Consulta: (autoria:"GRAY, F. V.")
Registros recuperados: 2
Data/hora: 01/06/2024 13:49:26

GRAY, F. V.; PILGRIM, A. F. Fermentation in the rumen of the sheep. III .Intermediate stages in the fermentation of wheaten hay in vitro by micro-organisms from the rumen. Journal of Experimental Biology, v.29, p.54-56, 1952.
Biblioteca(s): Embrapa Pantanal.

GRAY, F. V.; PILGRIM, A. F.; WELLER, R. A. Fermentation in the rumen of the sheep. I.The production of volatile fatty acids and methane during the fermentation of wheaten hay and lucerne hay in vitro by micro-organisms from the rumen. Journal of Experimental Biology, v.28, p.74-82, 1951.
Biblioteca(s): Embrapa Pantanal.