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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
01/08/1992 |
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Data da última atualização: |
12/04/2024 |
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Autoria: |
BARHAT, N. K.; CHAUDHARY, A. L.; PANT, K. P. |
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Título: |
A study on influence of metabolic body weight and surface area on wool attributes in cross-bread lambs. |
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Ano de publicação: |
1979 |
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Fonte/Imprenta: |
Wool & Woollens of India, v. 16, p. 11-14, 1979. |
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Idioma: |
Inglês |
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Conteúdo: |
The influence of metabolic body weight and surface area on wool attributes have been investigated on Rambouillet, Russian Merino and their crosses with Chokla and Chokla lambs from the flock maintained at Central Sheep and Wool Research Institute, Avikanager. The effect of unit change was estimated by regretting the respective wool quantity (greasy and clean fleece weight) and quality traits (staple lenght, average fibre diameter and medullation percent). The greasy fleece weight, clean fleece weight, staple lenght and average fibre diameter were observed to increase with corresponding increase in metabolic body weight and surface area whereas percent medullation tends to decline. |
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Palavras-Chave: |
Peso corporal. |
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Thesagro: |
Lã; Ovino; Produção. |
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Thesaurus Nal: |
Sheep; Wool. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 01267naa a2200217 a 4500
001 1521825
005 2024-04-12
008 1979 bl uuuu u00u1 u #d
100 1 $aBARHAT, N. K.
245 $aA study on influence of metabolic body weight and surface area on wool attributes in cross-bread lambs.
260 $c1979
520 $aThe influence of metabolic body weight and surface area on wool attributes have been investigated on Rambouillet, Russian Merino and their crosses with Chokla and Chokla lambs from the flock maintained at Central Sheep and Wool Research Institute, Avikanager. The effect of unit change was estimated by regretting the respective wool quantity (greasy and clean fleece weight) and quality traits (staple lenght, average fibre diameter and medullation percent). The greasy fleece weight, clean fleece weight, staple lenght and average fibre diameter were observed to increase with corresponding increase in metabolic body weight and surface area whereas percent medullation tends to decline.
650 $aSheep
650 $aWool
650 $aLã
650 $aOvino
650 $aProdução
653 $aPeso corporal
700 1 $aCHAUDHARY, A. L.
700 1 $aPANT, K. P.
773 $tWool & Woollens of India$gv. 16, p. 11-14, 1979.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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