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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
20/05/2014 |
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Data da última atualização: |
11/05/2023 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
ZARATE, E.; ALDAYA, M. M.; CHICO, D.; PAHLOW, M.; FLACHSBARTH, I.; FRANCO, G.; ZHANG, G.; GARRIDO, A.; KUROIWA, J. M.; PALHARES, J. C. P.; ARÉVALO URIBE, D.; MEKONNEN, M.; SORIANO, B.; THUY, L.; CASTRO, L. F. |
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Afiliação: |
ERIKA ZÁRATE; MAITE M. ALDAYA; DANIEL CHICO; MARKUS PAHLOW; INSA FLACHSBARTH; GABRIELA FRANCO; GUOPING ZHANG; ALBERTO GARRIDO; JULIO M. KUROIWA; JULIO CESAR PASCALE PALHARES, CPPSE; DIEGO ARÉVALO URIBE; MESFIN MEKONNEN; BARBARA SORIANO; LAURENS THUY; LUIS F. CASTRO. |
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Título: |
Water and agriculture. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
In: WILLAARTS, B. A; GARRIDO, A.; LLAMAS, M. R. (Ed.). Water for Food and Wellbeing in Latin America and the Caribbean. Social and Environmental Implications for a Globalized Economy. Oxon: Routledge, 2014. cap. 7 |
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Páginas: |
p. 177-212. |
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ISBN: |
9781315883137 |
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DOI: |
https://doi.org/10.4324/9781315883137 |
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Idioma: |
Inglês |
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Conteúdo: |
This chapter shows the strong links between water, agriculture and the economy in Latin America and Caribbean (LAC). Both green and blue water are vital for LAC's economies and for its food security. Awareness of LAC's virtual water trade volumes and water footprints alone will not solve the local or global water problems. However, the awareness gained increases the likelihood that optimized water allocation decisions, which consider the hydrological and economical aspects of water resources, are made. ? Agriculture is a significant economic sector for many LAC countries with some being major world players in the agricultural commodities world markets, such is the case for Brazil and Argentina who contribute to 13% of the global green water export. At the micro level, agriculture still plays a significant role for the food security of the population. ? The consumptive water use of agricultural production was on average 1,057Gm 3 / yr for the period 1996?2005; of which, 95% corresponds to the green water footprint, whereas 5% refers to the blue component. This indicates that LAC relies heavily on green water for agricultural production, i.e. rain-fed agriculture. ? Maize is a fundamental crop in Argentina, Brazil, Chile, Mexico and Peru, representing 15% of the total agricultural blue and green water footprint (773,408hm 3 /yr) and contributing to 35% of the agricultural nitrogen pollution, estimated as grey water footprint, in Argentina, Brazil, Chile, Colombia, Mexico and Peru. Only in Mexico, maize contributes 60% of the agricultural grey water footprint. ? Grazing represents 24% of the total green water footprint of agriculture in these countries. The blue water consumption by the animal water supply is very significant in Argentina, Brazil, Chile, Mexico and Peru, which amounts to 13% (38,825hm 3 /yr) of the total consumption. MenosThis chapter shows the strong links between water, agriculture and the economy in Latin America and Caribbean (LAC). Both green and blue water are vital for LAC's economies and for its food security. Awareness of LAC's virtual water trade volumes and water footprints alone will not solve the local or global water problems. However, the awareness gained increases the likelihood that optimized water allocation decisions, which consider the hydrological and economical aspects of water resources, are made. ? Agriculture is a significant economic sector for many LAC countries with some being major world players in the agricultural commodities world markets, such is the case for Brazil and Argentina who contribute to 13% of the global green water export. At the micro level, agriculture still plays a significant role for the food security of the population. ? The consumptive water use of agricultural production was on average 1,057Gm 3 / yr for the period 1996?2005; of which, 95% corresponds to the green water footprint, whereas 5% refers to the blue component. This indicates that LAC relies heavily on green water for agricultural production, i.e. rain-fed agriculture. ? Maize is a fundamental crop in Argentina, Brazil, Chile, Mexico and Peru, representing 15% of the total agricultural blue and green water footprint (773,408hm 3 /yr) and contributing to 35% of the agricultural nitrogen pollution, estimated as grey water footprint, in Argentina, Brazil, Chile, Colombia, Mexico and P... Mostrar Tudo |
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Thesaurus Nal: |
agriculture; water. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
LEADER 02917naa a2200349 a 4500
001 1986638
005 2023-05-11
008 2014 bl uuuu u00u1 u #d
020 $a9781315883137
024 7 $ahttps://doi.org/10.4324/9781315883137$2DOI
100 1 $aZARATE, E.
245 $aWater and agriculture.$h[electronic resource]
260 $c2014
300 $ap. 177-212.
520 $aThis chapter shows the strong links between water, agriculture and the economy in Latin America and Caribbean (LAC). Both green and blue water are vital for LAC's economies and for its food security. Awareness of LAC's virtual water trade volumes and water footprints alone will not solve the local or global water problems. However, the awareness gained increases the likelihood that optimized water allocation decisions, which consider the hydrological and economical aspects of water resources, are made. ? Agriculture is a significant economic sector for many LAC countries with some being major world players in the agricultural commodities world markets, such is the case for Brazil and Argentina who contribute to 13% of the global green water export. At the micro level, agriculture still plays a significant role for the food security of the population. ? The consumptive water use of agricultural production was on average 1,057Gm 3 / yr for the period 1996?2005; of which, 95% corresponds to the green water footprint, whereas 5% refers to the blue component. This indicates that LAC relies heavily on green water for agricultural production, i.e. rain-fed agriculture. ? Maize is a fundamental crop in Argentina, Brazil, Chile, Mexico and Peru, representing 15% of the total agricultural blue and green water footprint (773,408hm 3 /yr) and contributing to 35% of the agricultural nitrogen pollution, estimated as grey water footprint, in Argentina, Brazil, Chile, Colombia, Mexico and Peru. Only in Mexico, maize contributes 60% of the agricultural grey water footprint. ? Grazing represents 24% of the total green water footprint of agriculture in these countries. The blue water consumption by the animal water supply is very significant in Argentina, Brazil, Chile, Mexico and Peru, which amounts to 13% (38,825hm 3 /yr) of the total consumption.
650 $aagriculture
650 $awater
700 1 $aALDAYA, M. M.
700 1 $aCHICO, D.
700 1 $aPAHLOW, M.
700 1 $aFLACHSBARTH, I.
700 1 $aFRANCO, G.
700 1 $aZHANG, G.
700 1 $aGARRIDO, A.
700 1 $aKUROIWA, J. M.
700 1 $aPALHARES, J. C. P.
700 1 $aARÉVALO URIBE, D.
700 1 $aMEKONNEN, M.
700 1 $aSORIANO, B.
700 1 $aTHUY, L.
700 1 $aCASTRO, L. F.
773 $tIn: WILLAARTS, B. A; GARRIDO, A.; LLAMAS, M. R. (Ed.). Water for Food and Wellbeing in Latin America and the Caribbean. Social and Environmental Implications for a Globalized Economy. Oxon: Routledge, 2014. cap. 7
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| Registros recuperados : 4 | |
| 2. |  | CORREIA, J. R.; BUSTAMANTE, P. G.; LIMA, I. L. P.; OLIVEIRA, W. L. DE; CAVECHIA, L. A.; SANO, S. M.; SCARIOT, A. O. Construção do conhecimento sobre o uso e conservação da biodiversidade em áreas de geraizeiros no norte de Minas Gerais. In: ALVES, A. G. C.; SOUTO, F. J. B.; PERONI, N. (Org.). Etnoecologia em perspectiva: natureza, cultura e conservação. Recife: NUPEA, 2010. p. 229-247. (Estudos & Avanços, v. 3).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Cerrados. |
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| 3. | | CORREIA, J. R.; BUSTAMANTE, P. G.; VILELA, M. de F.; SANO, S. M.; CAVECHIA, L. A.; LIMA, H. C. de; LIMA, I. L. P.; OLIVEIRA, W. L. DE; BRAGA, L. M.; FRANZ, C. A. B.; MACHADO, C. T. de T.; FERNANDES, S. G. Um olhar sobre a relação "geraizeiros" e pesquisadores formais na busca de alternativas de uso sustentável dos recursos naturais no norte do estado de Minas Gerais, Brasil. Ateliê Geográfico, Goiânia, v. 5, n. 14, p. 169-191, ago. 2011.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 3 |
| Biblioteca(s): Embrapa Cerrados; Embrapa Recursos Genéticos e Biotecnologia. |
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| 4. | | CORREIA, J. R.; BUSTAMANTE, P. G.; CAVECHIA, L. A.; SANO, S. M.; LIMA, H. C. de; LIMA, I. L. P.; OLIVEIRA, W. L. DE; BRAGA, L. M.; FRANZ, C. A. B.; VILELA, M. de F.; MACHADO, C. T. de T.; FERNANDES, S. G. Um olhar sobre a relação “geraizeiros” e pesquisadores formais na busca de alternativas de uso sustentável dos recusos naturais em comunidades no norte de minas gerais. In: SIMPÓSIO INTERNACIONAL SOBRE SABERES TRADICIONAIS, BIODIVERSIDADE, BIOTECNOLOGIA E DINÂMICAS TERRITORIAIS, 2010, Goiânia. Anais... Goiânia: UFG, 2010. 1 CD-ROM. SINBIOTEK.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Cerrados. |
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| Registros recuperados : 4 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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