Registro Completo |
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
22/05/1995 |
Data da última atualização: |
01/12/2011 |
Autoria: |
INTENGAN, C. L.; DAYRIT, C. S.; PESIGAN, J. S.; CAWALING, T.; ZALAMEA, I. |
Título: |
Structured lipid of coconut and corn oils versus soybean oil in the rehabilitation of malnourished children- a field study. |
Ano de publicação: |
0 |
Fonte/Imprenta: |
The Philippine Journal of Coconut Studies, v.17, n.2, p.11-14, |
Idioma: |
Inglês |
Conteúdo: |
Structured lipid(SL) prepared from 75 parts coconut oil and 25 parts corn oil(75:25 CNO:MZO) was tested for its efficiency in rehabilitating 95 Tondo preschool children who were first to third degree malnourished (levels 3 to 9 of malnutrition. The feeding program consisted of one full midday meal and an afternoonsnack daily except Sundays for 16 weeks. The diets were similar in every respect except for the fat. In the SL diet, approximately 60% of the fat came from 75:25 CNO:MZO, while inthe SBO diet the fat source was soybean oil. The children were allocated to the two diets by random numbers: 47 children received the SL diet, 48 the SBO diet. The children were weighe |
Palavras-Chave: |
Alimentação infantil; Coqueiro; Desnutrição; Dieta alimentar; Óleo de coco; Óleo de soja; Óleo de trigo. |
Thesagro: |
Cocos Nucifera; Nutrição. |
Thesaurus Nal: |
coconut oil; corn oil; soybean oil. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01559naa a2200313 a 4500 001 1353604 005 2011-12-01 008 bl uuuu u00u1 u #d 100 1 $aINTENGAN, C. L. 245 $aStructured lipid of coconut and corn oils versus soybean oil in the rehabilitation of malnourished children- a field study. 260 $c0 520 $aStructured lipid(SL) prepared from 75 parts coconut oil and 25 parts corn oil(75:25 CNO:MZO) was tested for its efficiency in rehabilitating 95 Tondo preschool children who were first to third degree malnourished (levels 3 to 9 of malnutrition. The feeding program consisted of one full midday meal and an afternoonsnack daily except Sundays for 16 weeks. The diets were similar in every respect except for the fat. In the SL diet, approximately 60% of the fat came from 75:25 CNO:MZO, while inthe SBO diet the fat source was soybean oil. The children were allocated to the two diets by random numbers: 47 children received the SL diet, 48 the SBO diet. The children were weighe 650 $acoconut oil 650 $acorn oil 650 $asoybean oil 650 $aCocos Nucifera 650 $aNutrição 653 $aAlimentação infantil 653 $aCoqueiro 653 $aDesnutrição 653 $aDieta alimentar 653 $aÓleo de coco 653 $aÓleo de soja 653 $aÓleo de trigo 700 1 $aDAYRIT, C. S. 700 1 $aPESIGAN, J. S. 700 1 $aCAWALING, T. 700 1 $aZALAMEA, I. 773 $tThe Philippine Journal of Coconut Studies$gv.17, n.2, p.11-14
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Registro original: |
Embrapa Tabuleiros Costeiros (CPATC) |