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Registro Completo |
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
24/01/2018 |
Data da última atualização: |
30/10/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
PITOMBO, L. M.; CANTARELLA, H.; PACKER, A. P.; RAMOS, N. P.; CARMO, J. B. do. |
Afiliação: |
LEONARDO MACHADO PITOMBO, IAC; HEITOR CANTARELLA, IAC; ANA PAULA CONTADOR PACKER, CNPMA; NILZA PATRICIA RAMOS, CNPMA; JANAINA BRAGA DO CARMO, UFSCar. |
Título: |
Straw preservation reduced total N2O emissions from a sugarcane field. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Soil Use and Management, v. 33, n. 4, p. 583-594, 2017. |
DOI: |
http://dx.doi.org/10.1111/sum.12384 |
Idioma: |
Inglês |
Conteúdo: |
Post-harvest biomass can be used as feedstock for energy production and alter N2O emissions from the soil, which is among the main issues determining bioethanol sustainability. To assess the effects of sugarcane straw return on gas emissions, we established a field experiment in which 0, 50, 75 or 100% (0, 5.65, 8.47 and 11.30 Mg/ha dry biomass, respectively) of the crop residues (straw) was left in the field during the first two ratoon crops. As fertilizer is applied in bands to sugarcane, we also investigated the contribution of different positions to the N2O emissions within the field. There was an interactive effect between straw and inorganic fertilizer, leading to a nonlinear effect of crop residues on the fertilizer emission factor (EF). However, straw consistently reduced N2O emissions from the field, acting mainly in the unfertilized areas in the field (P < 0.05). We observed that considering the typical EF used in the literature, the N2O-N emissions attributed to fertilizer ranged from 0.19 to 0.79 kg/ha, while the total emissions ranged from 3.3 to 5.2 kg/ha, from the highest amount of straw to the lowest. We conclude that overall, the fertilizer EF is not as relevant as the total emissions, based on this and other studies. Consequently, management practices might be more effective in improving the GHG balance than changing inorganic fertilizer use. We conclude that keeping up to 11 Mg/ha of straw with a large C:N ratio (>100:1) on site might increase sugarcane production sustainability by reducing the greenhouse gas emissions from the field. MenosPost-harvest biomass can be used as feedstock for energy production and alter N2O emissions from the soil, which is among the main issues determining bioethanol sustainability. To assess the effects of sugarcane straw return on gas emissions, we established a field experiment in which 0, 50, 75 or 100% (0, 5.65, 8.47 and 11.30 Mg/ha dry biomass, respectively) of the crop residues (straw) was left in the field during the first two ratoon crops. As fertilizer is applied in bands to sugarcane, we also investigated the contribution of different positions to the N2O emissions within the field. There was an interactive effect between straw and inorganic fertilizer, leading to a nonlinear effect of crop residues on the fertilizer emission factor (EF). However, straw consistently reduced N2O emissions from the field, acting mainly in the unfertilized areas in the field (P < 0.05). We observed that considering the typical EF used in the literature, the N2O-N emissions attributed to fertilizer ranged from 0.19 to 0.79 kg/ha, while the total emissions ranged from 3.3 to 5.2 kg/ha, from the highest amount of straw to the lowest. We conclude that overall, the fertilizer EF is not as relevant as the total emissions, based on this and other studies. Consequently, management practices might be more effective in improving the GHG balance than changing inorganic fertilizer use. We conclude that keeping up to 11 Mg/ha of straw with a large C:N ratio (>100:1) on site might increase sugarcane pr... Mostrar Tudo |
Palavras-Chave: |
Emissão de gasesNitrogen; Óxido nitroso; Sustainability. |
Thesagro: |
Cana de açúcar; Nitrogênio; Palha. |
Thesaurus Nal: |
bioenergy; Greenhouse gas emissions; Nitrous oxide; soil; Straw; Sugarcane. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 02488naa a2200325 a 4500 001 2086266 005 2019-10-30 008 2017 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.1111/sum.12384$2DOI 100 1 $aPITOMBO, L. M. 245 $aStraw preservation reduced total N2O emissions from a sugarcane field.$h[electronic resource] 260 $c2017 520 $aPost-harvest biomass can be used as feedstock for energy production and alter N2O emissions from the soil, which is among the main issues determining bioethanol sustainability. To assess the effects of sugarcane straw return on gas emissions, we established a field experiment in which 0, 50, 75 or 100% (0, 5.65, 8.47 and 11.30 Mg/ha dry biomass, respectively) of the crop residues (straw) was left in the field during the first two ratoon crops. As fertilizer is applied in bands to sugarcane, we also investigated the contribution of different positions to the N2O emissions within the field. There was an interactive effect between straw and inorganic fertilizer, leading to a nonlinear effect of crop residues on the fertilizer emission factor (EF). However, straw consistently reduced N2O emissions from the field, acting mainly in the unfertilized areas in the field (P < 0.05). We observed that considering the typical EF used in the literature, the N2O-N emissions attributed to fertilizer ranged from 0.19 to 0.79 kg/ha, while the total emissions ranged from 3.3 to 5.2 kg/ha, from the highest amount of straw to the lowest. We conclude that overall, the fertilizer EF is not as relevant as the total emissions, based on this and other studies. Consequently, management practices might be more effective in improving the GHG balance than changing inorganic fertilizer use. We conclude that keeping up to 11 Mg/ha of straw with a large C:N ratio (>100:1) on site might increase sugarcane production sustainability by reducing the greenhouse gas emissions from the field. 650 $abioenergy 650 $aGreenhouse gas emissions 650 $aNitrous oxide 650 $asoil 650 $aStraw 650 $aSugarcane 650 $aCana de açúcar 650 $aNitrogênio 650 $aPalha 653 $aEmissão de gasesNitrogen 653 $aÓxido nitroso 653 $aSustainability 700 1 $aCANTARELLA, H. 700 1 $aPACKER, A. P. 700 1 $aRAMOS, N. P. 700 1 $aCARMO, J. B. do 773 $tSoil Use and Management$gv. 33, n. 4, p. 583-594, 2017.
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Embrapa Meio Ambiente (CNPMA) |
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Registro Completo
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
09/02/2024 |
Data da última atualização: |
15/02/2024 |
Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
Autoria: |
LESSA, J. H. de L.; HUNGRIA, M.; NOGUEIRA, M. A.; BERTOL, F. D.-Z.; KAPPES, C. |
Afiliação: |
JOSIMAR HENRIQUE DE LIMA LESSA, FUNDAÇÃO MT; MARIANGELA HUNGRIA DA CUNHA, CNPSO; MARCO ANTONIO NOGUEIRA, CNPSO; FELIPE DALLA-ZEN BERTOL, FUNDAÇÃO MT; CLAUDINEI KAPPES, NEMABIO. |
Título: |
Contribuição dos microrganismos promotores de crescimento de plantas na nutrição e desenvolvimento das culturas. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
In: KAPPES, C. (Ed.). Boletim de Pesquisa 2022/2023: Agricultura sustentável. Rondonópolis: Fundação MT, 2023. |
Páginas: |
p. 102-112. |
Série: |
(Fundação MT. Boletim de Pesquisa, 20). |
Idioma: |
Português |
Thesagro: |
Estimulante de Crescimento Vegetal. |
Thesaurus NAL: |
Microbial growth; Plant growth; Vegetative growth. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 00818naa a2200229 a 4500 001 2161906 005 2024-02-15 008 2023 bl uuuu u00u1 u #d 100 1 $aLESSA, J. H. de L. 245 $aContribuição dos microrganismos promotores de crescimento de plantas na nutrição e desenvolvimento das culturas.$h[electronic resource] 260 $c2023 300 $ap. 102-112. 490 $a(Fundação MT. Boletim de Pesquisa, 20). 650 $aMicrobial growth 650 $aPlant growth 650 $aVegetative growth 650 $aEstimulante de Crescimento Vegetal 700 1 $aHUNGRIA, M. 700 1 $aNOGUEIRA, M. A. 700 1 $aBERTOL, F. D.-Z. 700 1 $aKAPPES, C. 773 $tIn: KAPPES, C. (Ed.). Boletim de Pesquisa 2022/2023: Agricultura sustentável. Rondonópolis: Fundação MT, 2023.
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