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Registro Completo |
Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
03/04/1997 |
Data da última atualização: |
07/10/2010 |
Autoria: |
BARCELLOS, D. E. S. N. de. |
Título: |
Innate immunity of pigs to Escherichia coli infection. |
Ano de publicação: |
1976 |
Fonte/Imprenta: |
London: Royal Veterinary College, 1976. |
Páginas: |
44p. |
Idioma: |
Inglês |
Notas: |
Tese Especializacao |
Conteúdo: |
Enteric swine colibacillosis is a diseases of great importance in modern intensive pig enterprises. The need for effective and cheap measures of prevention and control of the disease has led researchers in many directions. One approach particularly seems to be great significance: the study of the natural host defence mechanisms. Some of the work in this field already has practical application: the use of diets leading to pH conditions in the gastro-intestinal tract lethal to Escherichia coli, and genetic selection of pigs resistant to the attachment of some pathogenic strains of this bacteria to the intestinal tract. In this dissertation, three subjects related to innate immunity of pigs to E. coli infection are analyzed: 1- genetic factors; 2- gastro-intestinal motility; 3- pH of the gastro-intestinal tract. In reviewing these mechanisms, there are many areas of potencial importance in the control of the disease, and some research effort should be made to try to get further results with possible practical application in the prevention and control of swine colibacillosis. |
Palavras-Chave: |
Colibacillosis; Doenca enterica; Enteric diseases. |
Thesagro: |
Colibacilose; Suíno. |
Thesaurus Nal: |
swine. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01622nam a2200205 a 4500 001 1432094 005 2010-10-07 008 1976 bl uuuu m 00u1 u #d 100 1 $aBARCELLOS, D. E. S. N. de 245 $aInnate immunity of pigs to Escherichia coli infection. 260 $aLondon: Royal Veterinary College$c1976 300 $a44p. 500 $aTese Especializacao 520 $aEnteric swine colibacillosis is a diseases of great importance in modern intensive pig enterprises. The need for effective and cheap measures of prevention and control of the disease has led researchers in many directions. One approach particularly seems to be great significance: the study of the natural host defence mechanisms. Some of the work in this field already has practical application: the use of diets leading to pH conditions in the gastro-intestinal tract lethal to Escherichia coli, and genetic selection of pigs resistant to the attachment of some pathogenic strains of this bacteria to the intestinal tract. In this dissertation, three subjects related to innate immunity of pigs to E. coli infection are analyzed: 1- genetic factors; 2- gastro-intestinal motility; 3- pH of the gastro-intestinal tract. In reviewing these mechanisms, there are many areas of potencial importance in the control of the disease, and some research effort should be made to try to get further results with possible practical application in the prevention and control of swine colibacillosis. 650 $aswine 650 $aColibacilose 650 $aSuíno 653 $aColibacillosis 653 $aDoenca enterica 653 $aEnteric diseases
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Embrapa Suínos e Aves (CNPSA) |
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Registro Completo
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
19/01/2023 |
Data da última atualização: |
19/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
COPPO, C.; BRACCINI, A. L.; HENNING, F. A.; PEREIRA, R. C.; SILBA, B. G.; OLIVEIRA, S. M.; SANTOS, R. F.; BASTIANI, G. G.; CATELAN, L. C.; PROTZEK, H. M. C.; BORGES, Y. M. |
Afiliação: |
CARLA COPPO, STATE UNIVERSITY OF MARINGÁ; ALESSANDRO L. BRACCINI, STATE UNIVERSITY OF MARINGÁ; FERNANDO AUGUSTO HENNING, CNPSO; RENATA C. PEREIRA, STATE UNIVERSITY OF MARINGÁ; BRENO G. SILVA, UNIVERSITY OF SÃO PAULO; SILAS M. OLIVEIRA, STATE UNIVERSITY OF MARINGÁ; RAYSSA F. SANTOS, STATE UNIVERSITY OF MARINGÁ; GÉSSICA G. BASTIANI, STATE UNIVERSITY OF MARINGÁ; LUANA C. CATELAN, UNIVERSITY OF SÃO PAULO; HELEN MARIANA COCK PROTZEK, STATE UNIVERSITY OF MARINGÁ; YANA M. BORGES, FEDERAL INSTITUTE OF EDUCTION, SCIENCE AND TECHNOLOGY OF AMAZONAS. |
Título: |
Interaction of Mechanical Damage and Chemical Treatment and Its Effects on Soybean Seed Physiological Quality. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Journal of Agricultural Science, v. 14, n. 10, p. 34-42, 2022. |
DOI: |
10.5539/jas.v14n10p34 |
Idioma: |
Inglês |
Thesagro: |
Dano Mecânico; Lignina; Soja; Tratamento de Semente. |
Thesaurus NAL: |
Lignin; Mechanical damage; Seed treatment; Soybeans. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1151091/1/coppo.pdf
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Marc: |
LEADER 00980naa a2200337 a 4500 001 2151091 005 2023-01-19 008 2022 bl uuuu u00u1 u #d 024 7 $a10.5539/jas.v14n10p34$2DOI 100 1 $aCOPPO, C. 245 $aInteraction of Mechanical Damage and Chemical Treatment and Its Effects on Soybean Seed Physiological Quality.$h[electronic resource] 260 $c2022 650 $aLignin 650 $aMechanical damage 650 $aSeed treatment 650 $aSoybeans 650 $aDano Mecânico 650 $aLignina 650 $aSoja 650 $aTratamento de Semente 700 1 $aBRACCINI, A. L. 700 1 $aHENNING, F. A. 700 1 $aPEREIRA, R. C. 700 1 $aSILBA, B. G. 700 1 $aOLIVEIRA, S. M. 700 1 $aSANTOS, R. F. 700 1 $aBASTIANI, G. G. 700 1 $aCATELAN, L. C. 700 1 $aPROTZEK, H. M. C. 700 1 $aBORGES, Y. M. 773 $tJournal of Agricultural Science$gv. 14, n. 10, p. 34-42, 2022.
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