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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
10/09/2013 |
Data da última atualização: |
19/07/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LACERDA, J. J. de J.; FURTINI NETO, A. E.; RESENDE, A. V. de; SANTOS, J. Z. L. dos; CARNEIRO, L. F.; OLIVEIRA, C. H. C. de. |
Afiliação: |
JULIAN JUNIO DE JESUS LACERDA, UFLA; ANTONIO EDUARDO FURTINI NETO, UFLA; ALVARO VILELA DE RESENDE, CNPMS; JOSE ZILTON LOPES DOS SANTOS, Universidade Federal do Amazonas; LEANDRO FLAVIO CARNEIRO, UFG; CESAR HENRIQUE CAPUTO DE OLIVEIRA, UFLA. |
Título: |
Crop growth response and dynamics of inorganic phosphorus fractions after application of reactive Arad phosphate rock in Oxisol with different land use histories. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
African Journal of Agricultural Research, v. 8, n. 26, p. 3454-3461, July 2013. |
DOI: |
10.5897/AJAR2013.6855 |
Idioma: |
Inglês |
Conteúdo: |
Adsorbed or precipitated phosphorus can be susceptible to dissolution depending upon environmental conditions. This work evaluated both the partitioning and availability of the inorganic forms of P bound to Al, Fe and Ca in samples of a clayey Dystrophic Red Latosol (Oxisol) (DRL) with different land use history, fertilized with Arad reactive natural phosphate in Goias State, Brazil. The inorganic fractions of Al- P, Fe-P and Ca-P and the contents of Mehlich-1, ion-exchange resin, citric acid and Olsen extracted available P were determined in DRL. Plants grown in soil previously cultivated produce more beans than plants grown in soil not previously cultivated. The fractions Al-P and Fe-P represent the main inorganic forms in clayey DRL, being phosphorus availability closely related with the fraction Al-P. The distributions of the inorganic fractions of P in the soil fertilized with reactive phosphate were Fe-P = 45%, Al-P = 40% and Ca-P = 15%. The phosphorus content determined by alkaline extraction (Olsen Method) was closely related to levels of Al-P and Fe-P. On other hand, the concentrations determined by extracting acids (Mehlich-1 and citric acid) were more related to the Ca-P fraction. Fe-P and Al-P inorganic forms stocked over time with successive fertilizations in Oxisol with a history of cultivation in no-tillage may return to soil solution and provide the nutrient demand of plants. |
Palavras-Chave: |
Adubação fosfatada. |
Thesagro: |
Cerrado; Fósforo; Solo. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/89217/1/Crop-growth.pdf
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Marc: |
LEADER 02236naa a2200241 a 4500 001 1965947 005 2017-07-19 008 2013 bl uuuu u00u1 u #d 024 7 $a10.5897/AJAR2013.6855$2DOI 100 1 $aLACERDA, J. J. de J. 245 $aCrop growth response and dynamics of inorganic phosphorus fractions after application of reactive Arad phosphate rock in Oxisol with different land use histories.$h[electronic resource] 260 $c2013 520 $aAdsorbed or precipitated phosphorus can be susceptible to dissolution depending upon environmental conditions. This work evaluated both the partitioning and availability of the inorganic forms of P bound to Al, Fe and Ca in samples of a clayey Dystrophic Red Latosol (Oxisol) (DRL) with different land use history, fertilized with Arad reactive natural phosphate in Goias State, Brazil. The inorganic fractions of Al- P, Fe-P and Ca-P and the contents of Mehlich-1, ion-exchange resin, citric acid and Olsen extracted available P were determined in DRL. Plants grown in soil previously cultivated produce more beans than plants grown in soil not previously cultivated. The fractions Al-P and Fe-P represent the main inorganic forms in clayey DRL, being phosphorus availability closely related with the fraction Al-P. The distributions of the inorganic fractions of P in the soil fertilized with reactive phosphate were Fe-P = 45%, Al-P = 40% and Ca-P = 15%. The phosphorus content determined by alkaline extraction (Olsen Method) was closely related to levels of Al-P and Fe-P. On other hand, the concentrations determined by extracting acids (Mehlich-1 and citric acid) were more related to the Ca-P fraction. Fe-P and Al-P inorganic forms stocked over time with successive fertilizations in Oxisol with a history of cultivation in no-tillage may return to soil solution and provide the nutrient demand of plants. 650 $aCerrado 650 $aFósforo 650 $aSolo 653 $aAdubação fosfatada 700 1 $aFURTINI NETO, A. E. 700 1 $aRESENDE, A. V. de 700 1 $aSANTOS, J. Z. L. dos 700 1 $aCARNEIRO, L. F. 700 1 $aOLIVEIRA, C. H. C. de 773 $tAfrican Journal of Agricultural Research$gv. 8, n. 26, p. 3454-3461, July 2013.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Registro Completo
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
27/01/2011 |
Data da última atualização: |
27/01/2011 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
REBELLO, F. de F. P.; GASPAR, A.; BARBOSA, M. I. M. J.; FREITAS, D. de G. C. |
Afiliação: |
FLÁVIA DE FLORIANI POZZA REBELLO, UFRRJ; ARLENE GASPAR, UFRRJ; MARIA IVONE MARTINS JACINTHO BARBOSA, UFRRJ; DANIELA DE GRANDI CASTRO FREITAS, CTAA. |
Título: |
Análise sensorial de patê de frango funcional. |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 22., 2010, Salvador. Potencialidades, desafios e inovações. [S.l.]: SBCTA, 2010. 1 CD-ROM. |
Idioma: |
Português |
Palavras-Chave: |
Afetivos; Bacteriocina; Consumidores; Funcional. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/26040/1/2010-095.pdf
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Marc: |
LEADER 00613nam a2200181 a 4500 001 1874748 005 2011-01-27 008 2010 bl uuuu u00u1 u #d 100 1 $aREBELLO, F. de F. P. 245 $aAnálise sensorial de patê de frango funcional. 260 $aIn: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 22., 2010, Salvador. Potencialidades, desafios e inovações. [S.l.]: SBCTA, 2010. 1 CD-ROM.$c2010 653 $aAfetivos 653 $aBacteriocina 653 $aConsumidores 653 $aFuncional 700 1 $aGASPAR, A. 700 1 $aBARBOSA, M. I. M. J. 700 1 $aFREITAS, D. de G. C.
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Embrapa Agroindústria de Alimentos (CTAA) |
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