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Registro Completo |
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
05/07/2004 |
Data da última atualização: |
04/04/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FAGERIA, N. K. |
Afiliação: |
NAND KUMAR FAGERIA, CNPAF. |
Título: |
Nutrient management for improving upland rice productivity and sustainability. |
Ano de publicação: |
2001 |
Fonte/Imprenta: |
Communications in Soil Science and Plant Analysis, v. 32, n. 15/16, p. 2603-2629, 2001. |
DOI: |
10.1081/CSS-120000394 |
Idioma: |
Inglês |
Conteúdo: |
Upland rice also known as aerobic rice is mainly grown in Asia, Africa, and Latin America. Brazil is the largest producer of upland rice in the world. At world level, average yield of this crop is less than 2000 kg ha-1. The important yield limiting factors are water stress, mineral stress, diseases, insects and weeds. To improve and/or stabilize yield, these yield limiting factors should be alleviated. Research data related to yield limiting factors are scarce and much work is needed to improve upland rice yield under different agroecosystems. In this paper some basic principles to improve yield of this important crop with special reference to water and nutrient management, control of diseases, insects, weeds, and erosion, maintenance of organic matter and crop rotation are suggested. The basic principles to increase yield are similar for different ecosystems, although the technological packages based on these principles vary depending on local specific constraints and socio-economic considerations. |
Thesagro: |
Arroz; Oryza Sativa; Produtividade. |
Thesaurus Nal: |
Nutrient management; Rice. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 01609naa a2200193 a 4500 001 1212387 005 2022-04-04 008 2001 bl uuuu u00u1 u #d 024 7 $a10.1081/CSS-120000394$2DOI 100 1 $aFAGERIA, N. K. 245 $aNutrient management for improving upland rice productivity and sustainability.$h[electronic resource] 260 $c2001 520 $aUpland rice also known as aerobic rice is mainly grown in Asia, Africa, and Latin America. Brazil is the largest producer of upland rice in the world. At world level, average yield of this crop is less than 2000 kg ha-1. The important yield limiting factors are water stress, mineral stress, diseases, insects and weeds. To improve and/or stabilize yield, these yield limiting factors should be alleviated. Research data related to yield limiting factors are scarce and much work is needed to improve upland rice yield under different agroecosystems. In this paper some basic principles to improve yield of this important crop with special reference to water and nutrient management, control of diseases, insects, weeds, and erosion, maintenance of organic matter and crop rotation are suggested. The basic principles to increase yield are similar for different ecosystems, although the technological packages based on these principles vary depending on local specific constraints and socio-economic considerations. 650 $aNutrient management 650 $aRice 650 $aArroz 650 $aOryza Sativa 650 $aProdutividade 773 $tCommunications in Soil Science and Plant Analysis$gv. 32, n. 15/16, p. 2603-2629, 2001.
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Embrapa Arroz e Feijão (CNPAF) |
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Registros recuperados : 531 | |
72. | | FAGERIA, N. K. Nutricao mineral. In: VIEIRA, N. R. de A.; SANTOS, A. B. dos; SANT'ANA, E. P. (Ed.). A cultura do arroz no Brasil. Santo Antonio de Goias: Embrapa Arroz e Feijao, 1999. p.172-196.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Arroz e Feijão. |
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73. | | FAGERIA, N. K. Nutrição mineral. In: SANTOS, A. B. dos; STONE, L. F.; VIEIRA, N. R. de A. (Ed.). A cultura do arroz no Brasil. 2. ed. rev. ampl. Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2006. p. 387-423.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Arroz e Feijão. |
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Registros recuperados : 531 | |
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