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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
06/10/2006 |
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Data da última atualização: |
18/04/2013 |
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Autoria: |
ASHER, C. J. |
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Afiliação: |
C. J. ASHER. |
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Título: |
Symptoms of nutritional disorders in cassava. |
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Ano de publicação: |
1975 |
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Fonte/Imprenta: |
St. Lucia, Australia: University of Queensland, 1975. |
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Páginas: |
17p. |
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Idioma: |
Inglês |
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Conteúdo: |
Experience with many crops has shown the importance both to the agronomist and the plant physiologist of a thorough knowledge of the visible symptoms associated with deficiencies or toxic excesses of various mineral elements. In the case of cassava, apart from brief descriptions of several nutrient deficiencies given by Krochmal and Samuels (7), little attention has been given to symptoms of nutrient disorders of the crop, and a recent comprehensive survey (9) revealed no colour-illustrated publications on the subject. This booklet describes symptoms of various nutritional disorders produced as a result of the cassava research programme at the University of Queensland which commenced in 1970. |
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Palavras-Chave: |
Nutrição mineral. |
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Thesagro: |
Deficiência; Mandioca. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01110nam a2200157 a 4500
001 1636660
005 2013-04-18
008 1975 bl uuuu u0uu1 u #d
100 1 $aASHER, C. J.
245 $aSymptoms of nutritional disorders in cassava.
260 $aSt. Lucia, Australia: University of Queensland$c1975
300 $a17p.
520 $aExperience with many crops has shown the importance both to the agronomist and the plant physiologist of a thorough knowledge of the visible symptoms associated with deficiencies or toxic excesses of various mineral elements. In the case of cassava, apart from brief descriptions of several nutrient deficiencies given by Krochmal and Samuels (7), little attention has been given to symptoms of nutrient disorders of the crop, and a recent comprehensive survey (9) revealed no colour-illustrated publications on the subject. This booklet describes symptoms of various nutritional disorders produced as a result of the cassava research programme at the University of Queensland which commenced in 1970.
650 $aDeficiência
650 $aMandioca
653 $aNutrição mineral
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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| Registros recuperados : 7 | |
| 7. |  | OLIVEIRA, I. P. de; EDWARDS, D. G.; ASHER, C. J.; GRUNDON, N. J.; SANTOS, R. S. M. dos; FARIA, C. D. de. Modos de aplicação e doses de fósforo no crescimento do feijoeiro. Pesquisa Agropecuária Tropical, v. 31, n. 1, p. 1-5, jan./jun. 2001.| Tipo: Artigo em Periódico Indexado |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| Registros recuperados : 7 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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