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Registro Completo |
Biblioteca(s): |
Embrapa Clima Temperado. |
Data corrente: |
01/09/2015 |
Data da última atualização: |
19/02/2016 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
VIEIRA, A. D.; QUIRINO, M. S.; GOULARTE, K. L.; FERREIRA, C. E. R.; GASTAL, G. D. A.; PEGORARO, L. M. C.; MONDADORI, R. G.; GASPERIN, B. G. |
Afiliação: |
A.D. Vieira, UFPEL; M.S. Quirino, UFPEL; K.L. Goularte, UFPEL; C.E.R. Ferreira, UFPEL; G.D.A. Gastal, UFPEL; LIGIA MARGARETH CANTARELLI PEGORARO, CPACT; R.G. Mondadori, UFPEL; B.G. Gasperin, UFPEL. |
Título: |
Different embryo collection methods and superovulation protocols in crioula lanada ewes. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Animal Reproduction, v. 12, n. 3, p. 685, Jul./Sept. 2015. |
Idioma: |
Inglês |
Notas: |
Publicado: Proceedings of the 29th Annual Meeting of the Brazilian Embryo Technology Society (SBTE); Gramado, RS, Brazil, August 20th to 23rd, 2015, and 31st Meeting of the European Embryo Transfer Association (AETE); Ghent, Belgium, September 11th and 12th, 2015. Abstracts. |
Palavras-Chave: |
Hormone. |
Thesaurus Nal: |
reproduction; sheep. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/128925/1/Ligia-pag-685.pdf
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Marc: |
LEADER 00959nam a2200229 a 4500 001 2023098 005 2016-02-19 008 2015 bl uuuu u00u1 u #d 100 1 $aVIEIRA, A. D. 245 $aDifferent embryo collection methods and superovulation protocols in crioula lanada ewes.$h[electronic resource] 260 $aAnimal Reproduction, v. 12, n. 3, p. 685, Jul./Sept. 2015.$c2015 500 $aPublicado: Proceedings of the 29th Annual Meeting of the Brazilian Embryo Technology Society (SBTE); Gramado, RS, Brazil, August 20th to 23rd, 2015, and 31st Meeting of the European Embryo Transfer Association (AETE); Ghent, Belgium, September 11th and 12th, 2015. Abstracts. 650 $areproduction 650 $asheep 653 $aHormone 700 1 $aQUIRINO, M. S. 700 1 $aGOULARTE, K. L. 700 1 $aFERREIRA, C. E. R. 700 1 $aGASTAL, G. D. A. 700 1 $aPEGORARO, L. M. C. 700 1 $aMONDADORI, R. G. 700 1 $aGASPERIN, B. G.
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Registro original: |
Embrapa Clima Temperado (CPACT) |
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Registro Completo
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
29/05/2012 |
Data da última atualização: |
05/03/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
ARAÚJO, L. C. A. de; RAMALHO, M. A. P.; ABREU, A. de F. B. |
Afiliação: |
LILIAN CRISTINA ANDRADE DE ARAÚJO, UFLA; MAGNO ANTONIO PATTO RAMALHO, UFLA; ANGELA DE FATIMA BARBOSA ABREU, CNPAF. |
Título: |
Estimates of genetic parameters of late seed-coat darkening of carioca type dry beans. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Ciência e Agrotecnologia, v. 36, n. 2, p. 156-162, mar./abr. 2012. |
ISSN: |
1413-7054 |
DOI: |
10.1590/S1413-70542012000200003 |
Idioma: |
Inglês |
Conteúdo: |
In order to facilitate commercialization of cultivars of carioca type dry beans, the grains must have the lightest possible cream color and this phenotype must be persistent (late seed-coat darkening). There are reports of genetic variability for this trait. The objectives of this study were to obtain information regarding genetic control of the trait, with emphasis on the estimate of heritability and if it varies according to days after harvest, to verify the effect of locations and/or crop season on seed-coat darkening of the grains and to estimate the genetic and phenotypic correlations of the trait with cooking time, tannin content and grain yield. F2:3 and F2:4 progenies derived from crossing of the cultivar BRSMG Madrepérola (late seed-coat darkening) and the line RP-2 (early seed-coat darkening) were used. It is concluded that seed-coat darkening is influenced by the environment, crop season or locations; nevertheless, the interaction progenies x environments and progenies x locations is predominantly simple, not expressively changing classification of the progenies. Although the heritability of the darkening scores tends to increase with the storage time of the grain, the interaction progenies x time periods of assessment was not observed. Grains with late seed-coat darkening present a lower tannin content and require less cooking time. The genetic correlation between a dark seed-coat and grain yield was practically null. |
Palavras-Chave: |
Genética quantitativa; Qualidade de grãos. |
Thesagro: |
Feijão; Melhoramento genético vegetal; Phaseolus vulgaris. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/60280/1/36-2-2012-031.pdf
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Marc: |
LEADER 02190naa a2200229 a 4500 001 1925571 005 2024-03-05 008 2012 bl uuuu u00u1 u #d 022 $a1413-7054 024 7 $a10.1590/S1413-70542012000200003$2DOI 100 1 $aARAÚJO, L. C. A. de 245 $aEstimates of genetic parameters of late seed-coat darkening of carioca type dry beans.$h[electronic resource] 260 $c2012 520 $aIn order to facilitate commercialization of cultivars of carioca type dry beans, the grains must have the lightest possible cream color and this phenotype must be persistent (late seed-coat darkening). There are reports of genetic variability for this trait. The objectives of this study were to obtain information regarding genetic control of the trait, with emphasis on the estimate of heritability and if it varies according to days after harvest, to verify the effect of locations and/or crop season on seed-coat darkening of the grains and to estimate the genetic and phenotypic correlations of the trait with cooking time, tannin content and grain yield. F2:3 and F2:4 progenies derived from crossing of the cultivar BRSMG Madrepérola (late seed-coat darkening) and the line RP-2 (early seed-coat darkening) were used. It is concluded that seed-coat darkening is influenced by the environment, crop season or locations; nevertheless, the interaction progenies x environments and progenies x locations is predominantly simple, not expressively changing classification of the progenies. Although the heritability of the darkening scores tends to increase with the storage time of the grain, the interaction progenies x time periods of assessment was not observed. Grains with late seed-coat darkening present a lower tannin content and require less cooking time. The genetic correlation between a dark seed-coat and grain yield was practically null. 650 $aFeijão 650 $aMelhoramento genético vegetal 650 $aPhaseolus vulgaris 653 $aGenética quantitativa 653 $aQualidade de grãos 700 1 $aRAMALHO, M. A. P. 700 1 $aABREU, A. de F. B. 773 $tCiência e Agrotecnologia$gv. 36, n. 2, p. 156-162, mar./abr. 2012.
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Embrapa Arroz e Feijão (CNPAF) |
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