Data/hora: 23/09/2024 16:16:30

Biblioteca(s): 	Embrapa Mandioca e Fruticultura.	
Data corrente: 	06/08/1992	
Data da última atualização: 	06/08/1992	
Autoria: 	BROWN, G. E.; MILLER, W. R.; McDonald, R. E.	
Afiliação: 	FL Dept. of Citrus, Scientific Research, 700 Experiment Station Road Lakes Alfred, Florida 33850; U.S. Dept. of Agriculture, Agricultural Research Service 2120 Camden Road Orlando, Florida 32803.	
Título: 	Control of green mold in marsh grapefruit with vapor heat quarantine treatment.	
Ano de publicação: 	1991	
Fonte/Imprenta: 	Proceedings Florida State Horticultural Society, v.104, p.115-117, 1991.	
Idioma: 	Inglês	
Conteúdo: 	Marsh grapefruit were inoculated in 3 separate tests with spores of Penicillium digitatum and subjected either immediately or 24 hours after inoculation to a vapor heat quarantine treatment of 43.5 graus centigrafos and 100% relative humidity for approximately 4.5 hours. Levels of green mold were associated with spore concentration except in one test of fruit treated immediately with vapor heat, where infection levels did not differ at concentrations of 500, 5000 or 50,000 spores per inoculation site. Best control was achieved with the delayed vapor heat treatment where spore concentration did not affect disease and the incidence was less than 2 percent.	
Palavras-Chave: 	declinio pos-colheita; mosca da fruta caribbean.	
Thesagro: 	Penicillium Digitatum.	
Thesaurus Nal: 	Anastrepha suspensa.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Mandioca e Fruticultura (CNPMF)	
Exemplares: 	CNPMF - (1976-1) - ADC - AP - -- - 635.05 -  - 635.05 - DIS
CNPMF - (3008-1) - ADC - AP - -- - 635.05 -  - 635.05 - DIS