Data/hora: 19/06/2024 00:25:33

Biblioteca(s): 	Embrapa Meio-Norte.	
Data corrente: 	22/03/2008	
Data da última atualização: 	12/05/2023	
Autoria: 	BLANCO, F. F.; FOLEGATTI, M. V.; GHEYI, H. R.; FERNANDES, P. D.	
Afiliação: 	FLAVIO FAVARO BLANCO, CPAMN; MARCOS VINICIUS FOLEGATTI, USP/ESALQ; HANS RAJ GHEYI, UFCG/CTRN; PEDRO DANTAS FERNANDES, UFCG/CTRN.	
Título: 	Emergence and growth of corn and soybean under saline stress.	
Ano de publicação: 	2007	
Fonte/Imprenta: 	Scientia Agrícola, Piracicaba, v. 64, n. 5, p. 451-459, Sep./Oct. 2007.	
ISSN: 	0103-9016	
Idioma: 	Inglês	
Conteúdo: 	Emergence and seedling growth may be severely affected by salinity, mainly for sensitive crops. The objective of the present study was to verify the tolerance of corn and soybean to the irrigation water salinity (ECi) during the emergence and initial development stages. Seeds of corn, hybrid ?AG-6690?, and soybean, cv. ?Conquista?, were sown in pots containing material from a sandyloam soil and irrigated with water of increasing salinity levels, from 0.3 to 5.9 dS m-1, giving nine levels of ECi obtained by the addition of an equivalent proportion of sodium and calcium chloride, except for ECi = 0.3 dS m-1 (tap water). Emergence of corn was not affected by salinity but seedling development was reduced for ECi above 1.5 dS m-1. Emergence and growth of soybean were reduced by water salinity and the crop was more tolerant during the emergence (ECi = 2.7 dS m-1) than in the initial development (ECi = 1.0 dS m-1) stage. Salinity of soil solution (ECs) was linearly correlated to ECi and affected the growth of corn and soybean for ECs higher than 3 and 2 dS m-1, respectively.	
Thesagro: 	Glycine Max; Resistência; Salinidade; Solo Salino; Solução do Solo; Zea Mays.	
Categoria do assunto: 	X Pesquisa, Tecnologia e Engenharia	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/item/172005/1/Emergencev64n5a01.pdf	
Registro original: 	Embrapa Meio-Norte (CPAMN)	
Exemplares: 	CPAMN - (21717-1) - UPC - AP - DD - 630.5 -  -  - DIS