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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
07/01/2008 |
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Data da última atualização: |
06/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BALIGAR, V. C.; FAGERIA, N. K. |
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Afiliação: |
V. C. BALIGAR, USDA; NAND KUMAR FAGERIA, CNPAF. |
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Título: |
Agronomy and physiology of tropical cover crops. |
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Ano de publicação: |
2007 |
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Fonte/Imprenta: |
Journal of Plant Nutrition, v. 30, n. 8, p. 1287-1339, 2007. |
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DOI: |
https://doi.org/10.1080/01904160701554997 |
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Idioma: |
Inglês |
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Conteúdo: |
Cover crops are important components of a sustainable crop production system. They can be planted with plantation crops such as cacao, coffee, banana, rubber, and oil palm or in rotation with cash crops. Their use in a cropping system is mainly beneficial for soil and water conservation, recycling of nutrients, control of pests and improved microbiological activities. However, beneficial effects depend on the selection of appropriate cover crops and their management. Hence, understanding their agronomy and physiology is fundamental for their use in sustainable cropping systems. Growth and development of a crop (physiological aspects) is determined genetically as well as influenced by environmental variables. This information can be useful in improving production of these crops and, consequently, their incorporation in farming systems, wherever it is possible. There are hundreds of tropical cover crops and, therefore, it is not possible to include all of them in one article. Hence, selected cereals and legumes are included. |
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Palavras-Chave: |
Cobertura; Cowpea; Cultivo. |
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Thesagro: |
Legume; Sistema de Produção; Solo; Sorgo; Temperatura. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
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005 2022-06-06
008 2007 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1080/01904160701554997$2DOI
100 1 $aBALIGAR, V. C.
245 $aAgronomy and physiology of tropical cover crops.$h[electronic resource]
260 $c2007
520 $aCover crops are important components of a sustainable crop production system. They can be planted with plantation crops such as cacao, coffee, banana, rubber, and oil palm or in rotation with cash crops. Their use in a cropping system is mainly beneficial for soil and water conservation, recycling of nutrients, control of pests and improved microbiological activities. However, beneficial effects depend on the selection of appropriate cover crops and their management. Hence, understanding their agronomy and physiology is fundamental for their use in sustainable cropping systems. Growth and development of a crop (physiological aspects) is determined genetically as well as influenced by environmental variables. This information can be useful in improving production of these crops and, consequently, their incorporation in farming systems, wherever it is possible. There are hundreds of tropical cover crops and, therefore, it is not possible to include all of them in one article. Hence, selected cereals and legumes are included.
650 $aLegume
650 $aSistema de Produção
650 $aSolo
650 $aSorgo
650 $aTemperatura
653 $aCobertura
653 $aCowpea
653 $aCultivo
700 1 $aFAGERIA, N. K.
773 $tJournal of Plant Nutrition$gv. 30, n. 8, p. 1287-1339, 2007.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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| Registros recuperados : 534 | |
| 166. |  | FAGERIA, N. K.; BARBOSA FILHO, M. P. Influência do ferro no crescimento e na absorção de P, K, Ca, e Mg pelo arroz em solução nutritiva. In: REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 2., 1980, Goiânia. Resumos... Goiânia: EMBRAPA-CNPAF, 1986. p. 264-266. (EMBRAPA-CNPAF. Documentos, 13).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 168. | | MOREIRA, A.; CASTRO, C.; FAGERIA, N. K. Effects of boron application on yield, foliar boron concentration, and efficiency of soil boron extracting solutions in a Xanthic Ferralsol cultivated with banana in Central Amazon. Communications in Soil Science and Plant Analysis, Philadelphia, v. 42, n.18, p. 2169-2178, 2011.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Soja. |
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| 176. | | FAGERIA, N. K.; BALIGAR, V. C. Growth and nutrient concentrations of common bean, lowland rice, corn, soybean, and wheat at different soil pH on and inceptisol. Journal of Plant Nutrition, v. 22, n. 9, p. 1495-1507, 1999.| Tipo: Artigo em Periódico Indexado |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| Registros recuperados : 534 | |
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