Data/hora: 16/06/2024 04:45:34

Biblioteca(s): 	Embrapa Pecuária Sudeste.	
Data corrente: 	25/04/2011	
Data da última atualização: 	19/05/2014	
Autoria: 	BARNES, R. F.; NELSON, C. J.; MOORE, K. J.; COLLINS, M. (ed.).	
Afiliação: 	ROBERT F. BARNES; C. JERRY NELSON; KENNETH J. MOORE; MICHAEL COLLINS.	
Título: 	Forages: The Science of grassland agriculture.	
Edição: 	6. ed.	
Ano de publicação: 	2006	
Fonte/Imprenta: 	Ames: Blackwell Publishing Professional, 2006.	
Volume: 	v. 2	
Páginas: 	791 p.	
ISBN: 	0-8138-0421-3	
Idioma: 	Inglês	
Notas: 	Compra Fapesp	
Conteúdo: 	Characteristics of forage species; Forages and grasslands in a changing world; Structure and morphology of grasses; Structure and morphology of legumes and other forbs; Physiology of forage plants; Environmental aspects of forage management; Grasses for northern areas; Grasses for Southhern areas; Grasses for southern areas; Legumes for northern areas; legumes for southern areas; Legumes for southern areas; Forbs; Compendium of common forages, following; Forages management; Forage stablishment; Forage fertilization and nutrient management; Integrated pest management in forages; Naturalized grasslend ecosystems and their management; Forage improvement and seed production; Forage improvement and seed production; forage utilization; forage quality; Forage utilization; forage-related animal dosorders; Preservation of forage as hay and silage; Grazing management systems; Appendix: Common and botanical names of forages.	
Thesagro: 	Gramínea; Manejo; Planta Forrageira.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Pecuária Sudeste (CPPSE)	
Exemplares: 	CPPSE - (20297-1) - ADC - LV - PP - 633.2 - B261f - 2011.05002 - DIS