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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
20/10/2011 |
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Data da última atualização: |
10/10/2023 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
CASTRO, R. de; CRUZ, A.; AMORIM, F.; PEREIRA, G. E.; SANTOS, J.; LUCAS, C.; SILVA, J. R. da. |
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Afiliação: |
ROGÉRIO DE CASTRO; AMÂNDIO CRUZ; FRANCISCO AMORIM; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; JOÃO SANTOS; CARLOS LUCAS; JORGE RICARDO DA SILVA. |
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Título: |
Cabernet Sauvignon in tropical semi-arid climate (Pernambuco - Brasil): adaptation of some clones and their affinity to different rootstocks. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM OF THE GROUP OF INTERNATIONAL EXPERTS OF VITIVINICULTURAL SYSTEMS FOR COOPERATION, 17., 2011, Asti. Proceedings... Asti: Le Progrès Agricole et Viticole, 2011. |
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Páginas: |
p. 65-68. |
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Idioma: |
Inglês |
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Conteúdo: |
The variety Cabemet Sauvignon has revealed in the São Francisco Valley (9°02' S; 40°11' W) a high potential of quality, but with some limitations on its adaptation to this "terroir". The rootstocks with effective aftinity are yet unknown and the material with many virus infections makes difficult its culture, particularly in terms ofyield, which generally is very low. With the objective to maximize the behaviour ofthis variety in this terroir, a field trial was installed in Vinibrasil - Vinhos do Brasil, SA to compare the relations "variety x rootstock", with 5 clones (15, 169, 191,337 and 685) combined with 6 rootstocks (IAC-313, IAC-572, 1103-P, 420-A, 101-14 e S04). After seven harvests (two per year) consistent differences in yield were observed, mainly due to the rootstock. These disparities are due to the number of clusters and their medium weight. Autochthonous rootstocks (obtained at the Instituto Agronômico de Campinas), were those that generated the highest yield, with the IAC-313 the most productive. With regard to rootstocks commonly used in temperate climates, the 1103-P was one that showed behaviour closer to the Brazilian rootstock. The rootstocks with lower yields were generally the 101-14 Mgt and 420-A. At the qualitative level, we found only minor differences and not always in the same direction between the different rootstocks. There were no significant differences in average yield or quality among the different clones. Overall, the sensory analysis of wines produced from the clones, indicates the clones 337 and 685 as being the most agreeable, especially in the parameters of the aroma. The colour intensity is another parameter where those two clones have higher comparative values. In another way, the clone with lower colour intensity is the 191, which shows the lower content of red anthocyanins. These results show the possibility to growth C. Sauvignon in tropical semi-arid climate, with acceptable yields and high quality. On the another hand, in the establishment of new vineyards it is essential to choose the correct combination (clone x rootstock) and especially the appropriate rootstock. MenosThe variety Cabemet Sauvignon has revealed in the São Francisco Valley (9°02' S; 40°11' W) a high potential of quality, but with some limitations on its adaptation to this "terroir". The rootstocks with effective aftinity are yet unknown and the material with many virus infections makes difficult its culture, particularly in terms ofyield, which generally is very low. With the objective to maximize the behaviour ofthis variety in this terroir, a field trial was installed in Vinibrasil - Vinhos do Brasil, SA to compare the relations "variety x rootstock", with 5 clones (15, 169, 191,337 and 685) combined with 6 rootstocks (IAC-313, IAC-572, 1103-P, 420-A, 101-14 e S04). After seven harvests (two per year) consistent differences in yield were observed, mainly due to the rootstock. These disparities are due to the number of clusters and their medium weight. Autochthonous rootstocks (obtained at the Instituto Agronômico de Campinas), were those that generated the highest yield, with the IAC-313 the most productive. With regard to rootstocks commonly used in temperate climates, the 1103-P was one that showed behaviour closer to the Brazilian rootstock. The rootstocks with lower yields were generally the 101-14 Mgt and 420-A. At the qualitative level, we found only minor differences and not always in the same direction between the different rootstocks. There were no significant differences in average yield or quality among the different clones. Overall, the sensory analysis of win... Mostrar Tudo |
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Palavras-Chave: |
Porta-enxerto. |
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Thesagro: |
Clima; Uva. |
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Thesaurus Nal: |
Grapes. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/129622/1/ID-45767.pdf
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Marc: |
LEADER 02971nam a2200241 a 4500
001 1903578
005 2023-10-10
008 2011 bl uuuu u00u1 u #d
100 1 $aCASTRO, R. de
245 $aCabernet Sauvignon in tropical semi-arid climate (Pernambuco - Brasil)$badaptation of some clones and their affinity to different rootstocks.
260 $aIn: INTERNATIONAL SYMPOSIUM OF THE GROUP OF INTERNATIONAL EXPERTS OF VITIVINICULTURAL SYSTEMS FOR COOPERATION, 17., 2011, Asti. Proceedings... Asti: Le Progrès Agricole et Viticole$c2011
300 $ap. 65-68.
520 $aThe variety Cabemet Sauvignon has revealed in the São Francisco Valley (9°02' S; 40°11' W) a high potential of quality, but with some limitations on its adaptation to this "terroir". The rootstocks with effective aftinity are yet unknown and the material with many virus infections makes difficult its culture, particularly in terms ofyield, which generally is very low. With the objective to maximize the behaviour ofthis variety in this terroir, a field trial was installed in Vinibrasil - Vinhos do Brasil, SA to compare the relations "variety x rootstock", with 5 clones (15, 169, 191,337 and 685) combined with 6 rootstocks (IAC-313, IAC-572, 1103-P, 420-A, 101-14 e S04). After seven harvests (two per year) consistent differences in yield were observed, mainly due to the rootstock. These disparities are due to the number of clusters and their medium weight. Autochthonous rootstocks (obtained at the Instituto Agronômico de Campinas), were those that generated the highest yield, with the IAC-313 the most productive. With regard to rootstocks commonly used in temperate climates, the 1103-P was one that showed behaviour closer to the Brazilian rootstock. The rootstocks with lower yields were generally the 101-14 Mgt and 420-A. At the qualitative level, we found only minor differences and not always in the same direction between the different rootstocks. There were no significant differences in average yield or quality among the different clones. Overall, the sensory analysis of wines produced from the clones, indicates the clones 337 and 685 as being the most agreeable, especially in the parameters of the aroma. The colour intensity is another parameter where those two clones have higher comparative values. In another way, the clone with lower colour intensity is the 191, which shows the lower content of red anthocyanins. These results show the possibility to growth C. Sauvignon in tropical semi-arid climate, with acceptable yields and high quality. On the another hand, in the establishment of new vineyards it is essential to choose the correct combination (clone x rootstock) and especially the appropriate rootstock.
650 $aGrapes
650 $aClima
650 $aUva
653 $aPorta-enxerto
700 1 $aCRUZ, A.
700 1 $aAMORIM, F.
700 1 $aPEREIRA, G. E.
700 1 $aSANTOS, J.
700 1 $aLUCAS, C.
700 1 $aSILVA, J. R. da
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Registro original: |
Embrapa Semiárido (CPATSA) |
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| Registros recuperados : 30 | |
| 2. |  | CLIMACO, P.; SILVA, J. R. da; LAUREANO, O.; CASTRO, R. de; TONIETTO, J. O clima vitícola das principais regiões produtoras de uva para vinho de Portugal. In: TONIETTO, J.; SOTÉS RUIZ, V.; GÓMEZ-MIGUEL, V. D. (Ed.). Clima, zonificación y tipicidad del vino en regiones vitivinícolas iberoamericanas. Madrid: CYTED, 2012. p. 313-357.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Uva e Vinho. |
|    |
| 5. | | OLIVEIRA, J. B. de; EGIPTO, R.; LAUREANO, O.; CASTRO, R. de; PEREIRA, G. E.; RICARDO-DA-SILVA, J. M. Chemical and sensorial characterization of tropical syrah wines produced at different altitudes in northeast of the Brazil. South African Journal of Enology and Viticulture, v. 40, . 2, p. 157-171, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho. |
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| 6. | | CASTRO, R. de; CRUZ, A.; AMORIM, F.; PEREIRA, G. E.; SANTOS, J.; LUCAS, C.; RICARDO-DA-SILVA, J. Cabernet Sauvignon in tropical semi-arid climate (Pernambuco - Brasil): adaptation of some clones and their affinity to different rootstocks. In: INTERNATIONAL SYMPOSIUM OF THE GROUP OF INTERNATIONAL EXPERTS OF VITIVINICULTURAL SYSTEMS FOR COOPERATION, 17., 2011, Asti-Alba, Italy. Proceedings... [S.l.]: Le Progrès Agricole et Viticole, 2011. p. 65-68. Resumo.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 7. | | CASTRO, R. de; CRUZ, A.; AMORIM, F.; PEREIRA, G. E.; SANTOS, J.; LUCAS, C.; SILVA, J. R. da. Cabernet Sauvignon in tropical semi-arid climate (Pernambuco - Brasil): adaptation of some clones and their affinity to different rootstocks. In: INTERNATIONAL SYMPOSIUM OF THE GROUP OF INTERNATIONAL EXPERTS OF VITIVINICULTURAL SYSTEMS FOR COOPERATION, 17., 2011, Asti. Proceedings... Asti: Le Progrès Agricole et Viticole, 2011. p. 65-68.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 8. | | OLIVEIRA, J. B. de; VANDERLINDE, R.; BIASOTO, A. C. T.; CASTRO, R. de; CRUZ, A.; PEREIRA, G. E. Caracterização de compostos voláteis em vinhos tintos elaborados com diferentes clones de Syrah no Vale do Submédio São Francisco. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 22., 2012, Bento Gonçalves. Anais... Bento Gonçalves: SBF, 2012. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho. |
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| 9. | | OLIVEIRA, J.; NASCIMENTO, A.; FAGUNDES, J.; COSTA. A.; SANTOS, S.; SILVA, G.; CASTRO, R. de; PEREIRA, G. E. Influence of trellis system on chemical composition of tropical red wines from Brazil. In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016. 1 Pen drive.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho. |
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| 11. | | BAUMGRATZ, E. I.; MERA, C. M. P. de; FIORIN, J. E.; CASTRO, N. L. M. de; CASTRO, R. de. Produção de trigo: a decisão por análise econômico-financeira. Revista de Política Agrícola, Brasília, DF, ano 26, n. 3, p. 8-21, jul./ago./set. 2017. Título em inglês: Wheat production: the decision for economic-financial analysis.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 12. | | OLIVEIRA, J. B. de; SILVA, G. G.; ARAÚJO, A. J. de B.; CASTRO, R. de; CRUZ, A.; PEREIRA, G. E. Potencial da CV. Carmenere para a elaboração de vinhos finos em Região Tropical do Brasil In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 22., 2012, Bento Gonçalves. Anais... Bento Gonçalves: SBF, 2012. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 13. | | OLIVEIRA, J. B. de; SILVA, G. G.; ARAÚJO, A. J. de; CASTRO, R. de; CRUZ, A.; PEREIRA, G. E. Potencial da cv. Carmenere para a elaboração de vinhos finos em região tropical do Brasil. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 22., 2012, Bento Gonçalves. Anais... Bento Gonçalves: SBF, p. 1758-1761, 2012.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 16. | | CASTRO, R. DE J. C.; SOUZA SOBRINHO, F. de; GAMA, M. A. S. da; BARRA, P. M. DE C.; ANTONIASSI, R.; OLIVEIRA, M. A. L. DE. Analysis of the main conjugated linoleic acid (CLA) precursors (C18:2 n-6 and C18:3 n-3) in Brachiaria ruzizienses by capillary zone electrophoresis. Central European Journal of Chemistry, v. 11, n. 8, p. 1286-1296, 2013. p. 1286-1296| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 17. | | CASTRO, R. de J. C.; SOUZA SOBRINHO, F.; GAMA, M. A. S. da; BARRA, P. M. de C.; ANTONIASSI, R.; OLIVEIRA, M. A. L. de. Analysis of the main conjugated linoleic acid (CLA) precursors (C18:2 n-6 and C18:3 n-3) in Brachiaria ruzizienses by capillary zone electrophoresis. Central European Journal of Chemistry, v. 11, n. 8, p. 1286-1296, Aug. 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 18. | | CASTRO, R. DE J. C.; SATO, R. T.; SOUZA SOBRINHO, F. de; GAMA, M. A. S. da; OLIVEIRA, M. A. L. DE. Development of a rapid capillary zone electrophoresis method for the quantification of C18:2 N-6 and C18:3 N-3 fatty acids in forage samples. In: SIMPOSIO LATINOAMERICANO EN APLICACIONES DE LA ELECTROFORESIS CAPILAR Y TECNOLOGIA DEL MICROCHIP EN BIOTECNOLOGIA, BIOMEDICINA, BIOFARMACIA E INDUSTRIA, 18., 2012, Buenos Aires. Book of abstracts. Buenos Aires: [s.n.], 2012.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 19. | | OLIVEIRA, J. B. de; FARIA, D. L.; DUARTE, D. F.; EGIPTO, R.; LAUREANO, O.; CASTRO, R. de; PEREIRA, G. E.; RICARDO-DA-SILVA, J. M. Effect of the harvest season on phenolic composition and oenological parameters of grapes and wines cv. 'touriga nacional' (vitis vinifera l.) Produced under tropical semi-arid climate, in the state of Pernambuco, Brazil. Ciência e Técnica Vitivinícola, v. 33, n. 2, p. 145-166, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho. |
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| 20. | | RIBEIRO, C. G. S.; LOPES, F. C. F.; RODRIGUEZ, N. M.; GAMA, M. A. S. da; DORNELLAS, R. A. de C.; CASTRO, R. DE J. C. Parâmetros ruminais de vacas Holandês X Zebu em lactação alimentadas com dietas à base de capim-elefante picado contendo níveis crescentes de óleo de soja. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 46., 2009, Maringá. Anais... Maringá: SBZ, 2009.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Gado de Leite. |
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| Registros recuperados : 30 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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