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 | Acesso ao texto completo restrito à biblioteca da Embrapa Semiárido. Para informações adicionais entre em contato com cpatsa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
08/05/2015 |
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Data da última atualização: |
17/03/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
DANTAS, B. F.; SILVA, R. de C. B. da; RIBEIRO, R. C.; ARAGÃO, C. A. |
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Afiliação: |
BARBARA FRANCA DANTAS, CPATSA; RITA DE CÁSSIA BARBOSA DA SILVA, UFRPE; RENATA CONDURU RIBEIRO; CARLOS ALBERTO ARAGÃO, DTCS/UNEB, Juazeiro-BA. |
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Título: |
Respiration and antioxidant enzymes activity in watermelon seeds and seedlings subjected to salt and temperature stresses. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
American Journal of Experimental Agriculture, v. 7, n. 2, p. 70-77, 2015. |
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ISSN: |
2231-0606 |
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DOI: |
10.9734/AJEA/2015/15749 |
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Idioma: |
Inglês |
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Conteúdo: |
This research aimed to evaluate the effect of salt and temperature stress on water uptake and respiration of watermelon seeds during germination process and to quantify changes in the activity of the antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and glutathione-S transferase (GST) involved in protection against reactive oxygen species. The research was performed at the Seed Analysis Laboratory (LASESA) of Embrapa Semi-Arid, Petrolina, Pernambuco State, Brazil, from september to december 2011. The experimental design was completely randomized in a factorial 2x3 (cultivars x stress conditions) for respiration evaluation, 3x4 (cultivars x electrical conductivities) for salt stress assays and 3x3 (cultivars x temperature) for temperature stress assays. The data were submitted to the mean test and evaluated using the standard errors of means. Respiration was measured by CO2 releases by watermelon seeds cv. cv. Crimson Sweet and Charleston Gray evaluated by an infrared gas analyzer, from 0-120 hours of seed imbibition in different environmental conditions (0 dSm-1/25°C, 0 dSm-1/30°C, 4 dSm-1/25°C). The antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and glutathione-S transferase (GST) were evaluated in cvs. Crimson Sweet, Charleston Gray and Fairfax seeds and seedlings after five days imbibition in different electrical conductivities (0, 4 and 6 dSm-1) or temperatures (20, 25, 30°C). Crimson Sweet seed respiration rate was increased with increasing temperature, salinity however did not influence the respiration of seeds until the radicle protrusion. The activities of APX and CAT enzymes were antagonistically influenced stresses. The activity of GST was not altered with increased electrical conductivity, however high temperatures led to increase of its activity in watermelon seedlings. The antioxidant detoxification system was activated when imposing temperature and salt stress in all studied watermelon cultivars. Different cultivars of watermelon show different adaptation to salt and temperature stress. MenosThis research aimed to evaluate the effect of salt and temperature stress on water uptake and respiration of watermelon seeds during germination process and to quantify changes in the activity of the antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and glutathione-S transferase (GST) involved in protection against reactive oxygen species. The research was performed at the Seed Analysis Laboratory (LASESA) of Embrapa Semi-Arid, Petrolina, Pernambuco State, Brazil, from september to december 2011. The experimental design was completely randomized in a factorial 2x3 (cultivars x stress conditions) for respiration evaluation, 3x4 (cultivars x electrical conductivities) for salt stress assays and 3x3 (cultivars x temperature) for temperature stress assays. The data were submitted to the mean test and evaluated using the standard errors of means. Respiration was measured by CO2 releases by watermelon seeds cv. cv. Crimson Sweet and Charleston Gray evaluated by an infrared gas analyzer, from 0-120 hours of seed imbibition in different environmental conditions (0 dSm-1/25°C, 0 dSm-1/30°C, 4 dSm-1/25°C). The antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and glutathione-S transferase (GST) were evaluated in cvs. Crimson Sweet, Charleston Gray and Fairfax seeds and seedlings after five days imbibition in different electrical conductivities (0, 4 and 6 dSm-1) or temperatures (20, 25, 30°C). Crimson Sweet seed respiration rate was increased with increasing ... Mostrar Tudo |
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Palavras-Chave: |
Cucurbitáceas; Watermelon. |
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Thesagro: |
Germinação; Melancia; Semente. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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Marc: |
LEADER 02817naa a2200241 a 4500
001 2015067
005 2016-03-17
008 2015 bl uuuu u00u1 u #d
022 $a2231-0606
024 7 $a10.9734/AJEA/2015/15749$2DOI
100 1 $aDANTAS, B. F.
245 $aRespiration and antioxidant enzymes activity in watermelon seeds and seedlings subjected to salt and temperature stresses.$h[electronic resource]
260 $c2015
520 $aThis research aimed to evaluate the effect of salt and temperature stress on water uptake and respiration of watermelon seeds during germination process and to quantify changes in the activity of the antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and glutathione-S transferase (GST) involved in protection against reactive oxygen species. The research was performed at the Seed Analysis Laboratory (LASESA) of Embrapa Semi-Arid, Petrolina, Pernambuco State, Brazil, from september to december 2011. The experimental design was completely randomized in a factorial 2x3 (cultivars x stress conditions) for respiration evaluation, 3x4 (cultivars x electrical conductivities) for salt stress assays and 3x3 (cultivars x temperature) for temperature stress assays. The data were submitted to the mean test and evaluated using the standard errors of means. Respiration was measured by CO2 releases by watermelon seeds cv. cv. Crimson Sweet and Charleston Gray evaluated by an infrared gas analyzer, from 0-120 hours of seed imbibition in different environmental conditions (0 dSm-1/25°C, 0 dSm-1/30°C, 4 dSm-1/25°C). The antioxidant enzymes ascorbate peroxidase (APX), catalase (CAT) and glutathione-S transferase (GST) were evaluated in cvs. Crimson Sweet, Charleston Gray and Fairfax seeds and seedlings after five days imbibition in different electrical conductivities (0, 4 and 6 dSm-1) or temperatures (20, 25, 30°C). Crimson Sweet seed respiration rate was increased with increasing temperature, salinity however did not influence the respiration of seeds until the radicle protrusion. The activities of APX and CAT enzymes were antagonistically influenced stresses. The activity of GST was not altered with increased electrical conductivity, however high temperatures led to increase of its activity in watermelon seedlings. The antioxidant detoxification system was activated when imposing temperature and salt stress in all studied watermelon cultivars. Different cultivars of watermelon show different adaptation to salt and temperature stress.
650 $aGerminação
650 $aMelancia
650 $aSemente
653 $aCucurbitáceas
653 $aWatermelon
700 1 $aSILVA, R. de C. B. da
700 1 $aRIBEIRO, R. C.
700 1 $aARAGÃO, C. A.
773 $tAmerican Journal of Experimental Agriculture$gv. 7, n. 2, p. 70-77, 2015.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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| Registros recuperados : 82 | |
| 21. |  | AIRES, E. S.; ARAGÃO, C. A.; DANTAS, B. F.; RODRIGUES, J. D.; ONO, E. O. Light intensity modulates the accumulation of carbohydrates, antioxidant enzymes and production of iceberg lettuce under tropical conditions. Horticulturae, v. 7, n. 12, 553, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Semiárido. |
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| 22. | | DANTAS, B. F.; LOPES, A. P.; SILVA, R. C. B.; ANGELOTTI, F.; ARAGÃO, C. A. Influence of increasing CO2 and temperature on seedling emergence and early growth of different cultivars of pumpkin. In: INTERNATIONAL SYMPOSIUM ON SEED, TRANSPLANT AND STAND ESTABLISHMENT OS HORTICULTURAL CROPS: SOWING THE FUTURE OF TROPICAL HORTICULTURE, 6., 2012, Brasília, DF. Abstracts... Brasília, DF: Embrapa, 2012. p. 73.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 24. | | RAMOS, A. R. P.; DIAS, R. de C. S.; ARAGÃO, C. A. Qualidade de frutos de melancia sob diferentes densidades de plantio. Horticultura Brasileira, Brasília, DF, v. 27, n. 2, p. S2182-S2188, ago. 2009. 1 CD-ROM. Suplemento. Edição dos Trabalhos do 49 Congresso Brasileiro de Olericultura, Águas de Lindóia, ago. 2009.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Semiárido. |
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| 28. | | DANTAS, B. F.; FERNANDES, J. G.; RIBEIRO, L. S.; ARAGÃO, C. A. Crescimento inicial de plântulas de melancia após armazenamento e tratamentos de superação de dormência das sementes. Horticultura Brasileira, Brasília, DF, v. 21, n. 2, 2003. 1 CD-ROM. Suplemento. Edição de Resumos expandidos e palestras do 43. Congresso Brasileiro de Olericultura, Recife, jul. 2003.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 30. | | FARFÁN, S. J. A.; ARAGÃO, C. A.; ALBUQUERQUE, G. C. A. de; KARASAWA, M. Diagnóstico de hortas comunitárias no dipolo Juazeiro-BA e Petrolina-PE. In: CURSO SOBRE TECNOLOGIA DE PRODUÇÃO DE SEMENTES DE HORTALIÇAS, 9., 2009, Juazeiro, Petrolina. Palestras... Brasília, DF: Embrapa Hortaliças, 2009. CD-ROM.| Biblioteca(s): Embrapa Hortaliças. |
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| 32. | | BANDEIRA, G. R. L.; QUEIROZ, S. O. P. de; ARAGÃO C. A.; COSTA, N. D. Cultivares de cebola sob diferentes métodos de manejo irrigação. Horticultura Brasileira, Brasília, DF, v. 28, n. 2, p. S3187-S3192, jul. 2010. 1 CD-ROM. Suplemento. Edição dos Trabalhos do 50. Congresso Brasileiro de Olericultura, Guarapari, jul. 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 33. | | DANTAS, B. F.; FERNANDES, J. G.; RIBEIRO, L. S.; ARAGÃO, C. A. Germinação de sementes de melancia armazenadas em câmara fria submetidas a tratamentos para superação da dormência. Horticultura Brasileira, Brasilia, DF, v. 21, n. 2, 2003. 1 CD-ROM. Suplemento. Edição do 43 Congresso Brasileiro de Olericultura, Recife, jul. 2003.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 34. | | DANTAS, B. F.; FERNANDES, J. G.; RIBEIRO, L. S.; ARAGÃO, C. A. Germinação de sementes de melancia armazenadas em câmara fria submetidas a tratamentos para superação da dormência. Horticultura Brasileira, Brasília, v. 21, n. 2, p. 401, jul. 2003. Suplemento 1. Edição dos Resumos do 43 Congresso Brasileiro de Olericultura, Recife, 2003| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 36. | | MATIAS, J. R.; SILVA, T. C. F. dos S.; ARAGÃO, C. A.; DANTAS, B. F. Estresse salino e hídrico na germinação de sementes de pepino. Horticultura Brasileira, v. 30, n. 2, p. S7765-S7771, jul. 2012. 1 CD-ROM. Suplemento. Edição dos Anais do 52 Congresso Brasileiro de Olericultura, Salvador, jul. 2012.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 40. | | ARAGÃO, C. A.; SANTOS, A. E. O. dos; DANTAS, B. F.; SANTOS, J. P.; LIMA, H. A. Ação de aminoácidos de peixe na germinação e desenvolvimento de plântulas de melancia. Horticultura Brasileira, Brasília, DF, v. 28, n. 2, p. S1229-S1236, jul. 2010. 1 CD-ROM. Suplemento. Edição dos Trabalhos do 50. Congresso Brasileiro de Olericultura, Guarapari, jul. 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| Registros recuperados : 82 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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