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Registro Completo |
Biblioteca(s): |
Embrapa Amapá; Embrapa Meio Ambiente. |
Data corrente: |
22/09/2008 |
Data da última atualização: |
16/07/2010 |
Autoria: |
FERRI, M. G. |
Título: |
Botânica: morfologia externa das plantas (organografia). |
Edição: |
14. ed. |
Ano de publicação: |
1979 |
Fonte/Imprenta: |
São Paulo: Melhoramentos, 1979. |
Páginas: |
149 p. |
Idioma: |
Português |
Conteúdo: |
A organização das plantas superiores, principalmente angiospermas; Raiz; Caule; Folha; Flor; Fruto e a semente; Morfologia externa das Gimnospermas; Pteridofitas; Briofitas; Talofitas. |
Palavras-Chave: |
Angiosperma; Morfologia; Morphology; Superior. |
Thesagro: |
Botânica; Planta. |
Thesaurus Nal: |
botany. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00702nam a2200217 a 4500 001 1857998 005 2010-07-16 008 1979 bl uuuu 00u1 u #d 100 1 $aFERRI, M. G. 245 $aBotânica$bmorfologia externa das plantas (organografia). 250 $a14. ed. 260 $aSão Paulo: Melhoramentos$c1979 300 $a149 p. 520 $aA organização das plantas superiores, principalmente angiospermas; Raiz; Caule; Folha; Flor; Fruto e a semente; Morfologia externa das Gimnospermas; Pteridofitas; Briofitas; Talofitas. 650 $abotany 650 $aBotânica 650 $aPlanta 653 $aAngiosperma 653 $aMorfologia 653 $aMorphology 653 $aSuperior
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Embrapa Meio Ambiente (CNPMA) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com cnpgc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Café; Embrapa Gado de Corte. |
Data corrente: |
12/12/2023 |
Data da última atualização: |
12/12/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 3 |
Autoria: |
ALMEIDA, E. M. DE; ARAUJO, A. R. de; DIFANTE, G. DOS S.; MACEDO, M. C. M.; MONTAGNER, D. B.; GURGEL, A. L. C.; ZIMMER, A. H.; FERREIRA, A. D. |
Afiliação: |
EMIZAEL MENEZES DE ALMEIDA, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; ALEXANDRE ROMEIRO DE ARAUJO, CNPGC; GELSON DOS SANTOS DIFANTE, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; MANUEL CLAUDIO MOTTA MACEDO, CNPGC; DENISE BAPTAGLIN MONTAGNER, CNPGC; ANTONIO LEANDRO CHAVES GURGEL, UNIVERSIDADE ESTADUAL DE MARINGÁ; ADEMIR HUGO ZIMMER, CNPGC; ANDRE DOMINGHETTI FERREIRA, EMBRAPA CAFÉ. |
Título: |
Do different soil use and management systems change root weight? |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
New Zealand Journal of Agricultural Research, 2023. |
DOI: |
https://doi.org/10.1080/00288233.2023.2167841 |
Idioma: |
Inglês |
Notas: |
Published online: 12 Jan 2023. |
Conteúdo: |
ABSTRACT - The objective to examine the effect of management systems on root dry weight, the percentage distribution of root weight in the soil profile, and the soil carbon content. Treatments consisted of 13 management systems established 22 years ago: degraded pasture; continuous pasture, fertilised, and intercropped with a legume species; continuous pasture with fertilisation; continuous pasture without fertilisation; pasture for four years followed by soybean cropping for four years; pasture for four years followed by soybean cropping for four years, with eucalyptus; soybean cropping for four years followed by pasture for four years; soybean cropping for four years followed by pasture for four years, with eucalyptus; soybean cropping for one year followed by pasture for three years; soybean cropping for one year followed by pasture for three years; continuous summer soybean cropping under conventional cultivation; continuous summer soybean cropping under conservation farming; and continuous no-till summer soybean cropping. Except for degraded pastures, pasture systems have higher root dry mass than soybean cropping systems. The integrated production systems increase the dry weight of the roots, and the carbon content of the soil and reduce aluminum saturation and soil acidity. The highest percentages of roots are found in the 0–0.10 m range. |
Thesagro: |
Matéria Orgânica; Pastagem. |
Thesaurus NAL: |
Organic matter; Pastures; Root systems. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02223naa a2200289 a 4500 001 2159521 005 2023-12-12 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1080/00288233.2023.2167841$2DOI 100 1 $aALMEIDA, E. M. DE 245 $aDo different soil use and management systems change root weight?$h[electronic resource] 260 $c2023 500 $aPublished online: 12 Jan 2023. 520 $aABSTRACT - The objective to examine the effect of management systems on root dry weight, the percentage distribution of root weight in the soil profile, and the soil carbon content. Treatments consisted of 13 management systems established 22 years ago: degraded pasture; continuous pasture, fertilised, and intercropped with a legume species; continuous pasture with fertilisation; continuous pasture without fertilisation; pasture for four years followed by soybean cropping for four years; pasture for four years followed by soybean cropping for four years, with eucalyptus; soybean cropping for four years followed by pasture for four years; soybean cropping for four years followed by pasture for four years, with eucalyptus; soybean cropping for one year followed by pasture for three years; soybean cropping for one year followed by pasture for three years; continuous summer soybean cropping under conventional cultivation; continuous summer soybean cropping under conservation farming; and continuous no-till summer soybean cropping. Except for degraded pastures, pasture systems have higher root dry mass than soybean cropping systems. The integrated production systems increase the dry weight of the roots, and the carbon content of the soil and reduce aluminum saturation and soil acidity. The highest percentages of roots are found in the 0–0.10 m range. 650 $aOrganic matter 650 $aPastures 650 $aRoot systems 650 $aMatéria Orgânica 650 $aPastagem 700 1 $aARAUJO, A. R. de 700 1 $aDIFANTE, G. DOS S. 700 1 $aMACEDO, M. C. M. 700 1 $aMONTAGNER, D. B. 700 1 $aGURGEL, A. L. C. 700 1 $aZIMMER, A. H. 700 1 $aFERREIRA, A. D. 773 $tNew Zealand Journal of Agricultural Research, 2023.
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