Data/hora: 14/06/2024 01:05:53

Biblioteca(s): | Embrapa Mandioca e Fruticultura.
Data corrente: | 04/03/1999
Data da última atualização: | 09/01/2014
Autoria: | BYRNE, D. H.; CAPPADOCIA, M.
Afiliação: | DAVID H. BYRNE; MARIO CAPPADOCIA.
Título: | Tissue culture and cassava breeding: utility, potentials and limitations.
Ano de publicação: | 0
Fonte/Imprenta: | Colombia: CALI, s.n.t.
Idioma: | Inglês
Conteúdo: | Cassava, although it is the most important root crop in the lowland tropics, has been for several reasons largely ignored until recently with respect to genetic improvement. In spite of the fact that much needs to be done to exploit the large variability in the various world collections using traditional methodologies, tissue culture techniques are already making an impact on cassava breeding. This paper reviews the present status of cassava tissue culture and examines its possible uses, potentials and limitations.
Palavras-Chave: | Cassava breeding.
Categoria do assunto: | --
Registro original: | Embrapa Mandioca e Fruticultura (CNPMF)
Exemplares: | CNPMF - (7588-1) - ADD - FL - PP - F/2824 -  - 2824 - DIS