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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
08/02/1996 |
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Data da última atualização: |
08/02/1996 |
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Autoria: |
BENJAMIN, R. W.; KOENIG, R.; BECKER, K. |
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Título: |
Body composition of young sheep and goats determined by the tritium dilution technique. |
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Ano de publicação: |
1993 |
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Fonte/Imprenta: |
The Journal of Agricultural Science, v.121, n.3, p.399-408, 1993 |
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Idioma: |
Inglês |
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Conteúdo: |
TABLE 1. Mean body component weighter of goats and sheep as a percentage of body weight (BW), and the mean dry matter (DM) content as a percentage of the dry body weight (DBW); TABLE 2. Mean energy content (MJ/kb DM) of entire body components of goats and sheep and the percentage component energy in the total body enrgy (TGE) determined by analysis; TABLE 3. Mean percentages of total body water (TBW), fat, protein and in the entire and empty bodies of goats and sheep determidned bya nalisis; TABLE 4. Regression equations of body chemical components (kg) and energy content of body (MJ), on triated water space (TOH space) (kg), body weight (kg) and ae (months) for goats and sheep; TABEL 5. Mean chemical components (%) in the dressed carcass and energy content(MJ) of the dressed carcass determinated by analyssis for goats and sheep; TABLE 6. Regression equetion of dressed carcass and its chemical components (kg), and of enegy content of body (MJ) on triated water space (TOH space) (kg), body weight (kg) and age (months) for goats and sheep. |
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Palavras-Chave: |
Caprinos; Composicao Corporal; Ovinos. |
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Thesagro: |
Carcaça. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01594naa a2200193 a 4500
001 1516444
005 1996-02-08
008 1993 bl uuuu u00u1 u #d
100 1 $aBENJAMIN, R. W.
245 $aBody composition of young sheep and goats determined by the tritium dilution technique.
260 $c1993
520 $aTABLE 1. Mean body component weighter of goats and sheep as a percentage of body weight (BW), and the mean dry matter (DM) content as a percentage of the dry body weight (DBW); TABLE 2. Mean energy content (MJ/kb DM) of entire body components of goats and sheep and the percentage component energy in the total body enrgy (TGE) determined by analysis; TABLE 3. Mean percentages of total body water (TBW), fat, protein and in the entire and empty bodies of goats and sheep determidned bya nalisis; TABLE 4. Regression equations of body chemical components (kg) and energy content of body (MJ), on triated water space (TOH space) (kg), body weight (kg) and ae (months) for goats and sheep; TABEL 5. Mean chemical components (%) in the dressed carcass and energy content(MJ) of the dressed carcass determinated by analyssis for goats and sheep; TABLE 6. Regression equetion of dressed carcass and its chemical components (kg), and of enegy content of body (MJ) on triated water space (TOH space) (kg), body weight (kg) and age (months) for goats and sheep.
650 $aCarcaça
653 $aCaprinos
653 $aComposicao Corporal
653 $aOvinos
700 1 $aKOENIG, R.
700 1 $aBECKER, K.
773 $tThe Journal of Agricultural Science$gv.121, n.3, p.399-408, 1993
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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