Data/hora: 23/06/2024 04:41:56

Biblioteca(s): 	Embrapa Meio-Norte.	
Data corrente: 	23/03/1999	
Data da última atualização: 	23/03/1999	
Autoria: 	BIRADAR, B. D.; GOUD, J. V.; PATIL, S. S.	
Título: 	Genetic studies on seed size, protein content and grain yield of cowpea.	
Ano de publicação: 	1994	
Fonte/Imprenta: 	Crop Research Hisar, v.7, n.2, p.263-268, 1994.	
Idioma: 	Inglês	
Conteúdo: 	By using F1 and F2 populations, heterosis, character association and inheritance studies were conducted for grain weight, protein content and yield in the crosses involving average and high grain weight genotypes. In average x high crosses, the grain weight and protein content showed a strong positive association, while in average x average crosses, the correlation was negative and significant. Heterosis values, magnitude of the additive genetic effect, narrow sense heritability and genetic advance values indicate that in the segregating population of average x high grain weight crosses, selection for grain weight can lead to the simultaneous improvement in protein content and grain yield.	
Palavras-Chave: 	Caupi; Correlacao; Cowpea; Gene action; Herdabilidade; Hererosis; Heterosi.	
Thesaurus Nal: 	correlation; heritability.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Meio-Norte (CPAMN)	
Exemplares: 	CPAMN - (6257-1) - ADD - SP - -- - S 11074 -  - S 11074 - DIS