Data/hora: 24/06/2024 05:57:24

Biblioteca(s): 	Embrapa Soja.	
Data corrente: 	06/03/2008	
Data da última atualização: 	06/03/2008	
Autoria: 	CARRÃO-PANIZZI, M. C.; ROESSING, A. C.	
Afiliação: 	Mercedes Concordia Carrão-Panizzi, CNPSo; Antonio Carlos Roessing, CNPSo.	
Título: 	Uses of biofuels co-products in Brazil.	
Ano de publicação: 	2007	
Fonte/Imprenta: 	In: AOCS ANNUAL MEETING & EXPO, 98., 2007, Québec. Abstracts... Urbana: AOCS Press, 2007. p. 142.	
Idioma: 	Inglês	
Conteúdo: 	Use of vegetable oils as fuels is strategic and of growing interest around the world. Brazil is the world leader in production and utilization of ethanol. Biodiesel is a challenge and Brazil can increase the production of several oil seed crops. "Pinhão manso", "babaçu", "nabo forrageiro", are local potential sources of oil for biodiesel. To promote socio-economical benefits to small farmers, the Brazilian government started a biodiesel program in the North and Northeast regions. Soybean oil performs 89% of total oil production and provides most of the oil required to comply the demand to mix 2% (B2) biodiesel in the diesel by 2008 (1 billion liters/year), and 5% (B5) by 2013 (2.4 billion liters/year). A production of 54.7 mmt of soybeans is expected in 2007/08. To comply with the need of B2 and B5, an increase in oil production and processing is needed. Co-products from biodiesel should yield products of high adding value. Main use of soybean, sunflower and canola co-products is for animal feed. Palm oil co-products, rich in cellulose and other exotic oil sources need studies to develop compatible uses. Research should focus in processing co-products as human food, animal feed, and non food uses. The call for renewable sources of energy will push industry to develop new products from biodiesel co-products.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Soja (CNPSO)	
Exemplares: 	CNPSO - (28006-1) - UPC - SP - -- - 11387 -  - 11387 - DIS