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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
17/02/2011 |
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Data da última atualização: |
20/05/2011 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
COUTO, A. B. B.; SILVA, L. F. M.; SANTOS, M. C. S.; SOUZA, A. M.; LEITE, S. G. F.; BIZZO, H. R.; CABRAL, L. M. C. |
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Afiliação: |
ALINE BRAVO BARBOSA COUTO, UFRJ; LUIZ FERNANDO MENEZES DA SILVA, CTAA; MARCELLY CRISTINA DA SILVA SANTOS, CTAA; ANDRESSA MOREIRA DE SOUZA, CTAA; S. G. F. LEITE, UFRJ; HUMBERTO RIBEIRO BIZZO, CTAA; LOURDES MARIA CORREA CABRAL, CTAA. |
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Título: |
Recovering and concentration of aroma compounds from industrial waste of cashew apple (Anacardium occidentale var. Nanum) by pervaporation. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
In: IBERO-AMERICAN CONFERENCE ON MEMBRANE SCIENCE AND TECHNOLOGY, 7., 2010, Sintra. Book of abstracts. Caparica: Universidade Nova de Lisboa, 2010. p. 311-312. |
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Idioma: |
Inglês |
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Palavras-Chave: |
Pervaporação. |
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Thesagro: |
Aroma; Caju. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/35111/1/2010-239.pdf
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Marc: |
LEADER 00754nam a2200205 a 4500
001 1877672
005 2011-05-20
008 2010 bl uuuu u00u1 u #d
100 1 $aCOUTO, A. B. B.
245 $aRecovering and concentration of aroma compounds from industrial waste of cashew apple (Anacardium occidentale var. Nanum) by pervaporation.
260 $aIn: IBERO-AMERICAN CONFERENCE ON MEMBRANE SCIENCE AND TECHNOLOGY, 7., 2010, Sintra. Book of abstracts. Caparica: Universidade Nova de Lisboa, 2010. p. 311-312.$c2010
650 $aAroma
650 $aCaju
653 $aPervaporação
700 1 $aSILVA, L. F. M.
700 1 $aSANTOS, M. C. S.
700 1 $aSOUZA, A. M.
700 1 $aLEITE, S. G. F.
700 1 $aBIZZO, H. R.
700 1 $aCABRAL, L. M. C.
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
18/02/2021 |
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Data da última atualização: |
18/02/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
OLIVEIRA, L. P. de; MAGALHÃES, A. L. R.; TEODORO, A. L.; ANDRADE, A. P. de; SANTOS, K. C. dos; ARAUJO, G. G. L. de. |
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Afiliação: |
Leandro Pereira de Oliveira; André Luiz Rodrigues Magalhães; Ana Lúcia Teodoro; Albericio Pereira de Andrade; Kelly Cristina dos Santos; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA. |
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Título: |
Chemical characteristics, degradation kinetics and gas production of arboreal species for ruminants. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Revista Ciência Agronômica, v. 51, n. 3, e20196707, 2020. |
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DOI: |
10.5935/1806-6690.20200047 |
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Idioma: |
Inglês |
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Conteúdo: |
The breeding systems of the small ruminants are extensive in the great majority, in which the animals are created in areas of native pasture named Caatinga, being necessary the knowledge on the chemical composition and its characteristics of feed degradation is crucial to increase nutrient use efficiency. Thereat, the objective of this study was to evaluate the chemical composition, the minerals, the carbohydrates and nitrogenous compounds fractionation, the degradability, in vitro dry matter nd the in vitro gas production of arboreal species, those are consumed by goats and sheeps. The species evaluated were Cnidoscolus phyllacanthus (Muell. Arg.) Pax. et K. Hoffman, Mimosa tenuiflora (Willd.) Poiret, Myracrodruon urundeuva Fr. All., Poincianella bracteosa (Tul.) L. P. Queiroz, Spondias tuberosa Arr. Cam. and Ziziphus joazeiro Mart. It was found that Mimosa tenuiflora has a higher crude protein quantity (174.9 g.kg-1 DM). Spondias tuberosa and Myracrodruon urundeuva had the highest values for total carbohydrates compared to the other species analyzed. As for the fractionation of nitrogenous compounds, the highest proportion of fraction A was found for Cnidoscolus phyllacanthus (375.5 g.kg-1 CP). Among the species studied, Cnidoscolus phyllacanthus is highlighted with the highest ruminal degradation (61.63%) and dry matter digestibility (627.1 g.kg-1 DM), reflecting higher gas production (206.02 mL.g-1 DM). Cnidoscolus phyllacanthus, Poincianella bracteosa and Myracrodruon urundeuva showed a greater availability of nutrients in the rumen which is fundamental to increase the amount of ruminal microbial protein which reaches the small intestine for use by the animal. MenosThe breeding systems of the small ruminants are extensive in the great majority, in which the animals are created in areas of native pasture named Caatinga, being necessary the knowledge on the chemical composition and its characteristics of feed degradation is crucial to increase nutrient use efficiency. Thereat, the objective of this study was to evaluate the chemical composition, the minerals, the carbohydrates and nitrogenous compounds fractionation, the degradability, in vitro dry matter nd the in vitro gas production of arboreal species, those are consumed by goats and sheeps. The species evaluated were Cnidoscolus phyllacanthus (Muell. Arg.) Pax. et K. Hoffman, Mimosa tenuiflora (Willd.) Poiret, Myracrodruon urundeuva Fr. All., Poincianella bracteosa (Tul.) L. P. Queiroz, Spondias tuberosa Arr. Cam. and Ziziphus joazeiro Mart. It was found that Mimosa tenuiflora has a higher crude protein quantity (174.9 g.kg-1 DM). Spondias tuberosa and Myracrodruon urundeuva had the highest values for total carbohydrates compared to the other species analyzed. As for the fractionation of nitrogenous compounds, the highest proportion of fraction A was found for Cnidoscolus phyllacanthus (375.5 g.kg-1 CP). Among the species studied, Cnidoscolus phyllacanthus is highlighted with the highest ruminal degradation (61.63%) and dry matter digestibility (627.1 g.kg-1 DM), reflecting higher gas production (206.02 mL.g-1 DM). Cnidoscolus phyllacanthus, Poincianella bracteosa and Myracrodruon u... Mostrar Tudo |
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Palavras-Chave: |
Alimentação animal; Planta da Caatinga; Sistema de criação. |
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Thesagro: |
Alimentação Na Seca; Caprino; Digestibilidade; Ovino; Pastagem Nativa; Proteína; Ruminante. |
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Thesaurus NAL: |
Animal nutrition; Digestibility; Dry matter accumulation; Goats; Pasture management; Sheep; Tropical pastures. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/221235/1/Chemical-characteristics-degradation-kinetics-and-gas-productio-2020.pdf
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Marc: |
LEADER 02849naa a2200397 a 4500
001 2130065
005 2021-02-18
008 2020 bl uuuu u00u1 u #d
024 7 $a10.5935/1806-6690.20200047$2DOI
100 1 $aOLIVEIRA, L. P. de
245 $aChemical characteristics, degradation kinetics and gas production of arboreal species for ruminants.$h[electronic resource]
260 $c2020
520 $aThe breeding systems of the small ruminants are extensive in the great majority, in which the animals are created in areas of native pasture named Caatinga, being necessary the knowledge on the chemical composition and its characteristics of feed degradation is crucial to increase nutrient use efficiency. Thereat, the objective of this study was to evaluate the chemical composition, the minerals, the carbohydrates and nitrogenous compounds fractionation, the degradability, in vitro dry matter nd the in vitro gas production of arboreal species, those are consumed by goats and sheeps. The species evaluated were Cnidoscolus phyllacanthus (Muell. Arg.) Pax. et K. Hoffman, Mimosa tenuiflora (Willd.) Poiret, Myracrodruon urundeuva Fr. All., Poincianella bracteosa (Tul.) L. P. Queiroz, Spondias tuberosa Arr. Cam. and Ziziphus joazeiro Mart. It was found that Mimosa tenuiflora has a higher crude protein quantity (174.9 g.kg-1 DM). Spondias tuberosa and Myracrodruon urundeuva had the highest values for total carbohydrates compared to the other species analyzed. As for the fractionation of nitrogenous compounds, the highest proportion of fraction A was found for Cnidoscolus phyllacanthus (375.5 g.kg-1 CP). Among the species studied, Cnidoscolus phyllacanthus is highlighted with the highest ruminal degradation (61.63%) and dry matter digestibility (627.1 g.kg-1 DM), reflecting higher gas production (206.02 mL.g-1 DM). Cnidoscolus phyllacanthus, Poincianella bracteosa and Myracrodruon urundeuva showed a greater availability of nutrients in the rumen which is fundamental to increase the amount of ruminal microbial protein which reaches the small intestine for use by the animal.
650 $aAnimal nutrition
650 $aDigestibility
650 $aDry matter accumulation
650 $aGoats
650 $aPasture management
650 $aSheep
650 $aTropical pastures
650 $aAlimentação Na Seca
650 $aCaprino
650 $aDigestibilidade
650 $aOvino
650 $aPastagem Nativa
650 $aProteína
650 $aRuminante
653 $aAlimentação animal
653 $aPlanta da Caatinga
653 $aSistema de criação
700 1 $aMAGALHÃES, A. L. R.
700 1 $aTEODORO, A. L.
700 1 $aANDRADE, A. P. de
700 1 $aSANTOS, K. C. dos
700 1 $aARAUJO, G. G. L. de
773 $tRevista Ciência Agronômica$gv. 51, n. 3, e20196707, 2020.
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