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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
08/08/2000 |
Data da última atualização: |
09/06/2018 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
ARAUJO, V. L. de; RODRIGUEZ, N. M.; GONCALVES, L. C.; BORGES, I.; RODRIGUES, J. A. S.; BORGES, A. L. da C. C.; ALMEIDA, P. M. A.; PEREIRA, L. G. R. |
Afiliação: |
JOSE AVELINO SANTOS RODRIGUES, CNPMS. |
Título: |
Qualidade e perfil de fermentação das silagens de três cultivares de milheto. |
Ano de publicação: |
2000 |
Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 37., 2000. Viçosa, MG. Anais... Viçosa: SBZ, 2000. |
Descrição Física: |
1 CD-ROM. |
Idioma: |
Português |
Conteúdo: |
Objetivando avaliar a qualidade e o perfil de fermentacao da silagem de milheto, foram estudados tres genotipos (CMS01, CMS02 e BN02). Os silos foram abertos com 01, 03, 05, 07, 14, 28 e 56 dias. Os teores de MS variaram de 22,64 a 24,49, a silagem foi considerada de mediana qualidade. Os teores de PB variaram de 9,59% a 11,32% nao observou-se queda acentuada durante a ensilagem. As porcentagens de N-NH3/Ntotal variaram de 3,32% a 9,01%, classificando a silagem como bem preservada. Observou-se variacao de pH de 3,56 a 5,13, estabilizando a partir do dia 14. |
Palavras-Chave: |
Quality. |
Thesagro: |
Fermentação; Milheto; Qualidade; Silagem. |
Thesaurus Nal: |
fermentation; millets; silage. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/45171/1/Qualidade-perfil.pdf
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Marc: |
LEADER 01446nam a2200301 a 4500 001 1484132 005 2018-06-09 008 2000 bl uuuu u00u1 u #d 100 1 $aARAUJO, V. L. de 245 $aQualidade e perfil de fermentação das silagens de três cultivares de milheto.$h[electronic resource] 260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 37., 2000. Viçosa, MG. Anais... Viçosa: SBZ$c2000 300 $c1 CD-ROM. 520 $aObjetivando avaliar a qualidade e o perfil de fermentacao da silagem de milheto, foram estudados tres genotipos (CMS01, CMS02 e BN02). Os silos foram abertos com 01, 03, 05, 07, 14, 28 e 56 dias. Os teores de MS variaram de 22,64 a 24,49, a silagem foi considerada de mediana qualidade. Os teores de PB variaram de 9,59% a 11,32% nao observou-se queda acentuada durante a ensilagem. As porcentagens de N-NH3/Ntotal variaram de 3,32% a 9,01%, classificando a silagem como bem preservada. Observou-se variacao de pH de 3,56 a 5,13, estabilizando a partir do dia 14. 650 $afermentation 650 $amillets 650 $asilage 650 $aFermentação 650 $aMilheto 650 $aQualidade 650 $aSilagem 653 $aQuality 700 1 $aRODRIGUEZ, N. M. 700 1 $aGONCALVES, L. C. 700 1 $aBORGES, I. 700 1 $aRODRIGUES, J. A. S. 700 1 $aBORGES, A. L. da C. C. 700 1 $aALMEIDA, P. M. A. 700 1 $aPEREIRA, L. G. R.
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Embrapa Milho e Sorgo (CNPMS) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Agrobiologia. Para informações adicionais entre em contato com cnpab.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
19/07/2019 |
Data da última atualização: |
11/09/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
SANTOS, S. G. dos; RIBEIRO, F. da S.; ALVES, G. C.; SANTOS, L. A.; REIS, V. M. |
Afiliação: |
Silvana Gomes dos Santos, Universidade Federal Rural do Rio de Janeiro; Flaviane da Silva Ribeiro, Instituto Federal do Pará, Campus Bragança; Gabriela Cavalcanti Alves, UFRRJ; Leandro Azevedo Santos, UFRRJ; VERONICA MASSENA REIS, CNPAB. |
Título: |
Inoculation with five diazotrophs alters nitrogen metabolism during the initial growth of sugarcane varieties with contrasting responses to added nitrogen |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Plant and Soil, First Online, 08 May, 2019 |
Idioma: |
Inglês |
Notas: |
Publicado na Plant and Soil, v. 451, 25-44, 2020. |
Conteúdo: |
We examined the influence of inoculation with five species/strains of diazotrophic bacteria on the modulation of two enzymes involved in the assimilation of N and on the soluble N fractions in the sugarcane varieties RB867515 (adapted for low fertility soils) and IACSP95-5000 (adapted for medium to high fertility soils) under high- (3 mM) and low (0.3 mM)-N conditions in hydroponic cultivation for 59 days.The sugarcane plants were produced in three steps to obtain the hydroponic cultivation: the supply of 3 mM N for 30 days (first harvest), N depletion for 72 h (second harvest), and cultivation in high- and low-N conditions over 26 days (final harvest). Inoculation was performed by immersion of the minisetts in a diluted solution of five diazotrophic bacteria. After the final harvest, plants were divided into roots and shoots to assess their dry weight and N, P, and K accumulation.The variety played an important role in the interaction with diazotrophs, each showing distinct behavior in the activity of their N-assimilation enzymes. The nitrate reductase activity (NRa?EC 1.7.1.1) was increased in var. RB867515 by 26% in the shoots and by 48% in the roots after 72 h under N depletion, while var. IACSP95-5000 showed a reduced enzymatic activity in the roots (by 62%) but not in the shoots. Under high-N conditions, the inoculated IACSP95-5000 plants showed 31% higher glutamine synthetase activity (GSa?EC 6.31.2) compared with 19% in RB867515. Under low-N conditions, the GSas were 21% and 16% higher in the inoculated RB867515 and IACSP95-5000 plants, respectively, compared with that of the control. The content of nitrogen in the form of nitrate (N-nitrate) confirmed these varietal differences, but the soluble sugar content did not. MenosWe examined the influence of inoculation with five species/strains of diazotrophic bacteria on the modulation of two enzymes involved in the assimilation of N and on the soluble N fractions in the sugarcane varieties RB867515 (adapted for low fertility soils) and IACSP95-5000 (adapted for medium to high fertility soils) under high- (3 mM) and low (0.3 mM)-N conditions in hydroponic cultivation for 59 days.The sugarcane plants were produced in three steps to obtain the hydroponic cultivation: the supply of 3 mM N for 30 days (first harvest), N depletion for 72 h (second harvest), and cultivation in high- and low-N conditions over 26 days (final harvest). Inoculation was performed by immersion of the minisetts in a diluted solution of five diazotrophic bacteria. After the final harvest, plants were divided into roots and shoots to assess their dry weight and N, P, and K accumulation.The variety played an important role in the interaction with diazotrophs, each showing distinct behavior in the activity of their N-assimilation enzymes. The nitrate reductase activity (NRa?EC 1.7.1.1) was increased in var. RB867515 by 26% in the shoots and by 48% in the roots after 72 h under N depletion, while var. IACSP95-5000 showed a reduced enzymatic activity in the roots (by 62%) but not in the shoots. Under high-N conditions, the inoculated IACSP95-5000 plants showed 31% higher glutamine synthetase activity (GSa?EC 6.31.2) compared with 19% in RB867515. Under low-N conditions, the GSas were... Mostrar Tudo |
Palavras-Chave: |
Diazotrophic bacteria; Enzymatic activity; Saccharum sp. |
Thesaurus NAL: |
Nitrogen. |
Categoria do assunto: |
S Ciências Biológicas |
Marc: |
LEADER 02516naa a2200229 a 4500 001 2110764 005 2020-09-11 008 2019 bl uuuu u00u1 u #d 100 1 $aSANTOS, S. G. dos 245 $aInoculation with five diazotrophs alters nitrogen metabolism during the initial growth of sugarcane varieties with contrasting responses to added nitrogen$h[electronic resource] 260 $c2019 500 $aPublicado na Plant and Soil, v. 451, 25-44, 2020. 520 $aWe examined the influence of inoculation with five species/strains of diazotrophic bacteria on the modulation of two enzymes involved in the assimilation of N and on the soluble N fractions in the sugarcane varieties RB867515 (adapted for low fertility soils) and IACSP95-5000 (adapted for medium to high fertility soils) under high- (3 mM) and low (0.3 mM)-N conditions in hydroponic cultivation for 59 days.The sugarcane plants were produced in three steps to obtain the hydroponic cultivation: the supply of 3 mM N for 30 days (first harvest), N depletion for 72 h (second harvest), and cultivation in high- and low-N conditions over 26 days (final harvest). Inoculation was performed by immersion of the minisetts in a diluted solution of five diazotrophic bacteria. After the final harvest, plants were divided into roots and shoots to assess their dry weight and N, P, and K accumulation.The variety played an important role in the interaction with diazotrophs, each showing distinct behavior in the activity of their N-assimilation enzymes. The nitrate reductase activity (NRa?EC 1.7.1.1) was increased in var. RB867515 by 26% in the shoots and by 48% in the roots after 72 h under N depletion, while var. IACSP95-5000 showed a reduced enzymatic activity in the roots (by 62%) but not in the shoots. Under high-N conditions, the inoculated IACSP95-5000 plants showed 31% higher glutamine synthetase activity (GSa?EC 6.31.2) compared with 19% in RB867515. Under low-N conditions, the GSas were 21% and 16% higher in the inoculated RB867515 and IACSP95-5000 plants, respectively, compared with that of the control. The content of nitrogen in the form of nitrate (N-nitrate) confirmed these varietal differences, but the soluble sugar content did not. 650 $aNitrogen 653 $aDiazotrophic bacteria 653 $aEnzymatic activity 653 $aSaccharum sp 700 1 $aRIBEIRO, F. da S. 700 1 $aALVES, G. C. 700 1 $aSANTOS, L. A. 700 1 $aREIS, V. M. 773 $tPlant and Soil, First Online, 08 May, 2019
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