
650 $aGado Leiteiro
653 $aComposição do leite
653 $aEstresse oxidativo
653 $aMastite
700 1 $aANDRADE, P. V. D.
700 1 $aCERQUEIRA, M. M. O. P.
700 1 $aSOUZA, F. N.
700 1 $aGUIMARÃES, J. R.
700 1 $aLADEIRA, C. V. G.
700 1 $aMELO, M. M.
700 1 $aFACURY FILHO, E. J.
700 1 $aBRANDAO, H. de M.
700 1 $aGUIMARÃES, A. S.
773 $tRevista do Instituto de Laticínios Cândido Tostes$gv. 76, n. 2, p. 131-141, abr./jun. 2021.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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