Data/hora: 03/06/2024 05:36:31

Biblioteca(s): | Embrapa Semiárido.
Data corrente: | 05/04/2013
Data da última atualização: | 28/08/2018
Autoria: | ASHRAF, M.; OZTURK, M.; ATHAR, H. R. (ed.).
Afiliação: | M. Ashraf, University of Agriculture Faislabad, Pakistan; M. Ozturk, Ege University, Bornova Izmir, Turkey; H. R. Athar, Bahauddin Zakariya University Multan, Pakistan.
Título: | Salinity and water stress: improving crop efficiency.
Ano de publicação: | 2009
Fonte/Imprenta: | New York: Springer, 2009.
Páginas: | 244 p.
Série: | (Tasks for Vegetation Sciences, 44).
ISBN: | 978-90-481-8060-8
Idioma: | Inglês
Conteúdo: | Synthesising updated information on mechansisms of stress tolerance at cell, tissue and whole-plant level, this book provides a useful reference text for post graduate students and researchers involved in the fields of stress physiology and plant physiology in general, with additional readership amongst researchers in horticulture, agronomy, crop science, conservation, environmental management and ecological restoration. Part 1: SALT AND WATER STRESS: 1. Strategies for Crop Improvement against Salinity and Drought Stress. 2. Prediction of Salinity Tolerance Based on Biological and Chemical Properties of Acacia Seeds 3. Antioxidant-Enzyme system as Selection Criteria for Salt Tolerance in Forage Sorghum Genotypes (Sorghum bicolor L. Moench) 4. Genetic Variation in Wheat (Triticum aestivum L.) Seedlings for Nutrient Uptake at Different Salinity and Temperature Regimes 5. The Role of Plant Hormones in Plants under Salinity Stress 6. Effects of Temperature and Salinity on Germination and Seedling Growth of Daucus carota vs. Nantes and Capsicum annuum cv. Sivri and Flooding on Capsicum annuum cv. Sivri 7. Triticeae: the Ultimate Source of Abiotic Stress Tolerance Improvement in Wheat 8. Water Loss and Gene Expression of Rice Plants under Dehydration 9. Effect of Different Water Table Treatments on Cabbage in Saline Saemangeum Soil 010. How Does Ammonium Nutrition Influence Salt Tolerance in Spartina alterniflora Loisel. Part 2. IMPROVING CROP EFFICIENCY: 11. Strategies for crop improvement in saline soils. 12.  Role of vetiver grass and arbuscular mycorrhizal fungi in improving crops against abiotic stresses.  13. Cell membrane stability. 14. Using resources from the model plant Arabidopsis thaliana to understand effects abiotic stress. 15. Improvment of salt tolerance mechanisms of barley cultivated under salt stress using Azospipillum brasiliense. 16. Genetic resouces for some wheat abiotic stress tolerances. GENERAL TOPICS: 17. Survival at extreme locations: life strategies of halofhytes. 18. Adaptive mechanisms of halophytes in DEsert Regions. 19. Is sustainable agriculture  with seawater irrigation realistic?. 20. Enhanced tolerance of transgenic crops expressing both superoxide and ascorbate peroxidase in chloroplasts to multiple environmental stress. 21. Adaptation to iron-deficiency requires remidelling of plant metabolism. 22. Baron deficience in rice in Pakistan. 23. Potential role of sabkhas in Egypt: an overview.
Palavras-Chave: | Agricultura biossalina; Agricultura tolerante a seca; Salinidade e germinação da planta; Stress hídrico.
Thesagro: | Agricultura; Água; Salinidade; Solo Árido; Solo salino.
Thesaurus Nal: | Agriculture; Environmental management; Plant physiology; Soil conservation.
Categoria do assunto: | F Plantas e Produtos de Origem Vegetal
Registro original: | Embrapa Semiárido (CPATSA)
Exemplares: | CPATSA - (49911-1) - ADC - LV - PP - 631.41 - A827s - 2013.00051 - DIS