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Registro Completo |
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Biblioteca(s): |
Embrapa Alimentos e Territórios. |
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Data corrente: |
18/09/2023 |
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Data da última atualização: |
18/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MATUK, F. A. VAN M.; VERSCHUUREN, B.; MORSELETTO, P.; KRAUSE, T.; LUDWIG, D.; COOKE, S. J.; HAVERROTH, M.; MAEESTERS, M.; MATTIJSSEN, T. J. M.; KEBLER, S.; LANZA, T. R.; MILBERG, E.; MING, L. C.; HERNENDEZ VELEZ, C. A.; SILVA, K. M. T. DA; SOUZA, M. P. V.; SOUZA, V. O.; FERNANDES, J. W.; CARVALHO, B. L. DOS R. |
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Afiliação: |
FERNANDA A. VAN MAURIK MATUK, Federal Institute of Minas Gerais; BAS VERSCHUUREN, Wageningen University and Research; PIERO MORSELETTO, Erasmus University; TORSTEN KRAUSE, Lund University Centre for Sustainability Studies; DAVID LUDWIG, Wageningen University; STEVEN J. COOKE, Carleton University; MOACIR HAVERROTH, CNAT; MARIEKE MAEESTERS, Wageningen University and Research; THOMAS J. M. MATTIJSSEN, Wageningen University and Research; SABINE KEBLER, Institute of Organic Agriculture Luxembourg; TOMAZ R. LANZA, Company Marupa Consultoria; ESTHER MILBERG, Wageningen University; LIN CHAU MING, State University of Sao Paulo; CARLOS ALBERTO HERNANDEZ VELEZ, Lund University Centre for Sustainability Studies; KÉSIA MARA T. DA SILVA, Lund University Centre for Sustainability Studies; MARCOS PAULO V. SOUZA, Federal Institute of Minas Gerais; VANESSA OLIVEIRA SOUZA, Federal Institute of Minas Gerais; JACKSON WASHINGTON FERNANDES, Federal Institute of Minas Gerais; BRUNA L. DOS REIS CARVALHO, Federal Institute of Minas Gerais. |
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Título: |
Advancing co-production for transformative change by synthesizing guidance from case studies on the sustainable management and governance of natural resources. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Environmental Science & Policy, v. 149, nov. 2023, 103574. |
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Páginas: |
16 p. |
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DOI: |
https://doi.org/10.1016/j.envsci.2023.103574 |
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Idioma: |
Inglês |
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Conteúdo: |
Co-production has become paramount for scientists, practitioners and social groups of Indigenous peoples and local communities of rural and urban areas to deliver transformative changes that enhance sustainability. Coproduction should result in knowledge that is credible, legitimate and usable to enable sustainable outcomes effectively. However, this is not always the case due to challenges related to differences between scientific and Indigenous and local knowledge, as well as inherent power imbalances. The literature emphasises that these challenges are often triggered by rigid scientific theories and postures, dominant practices, and time-money limitations that co-production projects involve. This happens despite the adoption of guidelines recommended in the literature. We investigate the role of these challenges and guidelines in the generation of credible, legitimate, usable, and effective knowledge. We analyse this role in 13 co-production cases focused on sustainable transformative changes linked with the management and governance of natural resources across the globe. Despite challenges varying between groups and contexts, credibility, usability, and effectiveness are promoted simultaneously, especially when co-production empowers social actors via legitimate processes. Scientists and practitioners do so, through creative and flexible reshaping of existing knowledge and worldviews with a focus on common goals that link sustainability and livelihoods. They conceptualise a mutual understanding of knowledge and that is deemed trustworthy feasible to use in their socioecological context. Our findings complement existing scholarship on co-production, exploring the credibility of situated knowledge and its practical effectiveness together with its commonly addressed legitimacy and usability. A focus on the practices of different actors, including dynamics that are external to co-production, and changes in the scientific and social status quo, are needed to advance co-production effectiveness. MenosCo-production has become paramount for scientists, practitioners and social groups of Indigenous peoples and local communities of rural and urban areas to deliver transformative changes that enhance sustainability. Coproduction should result in knowledge that is credible, legitimate and usable to enable sustainable outcomes effectively. However, this is not always the case due to challenges related to differences between scientific and Indigenous and local knowledge, as well as inherent power imbalances. The literature emphasises that these challenges are often triggered by rigid scientific theories and postures, dominant practices, and time-money limitations that co-production projects involve. This happens despite the adoption of guidelines recommended in the literature. We investigate the role of these challenges and guidelines in the generation of credible, legitimate, usable, and effective knowledge. We analyse this role in 13 co-production cases focused on sustainable transformative changes linked with the management and governance of natural resources across the globe. Despite challenges varying between groups and contexts, credibility, usability, and effectiveness are promoted simultaneously, especially when co-production empowers social actors via legitimate processes. Scientists and practitioners do so, through creative and flexible reshaping of existing knowledge and worldviews with a focus on common goals that link sustainability and livelihoods. They conceptuali... Mostrar Tudo |
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Palavras-Chave: |
Co production; Indigenous and local knowledge; Participation; Sustainability; Transformative changes. |
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Categoria do assunto: |
B Sociologia Rural |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1156729/1/AdvancingCoProduction.pdf
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Marc: |
LEADER 03326naa a2200421 a 4500
001 2156729
005 2023-09-18
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.envsci.2023.103574$2DOI
100 1 $aMATUK, F. A. VAN M.
245 $aAdvancing co-production for transformative change by synthesizing guidance from case studies on the sustainable management and governance of natural resources.$h[electronic resource]
260 $c2023
300 $a16 p.
520 $aCo-production has become paramount for scientists, practitioners and social groups of Indigenous peoples and local communities of rural and urban areas to deliver transformative changes that enhance sustainability. Coproduction should result in knowledge that is credible, legitimate and usable to enable sustainable outcomes effectively. However, this is not always the case due to challenges related to differences between scientific and Indigenous and local knowledge, as well as inherent power imbalances. The literature emphasises that these challenges are often triggered by rigid scientific theories and postures, dominant practices, and time-money limitations that co-production projects involve. This happens despite the adoption of guidelines recommended in the literature. We investigate the role of these challenges and guidelines in the generation of credible, legitimate, usable, and effective knowledge. We analyse this role in 13 co-production cases focused on sustainable transformative changes linked with the management and governance of natural resources across the globe. Despite challenges varying between groups and contexts, credibility, usability, and effectiveness are promoted simultaneously, especially when co-production empowers social actors via legitimate processes. Scientists and practitioners do so, through creative and flexible reshaping of existing knowledge and worldviews with a focus on common goals that link sustainability and livelihoods. They conceptualise a mutual understanding of knowledge and that is deemed trustworthy feasible to use in their socioecological context. Our findings complement existing scholarship on co-production, exploring the credibility of situated knowledge and its practical effectiveness together with its commonly addressed legitimacy and usability. A focus on the practices of different actors, including dynamics that are external to co-production, and changes in the scientific and social status quo, are needed to advance co-production effectiveness.
653 $aCo production
653 $aIndigenous and local knowledge
653 $aParticipation
653 $aSustainability
653 $aTransformative changes
700 1 $aVERSCHUUREN, B.
700 1 $aMORSELETTO, P.
700 1 $aKRAUSE, T.
700 1 $aLUDWIG, D.
700 1 $aCOOKE, S. J.
700 1 $aHAVERROTH, M.
700 1 $aMAEESTERS, M.
700 1 $aMATTIJSSEN, T. J. M.
700 1 $aKEBLER, S.
700 1 $aLANZA, T. R.
700 1 $aMILBERG, E.
700 1 $aMING, L. C.
700 1 $aHERNENDEZ VELEZ, C. A.
700 1 $aSILVA, K. M. T. DA
700 1 $aSOUZA, M. P. V.
700 1 $aSOUZA, V. O.
700 1 $aFERNANDES, J. W.
700 1 $aCARVALHO, B. L. DOS R.
773 $tEnvironmental Science & Policy$gv. 149, nov. 2023, 103574.
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Registro original: |
Embrapa Alimentos e Territórios (CNAT) |
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| Registros recuperados : 13 | |
| 3. |  | TEIXEIRA, R. K. S.; PEREIRA, G. S.; CARVALHO, C. H. S. de; CARVALHO, B. L.; VON PINHO, E. V. R. Caracterização molecular de materiais comerciais de café. In: CONGRESSO BRASILEIRO DE PESQUISA CAFEEIROAS, 36., 2010, Guarapari. Anais...Brasília, DF: Embrapa Café, 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 4. | | CARVALHO, B. L.; BRZEZINSKI, C. R.; ABATI, J.; KRZYZANOWSKI, F. C.; FRANÇA-NETO, J. B.; HENNING, F. A. Conteúdo de lignina e tolerância à deterioração em pré-colheita e efeito na qualidade de sementes de soja. In: JORNADA ACADÊMICA DA EMBRAPA SOJA, 14., 2019, Londrina. Resumos expandidos... Londrina: Embrapa Soja, 2019. 163 p. (Embrapa Soja. Documentos, 415). p. 56-64.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 5. | | SILVA, A. P.; CARVALHO, B. L.; FERREIRA, R. A. C. D.; ABREU, A. de F. B.; RAMALHO, M. A. P. Uso de experimentos de avaliação de linhagens na estimativa do progresso genético em programa de seleção recorrente do feijoeiro. In: CONGRESSO BRASILEIRO DE MELHORAMENTO DE PLANTAS, 7., 2013, Uberlândia. Variedade melhorada: a força da nossa agricultura: anais. Viçosa, MG: SBMP, 2013. p. 3007-3010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 6. | | CARVALHO, B. L.; ABATI, J.; HENNING, A. A.; FRANÇA-NETO, J. B.; KRZYZANOWSKI, F. C.; HENNING, F. A. Volumes de calda no tratamento industrial sobre a qualidade fisiológica de sementes de soja armazenadas em diferentes períodos e ambientes. In: JORNADA ACADÊMICA DA EMBRAPA SOJA, 15., 2020, Londrina. Resumos expandidos... Londrina: Embrapa Soja, 2020. 244 p. (Embrapa Soja. Documentos, 429). p. 225-233 (Embrapa Soja. Documentos, 429). Artigo de acesso aberto.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 7. | | PEREIRA, G. S.; PADILHA, L.; TEIXEIRA, R. K.; CARVALHO, C. H. S. de; ALMEIDA, S. R.; CARVALHO, B. L.; VON PINHO, E. V. R. Caracterização de cafeeiros resistentes e susceptíveis ao bicho-mineiro por meio de marcadores moleculares. In: CONGRESSO BRASILEIRO DE PESQUISA CAFEEIROAS, 36., 2010, Guarapari. Anais...Brasília, DF: Embrapa Café, 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 8. | | GUILHERME, S. R.; RAMALHO, M. A. P.; ABREU, A. de F. B.; SILVA, R. R. da; PEREIRA, D. R.; CARVALHO, B. L. Controle genético do tempo de acúmulo de matéria seca nos grãos de feijão. In: CONGRESSO BRASILEIRO DE MELHORAMENTO DE PLANTAS, 8., 2015, Goiânia. O melhoramento de plantas, o futuro da agricultura e a soberania nacional: anais. Goiânia: UFG: SBMP, 2015.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 9. | | PEREIRA, G. S.; VON PINHO, E. V. de R.; PADILHA, L.; RESENDE, L. de; CARVALHO, B. L.; VON PINHO, I. V. Coleta de folhas do cafeeiro e extração de DNA genômico de alta qualidade. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 6., 2009, Vitória. Inovação científica, competitividade e mudanças climáticas: anais... Vitória: Consórcio Pesquisa Café, 2009.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 10. | | PADILHA, L.; PEREIRA, G. S.; VON PINHO, E. V. R.; TEIXEIRA, R. K. S.; CARVALHO, C. H. S. de; MALUF, M. P.; CARVALHO, B. L. Microsatellite markers in analysis of resistance to coffee leaf miner in arabica coffee. In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 24., 2012, Costa Rica. Programme & abstracts. [S.l.]: Association for Science and Information on Coffee, 2012. p. 192| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 11. | | PEREIRA, G. S.; PADILHA, L.; PINHO, E. V. R. V.; TEIXEIRA, R. de K. S.; CARVALHO, C. H. S. de; MALUF, M. P.; CARVALHO, B. L. de. Microsatellite markers in analysis of resistance to coffee leaf miner in Arabica coffee. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 46, n. 12, p. 1650-1656, dez. 2011 Título em português: Marcadores microssatélites na análise de resistência ao bicho?mineiro em café arábica.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 12. | | PEREIRA, G. S.; PADILHA, L.; VON PINHO, E. V. R.; TEIXEIRA, R. de K. S.; CARVALHO, C. H. S. de; MALUF, M. P.; CARVALHO, B. L. de. Microsatellite markers in analysis of resistance to coffee leaf miner in Arabica coffee. Pesquisa agropecuária Brasileira, Brasília, v.46, n.12, p.1650-1656, dez. 2011| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Café. |
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| 13. | | MATUK, F. A. VAN M.; VERSCHUUREN, B.; MORSELETTO, P.; KRAUSE, T.; LUDWIG, D.; COOKE, S. J.; HAVERROTH, M.; MAEESTERS, M.; MATTIJSSEN, T. J. M.; KEBLER, S.; LANZA, T. R.; MILBERG, E.; MING, L. C.; HERNENDEZ VELEZ, C. A.; SILVA, K. M. T. DA; SOUZA, M. P. V.; SOUZA, V. O.; FERNANDES, J. W.; CARVALHO, B. L. DOS R. Advancing co-production for transformative change by synthesizing guidance from case studies on the sustainable management and governance of natural resources. Environmental Science & Policy, v. 149, nov. 2023, 103574. 16 p.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Alimentos e Territórios. |
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| Registros recuperados : 13 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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