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Registro Completo |
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Biblioteca(s): |
Embrapa Agrobiologia; Embrapa Clima Temperado. |
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Data corrente: |
19/11/1997 |
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Data da última atualização: |
01/11/2001 |
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Autoria: |
WELCH, R. M.; GABELMAN, W. H. |
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Título: |
Crops as sources of nutrients for humans. |
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Ano de publicação: |
1984 |
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Fonte/Imprenta: |
Madison: Soil Science Society of America/Crop Science Society of America/American Society of Agronomy, 1994. |
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Páginas: |
89p. |
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Série: |
(ASA Special Publication, 48) |
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ISBN: |
0-89118-079-6 |
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Idioma: |
Inglês |
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Conteúdo: |
Plants as sources oof nutrients for people: an overview. Effects of naturally occuring antinutrients on the nutritive value of cereal grains, potato tubers, and legume seeds. Factors affecting the bioavailability of mmineral nutrients in plant foods. The effects of processing and refining on nutritional value of crops. Soil fertility and plant nutrition effects on the nutritional quality of crops. Potential for improved crop nutritional quality in cereals through plant breeding. |
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Thesagro: |
Alimento Vegetal; Fertilidade do Solo; Nutrição Humana; Nutrição Vegetal. |
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Thesaurus Nal: |
food crops; human nutrition; plant nutrition; soil fertility. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01222nam a2200253 a 4500
001 1743628
005 2001-11-01
008 1984 bl uuuu 00u1 u #d
020 $a0-89118-079-6
100 1 $aWELCH, R. M.
245 $aCrops as sources of nutrients for humans.
260 $aMadison: Soil Science Society of America/Crop Science Society of America/American Society of Agronomy$c1994
300 $a89p.
490 $a(ASA Special Publication, 48)
520 $aPlants as sources oof nutrients for people: an overview. Effects of naturally occuring antinutrients on the nutritive value of cereal grains, potato tubers, and legume seeds. Factors affecting the bioavailability of mmineral nutrients in plant foods. The effects of processing and refining on nutritional value of crops. Soil fertility and plant nutrition effects on the nutritional quality of crops. Potential for improved crop nutritional quality in cereals through plant breeding.
650 $afood crops
650 $ahuman nutrition
650 $aplant nutrition
650 $asoil fertility
650 $aAlimento Vegetal
650 $aFertilidade do Solo
650 $aNutrição Humana
650 $aNutrição Vegetal
700 1 $aGABELMAN, W. H.
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Embrapa Clima Temperado (CPACT) |
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