Data/hora: 10/06/2024 08:23:07

Biblioteca(s): | Embrapa Agroindústria de Alimentos.
Data corrente: | 08/06/1998
Data da última atualização: | 08/06/1998
Autoria: | DELIZA, R.
Título: | The effects of expectation on sensory perception and acceptance.
Ano de publicação: | 1996
Fonte/Imprenta: | Reading: University of Reading, 1996.
Páginas: | 198p.
Idioma: | Inglês
Notas: | Tese Doutorado.
Conteúdo: | The role of expectation in food selection and consumption. How extrinsic cues generate expectations. The effect of expectations on sensory perception theories. Empirical evidence for expectation theories. Individual differences in expectation effects. The effects of expectations on assessing sweet and bitter solutions.Assessing the features of the package that can affect fruit juice perception by using focus group sessions and repertory grid. The image and the expected flavour. Passion-fruit juice: the British perception. Expectation and the actual passion-fruit juice flavour. Expectation and instant coffee evaluation.
Palavras-Chave: | Avaliacao sensorial; Fator de preferencia.
Thesagro: | Consumo Alimentar.
Thesaurus Nal: | food consumption; sensory evaluation.
Categoria do assunto: | --
Registro original: | Embrapa Agroindústria de Alimentos (CTAA)
Exemplares: | CTAA - (3218-1) - ADD - TS - -- - 0485 -  - 1998.00006 - DIS