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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos; Embrapa Pecuária Sudeste. |
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Data corrente: |
23/05/2023 |
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Data da última atualização: |
28/11/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SOUZA, M. A. P. DE; ESTEVES, S. N.; DAHER, L. C. C.; GALLO, S. B.; PEREIRA, V. S. do A.; FONSECA, J. F. da; SILVA, A. G. M. E; BRANDÃO, F. Z.; OLIVEIRA, M. E. F.; BARRETO, A. DO N.; VERGANI, G. B.; GARCIA, A. R. |
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Afiliação: |
MARCO ANTONIO PAULA DE SOUSA, Federal University of Pará; SERGIO NOVITA ESTEVES, CPPSE; LUCIARA CELI CHAVES DAHER, Federal Rural University of Amazon; SARITA BONAGURIO GALLO, University of São Paulo; VERONICA SCHINAIDER DO A PEREIRA, CPPSE; JEFERSON FERREIRA DA FONSECA, CNPC; ANDRÉ GUIMARÃES MACIEL E SILVA, Federal University of Pará; FELIPE ZANDONADI BRANDÃO, Fluminense Federal University; MARIA EMILIA FRANCO OLIVEIRA, São Paulo State University; ANDRÉA DO NASCIMENTO BARRETO, Federal University of Pará; GABRIEL BRUN VERGANI, São Paulo State University; ALEXANDRE ROSSETTO GARCIA, CPPSE. |
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Título: |
Overnutrition of ewe in late gestation and the impact on placental efficiency and lamb's performance. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Animals, v. 13, n. 103, 2023. |
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Páginas: |
17 p. |
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DOI: |
10.3390/ani13010103 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < 0.05), and the latency to stand (p < 0.005). It is concluded that overnutrition in the last third of gestation was positive for the ovine production system, with improved production rates, hormonal profile, placental characteristics, and neonatal behavior. MenosAbstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < ... Mostrar Tudo |
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Palavras-Chave: |
Evaluate energy; Fetal programming; Morada Nova; Neonatal behavior. |
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Thesagro: |
Placenta. |
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Thesaurus Nal: |
Fetal development; Maternal nutrition; Reproduction; Sheep. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1153912/1/OvernutritionEweLate.pdf
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Marc: |
LEADER 02842naa a2200385 a 4500
001 2153912
005 2023-11-28
008 2023 bl uuuu u00u1 u #d
024 7 $a10.3390/ani13010103 $2DOI
100 1 $aSOUZA, M. A. P. DE
245 $aOvernutrition of ewe in late gestation and the impact on placental efficiency and lamb's performance.$h[electronic resource]
260 $c2023
300 $a17 p.
520 $aAbstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < 0.05), and the latency to stand (p < 0.005). It is concluded that overnutrition in the last third of gestation was positive for the ovine production system, with improved production rates, hormonal profile, placental characteristics, and neonatal behavior.
650 $aFetal development
650 $aMaternal nutrition
650 $aReproduction
650 $aSheep
650 $aPlacenta
653 $aEvaluate energy
653 $aFetal programming
653 $aMorada Nova
653 $aNeonatal behavior
700 1 $aESTEVES, S. N.
700 1 $aDAHER, L. C. C.
700 1 $aGALLO, S. B.
700 1 $aPEREIRA, V. S. do A.
700 1 $aFONSECA, J. F. da
700 1 $aSILVA, A. G. M. E
700 1 $aBRANDÃO, F. Z.
700 1 $aOLIVEIRA, M. E. F.
700 1 $aBARRETO, A. DO N.
700 1 $aVERGANI, G. B.
700 1 $aGARCIA, A. R.
773 $tAnimals$gv. 13, n. 103, 2023.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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| 2. |  | GEISENHOFF, L. O.; FLUMIGNAN, D. L. Irrigação na agricultura familiar. In: PEZARICO, C. R.; RETORE, M. (Ed.). Tecnologias para a agricultura familiar. 3. ed. rev. e atual. Dourados: Embrapa Agropecuária Oeste, 2018. il. color. (Embrapa Agropecuária Oeste. Documentos, 122). p. 181-184| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Agropecuária Oeste. |
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| Registros recuperados : 134 | |
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