| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
|
Data corrente: |
18/01/2011 |
|
Data da última atualização: |
24/09/2019 |
|
Tipo da produção científica: |
Resumo em Anais de Congresso |
|
Autoria: |
OLIVEIRA, J. S.; ESTEVES, L. V.; MAGÃO, J. V. P.; FÉRES, L. F. R.; TORRES FILHO, R. A.; RODRIGUES, C. A. F.; FONSECA, J. F. da; BRANDÃO, F. Z. |
|
Afiliação: |
J. S. Oliveira, Universidade Federal Fluminense, UFF; L. V. Esteves, UFF; J. V. P. Magão, UFF; L. F. R. Féres, UFF; R. A. Torres Filho, UFF; C. A. F. Rodrigues, UFF; JEFERSON FERREIRA DA FONSECA, CNPC; F. Z. Brandão, UFF. |
|
Título: |
Dietary energy intake and sexual behavior of Toggenburg goats. |
|
Ano de publicação: |
2010 |
|
Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON GOATS, 10., 2010, Recife. Technological development and associative attempts to a sustainable small livestock production: annals. Little Rock: IGA, 2010. 1 f. 1 CD-ROM. |
|
Idioma: |
Inglês |
|
Conteúdo: |
In order to evaluate the sexual behavior of Toggenburg goats fed with different dietary energy, 32 kids in reproductive age and free of any reproductive pathology were divided in 3 groups according to the dietary treatment. Group 1, maintenance (M) (n=11); Group 2, supplied energy 1.5 times energy maintenance (1.5M) (n=10); and Group 3, supplied energy 2.0 times energy maintenance (2.0M) (n=11). The estrus cycles of all kids were induced and synchronized by insertion of an intravaginal sponge impregnated with 60mg Medroxyprogesterone Acetate. An ultrasound scanner fitted with an 8.0-MHz linear transducer, adapted for small ruminants was used to determine ovulation time and females were tested for estrus twice daily after sponge removal by the use of a male goat. Time between sponge removal and beginning of estrus and from beginning of estrus until ovulation, as well as estrus length were measured. Results were analyzed by the Duncan test employing a significancy level of P <0.05. All animals from groups 1 and 2 (100%) had signs of estrus while one goat from group 3 did not show signs (9.10%). Estrus length had no differences between groups (Group 1: 31.63 ± 12.32 hours; Group 2: 43.20 ± 12.90 hours; Group 3: 40.80 ± 14.08 hours ? P>0.05). Time between sponge removal and beginning of estrus also did not differ (Group 1: 28.00 ± 12.00 hours; Group 2: 32.80 ± 11.59 hours; Group 3: 30.40 ± 14.08 hours ? P>0.05) but time from beginning of estrus until ovulation was substantially shorter in group 3 (15.13 ± 8.63 hours ? P <0.05) than other groups (Group 1: 28.28 ± 12.57 hours; Group 2: 27.00 ± 14.40 hours). We conclude that animals fed with high energy diet ovulates faster than others after the onset of estrus. MenosIn order to evaluate the sexual behavior of Toggenburg goats fed with different dietary energy, 32 kids in reproductive age and free of any reproductive pathology were divided in 3 groups according to the dietary treatment. Group 1, maintenance (M) (n=11); Group 2, supplied energy 1.5 times energy maintenance (1.5M) (n=10); and Group 3, supplied energy 2.0 times energy maintenance (2.0M) (n=11). The estrus cycles of all kids were induced and synchronized by insertion of an intravaginal sponge impregnated with 60mg Medroxyprogesterone Acetate. An ultrasound scanner fitted with an 8.0-MHz linear transducer, adapted for small ruminants was used to determine ovulation time and females were tested for estrus twice daily after sponge removal by the use of a male goat. Time between sponge removal and beginning of estrus and from beginning of estrus until ovulation, as well as estrus length were measured. Results were analyzed by the Duncan test employing a significancy level of P <0.05. All animals from groups 1 and 2 (100%) had signs of estrus while one goat from group 3 did not show signs (9.10%). Estrus length had no differences between groups (Group 1: 31.63 ± 12.32 hours; Group 2: 43.20 ± 12.90 hours; Group 3: 40.80 ± 14.08 hours ? P>0.05). Time between sponge removal and beginning of estrus also did not differ (Group 1: 28.00 ± 12.00 hours; Group 2: 32.80 ± 11.59 hours; Group 3: 30.40 ± 14.08 hours ? P>0.05) but time from beginning of estrus until ovulation was substantially ... Mostrar Tudo |
|
Palavras-Chave: |
Caprino leiteiro; Dieta alimentar; Raça Toggenburg. |
|
Thesagro: |
Cabra; Comportamento sexual; Consumo alimentar; Nutrição animal; Reprodução animal. |
|
Thesaurus Nal: |
Goats; Sexual behavior. |
|
Categoria do assunto: |
-- |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/61220/1/RAC-Dietary-energy-intake-and-sexual-behavior-of-Toggenburg-goats.pdf
|
|
Marc: |
LEADER 02797nam a2200313 a 4500
001 1873524
005 2019-09-24
008 2010 bl uuuu u00u1 u #d
100 1 $aOLIVEIRA, J. S.
245 $aDietary energy intake and sexual behavior of Toggenburg goats.$h[electronic resource]
260 $aIn: INTERNATIONAL CONFERENCE ON GOATS, 10., 2010, Recife. Technological development and associative attempts to a sustainable small livestock production: annals. Little Rock: IGA, 2010. 1 f. 1 CD-ROM.$c2010
520 $aIn order to evaluate the sexual behavior of Toggenburg goats fed with different dietary energy, 32 kids in reproductive age and free of any reproductive pathology were divided in 3 groups according to the dietary treatment. Group 1, maintenance (M) (n=11); Group 2, supplied energy 1.5 times energy maintenance (1.5M) (n=10); and Group 3, supplied energy 2.0 times energy maintenance (2.0M) (n=11). The estrus cycles of all kids were induced and synchronized by insertion of an intravaginal sponge impregnated with 60mg Medroxyprogesterone Acetate. An ultrasound scanner fitted with an 8.0-MHz linear transducer, adapted for small ruminants was used to determine ovulation time and females were tested for estrus twice daily after sponge removal by the use of a male goat. Time between sponge removal and beginning of estrus and from beginning of estrus until ovulation, as well as estrus length were measured. Results were analyzed by the Duncan test employing a significancy level of P <0.05. All animals from groups 1 and 2 (100%) had signs of estrus while one goat from group 3 did not show signs (9.10%). Estrus length had no differences between groups (Group 1: 31.63 ± 12.32 hours; Group 2: 43.20 ± 12.90 hours; Group 3: 40.80 ± 14.08 hours ? P>0.05). Time between sponge removal and beginning of estrus also did not differ (Group 1: 28.00 ± 12.00 hours; Group 2: 32.80 ± 11.59 hours; Group 3: 30.40 ± 14.08 hours ? P>0.05) but time from beginning of estrus until ovulation was substantially shorter in group 3 (15.13 ± 8.63 hours ? P <0.05) than other groups (Group 1: 28.28 ± 12.57 hours; Group 2: 27.00 ± 14.40 hours). We conclude that animals fed with high energy diet ovulates faster than others after the onset of estrus.
650 $aGoats
650 $aSexual behavior
650 $aCabra
650 $aComportamento sexual
650 $aConsumo alimentar
650 $aNutrição animal
650 $aReprodução animal
653 $aCaprino leiteiro
653 $aDieta alimentar
653 $aRaça Toggenburg
700 1 $aESTEVES, L. V.
700 1 $aMAGÃO, J. V. P.
700 1 $aFÉRES, L. F. R.
700 1 $aTORRES FILHO, R. A.
700 1 $aRODRIGUES, C. A. F.
700 1 $aFONSECA, J. F. da
700 1 $aBRANDÃO, F. Z.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
Registro Completo
|
Biblioteca(s): |
Embrapa Uva e Vinho. |
|
Data corrente: |
20/04/2021 |
|
Data da última atualização: |
06/09/2023 |
|
Tipo da produção científica: |
Resumo em Anais de Congresso |
|
Autoria: |
OLIVEIRA, L. V. de; ANTONIOLLI, L. R.; OLIVEIRA, P. R. D. de. |
|
Afiliação: |
LISIANE V. DE OLIVEIRA, Graduanda do Curso de Agronomia da Universidade Estadual do Rio Grande do Sul. Av. Antônio R. Branco, 1060, CEP 95201-380 Vacaria, RS. Bolsista ITI A - CNPq. E-mail: lisi_viaceli@hotmail. com; LUCIMARA ROGERIA ANTONIOLLI, CNPUV; PAULO RICARDO DIAS DE OLIVEIRA, CNPUV. |
|
Título: |
Avaliação de plantas individuais oriundas de cruzamentos do programa de melhoramento genético de pereira da Embrapa Uva e Vinho. |
|
Ano de publicação: |
2020 |
|
Fonte/Imprenta: |
In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 18., ENCONTRO DE PÓS-GRADUAÇÃO DA EMBRAPA UVA E VINHO, 14., 2020, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, p. 31, 2020. (Embrapa Uva e Vinho. Documentos, 124). |
|
Idioma: |
Português |
|
Conteúdo: |
Em 2018, o Brasil apresentou área cultivada de pera de 1,3 mil ha, com produção de 20 mil t, correspondendo a valores que têm se mantido estáveis ao longo dos anos. |
|
Palavras-Chave: |
Cultivares copa; Híbridos; Qualidade de fruta. |
|
Thesagro: |
Fenologia; Produção. |
|
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/222791/1/Oliveira-p31-ICCNPUV-2020.pdf
|
|
Marc: |
LEADER 00983nam a2200193 a 4500
001 2131445
005 2023-09-06
008 2020 bl uuuu u00u1 u #d
100 1 $aOLIVEIRA, L. V. de
245 $aAvaliação de plantas individuais oriundas de cruzamentos do programa de melhoramento genético de pereira da Embrapa Uva e Vinho.$h[electronic resource]
260 $aIn: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 18., ENCONTRO DE PÓS-GRADUAÇÃO DA EMBRAPA UVA E VINHO, 14., 2020, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, p. 31, 2020. (Embrapa Uva e Vinho. Documentos, 124).$c2020
520 $aEm 2018, o Brasil apresentou área cultivada de pera de 1,3 mil ha, com produção de 20 mil t, correspondendo a valores que têm se mantido estáveis ao longo dos anos.
650 $aFenologia
650 $aProdução
653 $aCultivares copa
653 $aHíbridos
653 $aQualidade de fruta
700 1 $aANTONIOLLI, L. R.
700 1 $aOLIVEIRA, P. R. D. de
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Uva e Vinho (CNPUV) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
