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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
16/03/2010 |
Data da última atualização: |
16/03/2010 |
Tipo da produção científica: |
Folder/Folheto/Cartilha |
Autoria: |
CARVALHO, J. F.; SOUZA, C. G.; RUMJANEK, N.; XAVIER, G. R.; RIBEIRO, R. L. D.; GUERRA, J. G. M. |
Afiliação: |
Jaqueline F. Carvalho, Embrapa Agrobiologia; Camila G. de Souza, Embrapa Agrobiologia; Norma G. Rumjanek, Embrapa Agrobiologia; Gustavo R. Chavier, Embrapa Agrobiologia; Raul de L D Ribeiro, Instituto de Fitotecnia UFRRJ; José Guilherme M. Guerra, Embrapa Agrobiologia. |
Título: |
seleção de cultivares de feijão-caupi de porte Semi-ereto em sistema orgânico de produção |
Ano de publicação: |
2009 |
Fonte/Imprenta: |
In: SEMANA CIENTÍFICA JOHANNA DOBEREINER, 9., 19 a 23 de outubro de 2009. Seropédica: Embrapa Agrobiologia, 2009 |
Volume: |
01 |
Páginas: |
01 |
Idioma: |
Português |
Palavras-Chave: |
Feijão-caupi; Semi-ereto; Sistema Orgânico. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00684nam a2200217 a 4500 001 1661389 005 2010-03-16 008 2009 bl uuuu u0uu1 u #d 100 1 $aCARVALHO, J. F. 245 $aseleção de cultivares de feijão-caupi de porte Semi-ereto em sistema orgânico de produção 260 $aIn: SEMANA CIENTÍFICA JOHANNA DOBEREINER, 9., 19 a 23 de outubro de 2009. Seropédica: Embrapa Agrobiologia$c2009 300 $a01 01 490 $v01 653 $aFeijão-caupi 653 $aSemi-ereto 653 $aSistema Orgânico 700 1 $aSOUZA, C. G. 700 1 $aRUMJANEK, N. 700 1 $aXAVIER, G. R. 700 1 $aRIBEIRO, R. L. D. 700 1 $aGUERRA, J. G. M.
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Embrapa Agrobiologia (CNPAB) |
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Registro Completo
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
21/06/2022 |
Data da última atualização: |
21/06/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
ZARO, G. C.; CARAMORI, P. H.; WREGE, M. S.; CALDANA, N. F. da S.; VIRGENS FILHO, J. S. das; MORAIS, H.; YADA JUNIOR, G. M.; CARAMORI, D. C. |
Afiliação: |
GEOVANNA CRISTINA ZARO, University of Guelph; PAULO HENRIQUE CARAMORI, Instituto de Desenvolvimento Rural do Paraná; MARCOS SILVEIRA WREGE, CNPF; NATHAN FELIPE DA SILVA CALDANA, Universidade Estadual de Londrina; JORIM SOUSA DAS VIRGENS FILHO, Universidade Estadual de Ponta Grossa; HEVERLY MORAIS, Instituto de Desenvolvimento Rural do Paraná; GEORGE MITSUO YADA JUNIOR, Instituto de Desenvolvimento Rural do Paraná; DANIEL CAMPOS CARAMORI, University of Montreal. |
Título: |
Coffee crops adaptation to climate change in agroforestry systems with rubber trees in southern Brazil. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Scientia Agricola, v. 80, e20210142, 10 p., 2023. |
DOI: |
https://doi.org/10.1590/1678-992X-2021-0142 |
Idioma: |
Português |
Conteúdo: |
ABSTRACT: Adaptation to climate change is a strategy for crops to cope with the scenario of rising temperatures worldwide. In the case of Coffea arabica L., the use of agroforestry systems (AFS) with woody species is a promising practice to reduce excessive heat during the day. This study aimed to 1) evaluate air temperature changes that occur in an AFS of coffee and double alleys of rubber trees (Hevea brasiliensis Müell. Arg.) and 2) carry out an analysis of future warming scenarios by comparing the cultivation of Arabic coffee in full sun and in an AFS of double alleys of rubber trees. The microclimatic variables were measured between two rows of coffee trees at 1.0 m of height from June 2016 to June 2018. The results indicate that the AFS with double alleys of rubber trees spaced 16 m apart had an average temperature reduction from 1.4 to 2.5 °C from 10h00 to 16h00. The study also simulated temperature increases of 1.7, 2.6, 3.1, and 4.8 °C from 2018 to 2099, according to scenarios predicted by the Intergovernmental Panel on Climate Change (IPCC), and the impact in coffee production in Paraná State, Brazil. Using the climatic generator PGECLIMA_R, simulations suggest a progressive reduction of traditional areas suitable for open-grown coffee in the state. Production conditions can be maintained through the AFS, since the systems attenuate mean temperatures by 1-2 °C. We conclude that the AFS of coffee and rubber trees contribute to coffee crop adaptations to a future warmer environment. MenosABSTRACT: Adaptation to climate change is a strategy for crops to cope with the scenario of rising temperatures worldwide. In the case of Coffea arabica L., the use of agroforestry systems (AFS) with woody species is a promising practice to reduce excessive heat during the day. This study aimed to 1) evaluate air temperature changes that occur in an AFS of coffee and double alleys of rubber trees (Hevea brasiliensis Müell. Arg.) and 2) carry out an analysis of future warming scenarios by comparing the cultivation of Arabic coffee in full sun and in an AFS of double alleys of rubber trees. The microclimatic variables were measured between two rows of coffee trees at 1.0 m of height from June 2016 to June 2018. The results indicate that the AFS with double alleys of rubber trees spaced 16 m apart had an average temperature reduction from 1.4 to 2.5 °C from 10h00 to 16h00. The study also simulated temperature increases of 1.7, 2.6, 3.1, and 4.8 °C from 2018 to 2099, according to scenarios predicted by the Intergovernmental Panel on Climate Change (IPCC), and the impact in coffee production in Paraná State, Brazil. Using the climatic generator PGECLIMA_R, simulations suggest a progressive reduction of traditional areas suitable for open-grown coffee in the state. Production conditions can be maintained through the AFS, since the systems attenuate mean temperatures by 1-2 °C. We conclude that the AFS of coffee and rubber trees contribute to coffee crop adaptations to a future war... Mostrar Tudo |
Palavras-Chave: |
Agroforestry systems; Aquecimento global; Coffea arabica L; Shading; Sistema agroflorestal; Zoneamento. |
Thesagro: |
Microclima; Sombreamento; Temperatura. |
Thesaurus NAL: |
Global warming; Microclimate; Temperature; Zoning. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1144186/1/ScientiaAgricola-2023-CoffeeCropsAdaptationAgroforestrySystems.pdf
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Marc: |
LEADER 02604naa a2200373 a 4500 001 2144186 005 2022-06-21 008 2022 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1590/1678-992X-2021-0142$2DOI 100 1 $aZARO, G. C. 245 $aCoffee crops adaptation to climate change in agroforestry systems with rubber trees in southern Brazil.$h[electronic resource] 260 $c2022 520 $aABSTRACT: Adaptation to climate change is a strategy for crops to cope with the scenario of rising temperatures worldwide. In the case of Coffea arabica L., the use of agroforestry systems (AFS) with woody species is a promising practice to reduce excessive heat during the day. This study aimed to 1) evaluate air temperature changes that occur in an AFS of coffee and double alleys of rubber trees (Hevea brasiliensis Müell. Arg.) and 2) carry out an analysis of future warming scenarios by comparing the cultivation of Arabic coffee in full sun and in an AFS of double alleys of rubber trees. The microclimatic variables were measured between two rows of coffee trees at 1.0 m of height from June 2016 to June 2018. The results indicate that the AFS with double alleys of rubber trees spaced 16 m apart had an average temperature reduction from 1.4 to 2.5 °C from 10h00 to 16h00. The study also simulated temperature increases of 1.7, 2.6, 3.1, and 4.8 °C from 2018 to 2099, according to scenarios predicted by the Intergovernmental Panel on Climate Change (IPCC), and the impact in coffee production in Paraná State, Brazil. Using the climatic generator PGECLIMA_R, simulations suggest a progressive reduction of traditional areas suitable for open-grown coffee in the state. Production conditions can be maintained through the AFS, since the systems attenuate mean temperatures by 1-2 °C. We conclude that the AFS of coffee and rubber trees contribute to coffee crop adaptations to a future warmer environment. 650 $aGlobal warming 650 $aMicroclimate 650 $aTemperature 650 $aZoning 650 $aMicroclima 650 $aSombreamento 650 $aTemperatura 653 $aAgroforestry systems 653 $aAquecimento global 653 $aCoffea arabica L 653 $aShading 653 $aSistema agroflorestal 653 $aZoneamento 700 1 $aCARAMORI, P. H. 700 1 $aWREGE, M. S. 700 1 $aCALDANA, N. F. da S. 700 1 $aVIRGENS FILHO, J. S. das 700 1 $aMORAIS, H. 700 1 $aYADA JUNIOR, G. M. 700 1 $aCARAMORI, D. C. 773 $tScientia Agricola$gv. 80, e20210142, 10 p., 2023.
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