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| Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
Registro Completo |
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
17/10/2007 |
Data da última atualização: |
25/02/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BIANCONI, G. V.; MIKICH, S. B.; TEIXEIRA, S. D.; MAIA, B. H. L. N. S. |
Afiliação: |
Gledson V. Bianconi, UNESP; Sandra Bos Mikich, Embrapa Florestas; Sirlei D. Teixeira, UFPR; Beatriz Helena L. N. S. Maia, UNICS. |
Título: |
Attraction of fruit-eating bats with essencial oils of fruits: a potencial tool for forest restoration. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
Biotropica, v. 39, n. 1, p. 136-140, 2007. |
Idioma: |
Inglês |
Conteúdo: |
Previous tests with essential oils from ripe chiropterochoric fruits suggested they can be used to attract and capture fruit-eating bats inside forest remnants. Here we evaluated the efficiency of these oils to attract frugivorous bats to open areas.We performed field tests with artificial fruits impregnated with essential oils of the genera Piper or Ficus that were attached to two groups of mist-nets set 50 m outside the border of a forest remnant. One group of artificial fruits received the corresponding oil isolated through hydrodistillation and the other received water only. Fruits with oils attracted significantly more fruit-eating bats, especially Artibeus lituratus that regularly crosses open habitats to reach other forest remnants. The highly significant attraction of A. lituratus by the oil of Piper was unexpected, since this bat is a specialist on Ficus fruits. We hypothesize that in habitats with no fruit available it is possible to attract frugivorous bats with the odor of several ripe fruit species. Furthermore, we verified that almost half of the individuals captured defecated seeds, indicating that the oils also attract recently fed bats, even when their preferred food is available nearby. This technique potentially may increase seed rain at specific locations, being particularly promising to restoration projects. |
Palavras-Chave: |
Frugivorismo; Morecegos; Restauração florestal. |
Thesaurus Nal: |
Ficus. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01960naa a2200205 a 4500 001 1286193 005 2015-02-25 008 2007 bl uuuu u00u1 u #d 100 1 $aBIANCONI, G. V. 245 $aAttraction of fruit-eating bats with essencial oils of fruits$ba potencial tool for forest restoration.$h[electronic resource] 260 $c2007 520 $aPrevious tests with essential oils from ripe chiropterochoric fruits suggested they can be used to attract and capture fruit-eating bats inside forest remnants. Here we evaluated the efficiency of these oils to attract frugivorous bats to open areas.We performed field tests with artificial fruits impregnated with essential oils of the genera Piper or Ficus that were attached to two groups of mist-nets set 50 m outside the border of a forest remnant. One group of artificial fruits received the corresponding oil isolated through hydrodistillation and the other received water only. Fruits with oils attracted significantly more fruit-eating bats, especially Artibeus lituratus that regularly crosses open habitats to reach other forest remnants. The highly significant attraction of A. lituratus by the oil of Piper was unexpected, since this bat is a specialist on Ficus fruits. We hypothesize that in habitats with no fruit available it is possible to attract frugivorous bats with the odor of several ripe fruit species. Furthermore, we verified that almost half of the individuals captured defecated seeds, indicating that the oils also attract recently fed bats, even when their preferred food is available nearby. This technique potentially may increase seed rain at specific locations, being particularly promising to restoration projects. 650 $aFicus 653 $aFrugivorismo 653 $aMorecegos 653 $aRestauração florestal 700 1 $aMIKICH, S. B. 700 1 $aTEIXEIRA, S. D. 700 1 $aMAIA, B. H. L. N. S. 773 $tBiotropica$gv. 39, n. 1, p. 136-140, 2007.
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Embrapa Florestas (CNPF) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
30/08/2018 |
Data da última atualização: |
03/09/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
C - 0 |
Autoria: |
MOURA, P. F.; RECH, K. S.; OLIVEIRA, C. F.; PAULA, C. S.; HIROTA, B. C. K.; SILVA, C. B.; OLIVEIRA, M.; MIGUEL, O. G.; AUER, C. G.; MIGUEL, M. D. |
Afiliação: |
P. F. Moura, Programa de Pós Graduação da UFPR; K. S. RecH, Programa de Pós Graduação da UFPR; C. F. Oliveira, Programa de Pós Graduação da UFPR; C. S. Paula, Programa de Pós Graduação da UEM; B. C. K. Hirota, Programa de Pós Graduação da UFPR; C. B. Silva, Programa de Pós Graduação da UFPR; M. Oliveira, Programa de Pós Graduação da UFPR; O. G. Miguel, UFSC; CELSO GARCIA AUER, CNPF; M. D. Miguel, USP. |
Título: |
Biological activities by chemistry substances isolated from mycorrhizal fungi of Pinus sp. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Research & Reviews: Journal of Microbiology and Biotechnology, v. 6, n. 1, p. 22-27, Jan./Mar. 2017. |
Idioma: |
Inglês |
Conteúdo: |
The genus Pinus is represented for woody plants which has big economic importance. There are reports that some mycorrhizal fungi associated with this plant produce chemistry compounds with biological activities. The aim of this study was to evaluate the association between genus of fungi found in Pinus, biological activities detected and substances isolated. In this way, it was realized a systematic review of mycorrhizal fungi found in Pinus. The articles were selected in the databases Lilacs, Scielo, Pubmed, Scopus, Science direct and Web of Science, using the program Endnote® for the data storage. As keywords we used the terms: mycorrhizal fungi and biological activity and Pinus, mycorrhizal fungi and chemical components and Pinus. It was found 2322 articles, these, 1478 had the abstracts evaluated, and, 13 were selected to be read in full, leaving 7 for analysis of the data. In the articles evaluated were found 23 genuses of mycorrhizal fungi present in Pinus species. The activity most reported was the antioxidant activity and the tocopherol was the isolated substance with more prevalence. This review can contribute to research in the humanities, agricultural and veterinary due to the scarcity of research in this theme. |
Palavras-Chave: |
Biological activities; Isolated substances. |
Thesagro: |
Fungo; Micorriza. |
Thesaurus NAL: |
Mycorrhizal fungi; Pinus. |
Categoria do assunto: |
H Saúde e Patologia |
Marc: |
LEADER 02125naa a2200301 a 4500 001 2094825 005 2018-09-03 008 2017 bl uuuu u00u1 u #d 100 1 $aMOURA, P. F. 245 $aBiological activities by chemistry substances isolated from mycorrhizal fungi of Pinus sp.$h[electronic resource] 260 $c2017 520 $aThe genus Pinus is represented for woody plants which has big economic importance. There are reports that some mycorrhizal fungi associated with this plant produce chemistry compounds with biological activities. The aim of this study was to evaluate the association between genus of fungi found in Pinus, biological activities detected and substances isolated. In this way, it was realized a systematic review of mycorrhizal fungi found in Pinus. The articles were selected in the databases Lilacs, Scielo, Pubmed, Scopus, Science direct and Web of Science, using the program Endnote® for the data storage. As keywords we used the terms: mycorrhizal fungi and biological activity and Pinus, mycorrhizal fungi and chemical components and Pinus. It was found 2322 articles, these, 1478 had the abstracts evaluated, and, 13 were selected to be read in full, leaving 7 for analysis of the data. In the articles evaluated were found 23 genuses of mycorrhizal fungi present in Pinus species. The activity most reported was the antioxidant activity and the tocopherol was the isolated substance with more prevalence. This review can contribute to research in the humanities, agricultural and veterinary due to the scarcity of research in this theme. 650 $aMycorrhizal fungi 650 $aPinus 650 $aFungo 650 $aMicorriza 653 $aBiological activities 653 $aIsolated substances 700 1 $aRECH, K. S. 700 1 $aOLIVEIRA, C. F. 700 1 $aPAULA, C. S. 700 1 $aHIROTA, B. C. K. 700 1 $aSILVA, C. B. 700 1 $aOLIVEIRA, M. 700 1 $aMIGUEL, O. G. 700 1 $aAUER, C. G. 700 1 $aMIGUEL, M. D. 773 $tResearch & Reviews: Journal of Microbiology and Biotechnology$gv. 6, n. 1, p. 22-27, Jan./Mar. 2017.
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